ElectroluxメーカーEOU 6330の使用説明書/サービス説明書
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Model EOU 6330.
2 Thes e warnings are pr ovided i n the i nterests of your safet y. Ensu re that you un derstan d them all bef ore ins tallin g or using the appl iance . Your s afet y is of par am ount im portance. If you ar e unsur e about an y of the m eanings of these war nings cont act the Custom er Care De partm ent.
3 FOR THE USER Important Safety Information 2 Description Of The Appliance 4 Gett ing To Know You r Appl ian ce 5 The Cool ing Fan F or T he Contro ls 6 Control P anel I ndicator Neons 6 Before Using .
4 Built-under ele ctric double ov en WARNING: T HIS APPLI ANCE MUST BE E ARTHED Your built-u nder app liance com pris es of a convention al oven and dual gr il l in the top com partm ent. T he top ove n is conveni ent and econom ic al for mid-week use bec ause of its si ze.
5 The Control Pane l GETTING TO KNOW YOUR APPLIA NCE Electron ic Timer Top Oven/Grill Sel ector Neon Top Oven Indicator Neon Main oven Indicator neon Main Fan Ov en Temp erature Control Top Oven/Grill.
6 THE COOLING FAN FOR THE CONTROLS Your appli ance has a co oling fan f itted behin d the controls to pre vent them fr om overheat ing. The c ooling fan will com e on im m ediatel y when the grill is switc hed on and af ter a shor t tim e when either of the ovens are i n use.
7 WHEN FIRST SWITCHING ON The tim er m ust be s et to m anual opera tion bef ore the main f an ove n can be o perat ed. T his m ust be done whenever the ap pliance is s witched off at the wall or when there has been a po wer fai lure. For instructio ns on how to set the tim er see page 9.
8 COOKWARE Baking tra ys, o ven dishes etc., sh ould not be plac ed directl y against t he grid c overi ng the f an at th e back of the m ain oven. Do not use baking tra ys larger t han 30c m x 35cm (12” x 14” ) as th ey will r estrict the c irc ulatio n of he at and ma y affec t perform ance.
9 KEY A COOK TIME B END TIME C COUNTDOWN D TIME OF DA Y E DECREASE CONTROL F SELECTOR CONTROL G INCREASE CONTROL NOTE: The time of da y must be set before the main oven will operate manual ly. 1. HOW TO SET THE TIME OF DA Y The oven has a 24 hour clock .
10 TO CANCEL THE COUNTDOWN If you change your m ind and want t o canc el the 'Countdown', pres s the S elect or Control button until the 'Countdo wn' indic ator ne on f lashes the n d epress the decrease control (-) unti l 0. 00 shows in the displa y as Fig.
11 B TO SET THE TIMER TO SWITCH OFF ONLY i) Ensure the electr icit y supply is switc hed ON and that the c orrec t tim e is displa yed, e.g. 10. 00 a.m . as Fig. 9. ii) Place f ood in o ven. iii) To s et the length of cook ing t ime, pres s the Selec tor Contr ol bu tton unt il the 'Cook T ime' indic ator is illum inated.
12 6. THINGS TO NOTE In the even t of an interr uption of the electr icit y suppl y, the tim er will r eset its elf to zero, and all programm ing wil l be canc elled. 7. A UTO MATIC COOKING It is advisab le to l eave f ood in the oven f or as short a t ime as possible before autom atic cook ing.
13 WARNING – Accessibl e parts becom e hot when the grill is in us e. Keep children away. USES OF THE GR ILL The grill is sit uated i n the T op Oven c om partm ent. The gr ill is a dual c ircu it gril l whic h m eans that the f ull area of the grill or th e centre s ectio n onl y can be used.
14 THE GRILL PAN AND HANDLE The grill pan has a rem ovab le hand le. To insert the handl e, press th e button on the ha ndle with the thumb and pi vot the handl e sligh tl y upwards inserting t he lip into t he wides t part of the brac k et. Move the handle to wards the left, l ower into pos ition and rele ase the bu tton.
15 · The grill pa n grid is re vers ible. T his is usef ul if you wan t to cook f oods of var ying t hick nesses . As a general rule, bread f or toasti ng sho uld be placed on the grid i n the ‘ high’ positio n in th e gril l pan. Foods such as chic k en pieces or chops m ay be grille d using the grill ing grid in the low position.
16 The chart belo w gives r ecomm ended c ook ing tim es and s helf pos itions . Rem em ber that thes e are a gu ide a nd should be adjuste d to s uit pers onal t aste.
17 USE OF THE TOP OVEN The T op oven is the s maller of the t wo ove ns. The T op oven is a co nvention al ov en, i.e . without a fan. It is c onv enient wher e sm aller quantit ies or conveni ence f oods ar e being cook ed.
18 HINTS AND TIPS · Use the Top O ven whe n you want to warm plates. Us e the lowest settin g on t he t op oven temper ature contr ol. · You can o nl y cook on o ne sh elf when usi ng t he Top Oven. F or the best res ults f ood sh ould be placed i n the centr e of the oven.
19 Note: Shelf posit ions are cou nted f rom the bottom upwards . FOOD SHELF POSIT ION TEMP (°C ) Biscu its Bread Bread Ro lls/ Buns Cakes : Sm all & Quee n 3 3 3 3 170 - 190 210 - 220 210 - 220 .
20 USES OF THE MA IN FAN OVEN The Main Fan ov en is partic ularl y suit able f or cook ing larger qua ntities of food or for week end or c elebrat ion m eals. The adva ntages of Main F an o ven cook ing ar e: PREHE A T I NG The Main Fan ov en quic kl y reaches its tem per ature so it is not usually necess ary to preheat the oven.
21 TO FIT THE MA IN F AN OVEN SHELVES There ar e 7 she lf posit ions in the oven. Shelves ar e num bered f rom the bottom upwards . The shelves should be fitted with t he str aigh t rods upperm ost on the f ram e and the f orm s towards the back of the ove n.
22 The oven tem peratures ar e int ended as a gui de onl y. It m ay be necessar y t o inc rease or decreas e the temper atures b y a further 10°C t o suit i ndividual pref erences and req uirem ents. Note: Shelf posit ions are cou nted f rom the bottom of the ov en.
23 ROASTING CHART INTERNAL T EMPERAT URE S – Rare : 50-60 °C; Med ium : 60-70°C; W ell done : 70- 80°C MEAT FAN OVEN COOKING TIME Beef 160-180°C 20-35 m inutes per ½k g (1l b) and 20-35 m inute.
24 USES OF DEFROST FEATURE This Main Fan oven f unction e nables you to defr ost most f oods without h eat fas ter th an s om e conventi onal m ethods as the o ven f an circul ates a ir around th e food. I t is p artic ularl y suita ble f or delic ate frozen foods which ar e to be ser ved cold e.
25 Before clean ing the applian ce a lw ays allow the cooling fan for the controls to cool the appliance down before switching off the electric ity supply. CLEANING MATERI ALS Before us ing an y cleani ng m aterials on your applianc e, check that t he y are suita ble and t hat t heir use is rec omm ended b y the m anufac turer.
26 CLEAN ING THE TOP OVEN ROOF The grill elem ent is hi nged to m ake cleani ng the oven roof eas ier. Switch off the appliance fr om the electric ity supply before c leaning and ensure the oven is cold. 1. Remove the wire work side runners . See p age 28.
27 TO REMOVE THE OUTER GLA SS 1. Open the o ven d oor sl ightl y to gain acces s to th e two cross head sc rews on th e top of the oven door. 2. Loosen the t wo scre ws usi ng a Pozidr iv e screwdri ver. 3. Holding th e door glass secur ely in place wit h on e hand rem ove the screws a nd was hers with the other han d.
28 TO CLEAN THE INNER GLASS DOOR The inner glass door is not rem ovab le. C lean usi ng hot soapy water or Hob Brite and a s oft clot h. DO NOT use abr asives as the y ma y dam age the glas s or seal.
29 COOKING TO REDUCE SOILAGE · Cook at the recomm ended t em peratures. Hi gher temper atures dur ing roas ting will inc reas e soilage. T ry cooking at lower tem per atures for an increased le ngth of tim e, you will sa ve en ergy and of ten the join t is m ore tend er.
30 Please carr y out the followin g check s on your applianc e bef ore cal ling a S ervice E ngine er. It m ay be th at the problem is a s im ple one which you c an sol ve your self with out the expe nse of a servic e ca ll.
31 The ov en light fails to illuminate. The oven l ight bu lb m ay need r eplacin g see page 29. If the m ain f an oven is set f or autom atic c ook ing t he light wil l illum inate when the c ook tim e begins. The oven fan is noisy. Check that the o ven is l evel.
32 SERVICE AND SPARE PARTS In the event of your appl iance requir ing serv ice, or if you wish to purchas e sp are par ts, pleas e contac t your loca l Service F orce C entre b y telephonin g:- 0870 5 929929 Your tel ephone ca ll will be aut om aticall y routed to the Servic e Force C entre cover ing your post c ode ar ea.
33 Standard guara ntee conditions W e, Electrolux, undertak e that if within 12 months of the dat e of the purchase this Electrol ux ap pliance or an y part ther eof is pr oved to be def ectiv e b y r.
34 Voltage: 230-240 Volts AC 50Hz Loadin g Info: Top O ven* 1.7kW Dual Gril l: 2.8kW Singl e Gril l: 1.4kW Main Oven Fan Elem ent: 2.5kW Fan Motor: 0.03kW Oven Light: 0.05kW W attage: 5.0 / 5.4kW Height: 720 mm W idth: 593 mm Depth: 585 mm (excludi ng hand les and k nobs) W eight: 50k g * Cannot be used at the s ame tim e as the grill el em ent.
NOTES 35 THINGS YOU NEED TO KNOW WARNINGS: · This appliance m us t be insta lled b y a qual ified electrici an/com petent person . Saf ety m ay be im paired if ins tal lation is not c arrie d ou t i n accordanc e with these instr uct ions. · This appliance m ust be earthe d.
36 NOTE: It is good pr actic e to : · Fit an Ear th Leak age C ircuit Break er to your h ouse wiring. · W ire your applianc e to t he lat est IEE r egulati ons. THINGS TO NOTE · This appliance is d esigned t o be f itted bet ween cabinets with th e recom m ended dim ensions as shown Fi g.
NOTES 37 PREPARING CABINET FOR FITTING OF OVEN · Make s ure the sp ace bet ween t he cabin ets is the correc t size for the appl iance to be fitte d (Ref. F ig. 5 & 6). · The plinth b oard sp annin g the s pace int o whic h the applia nce is t o be i nstal led shou ld be r em oved.
38 · Check that the mounting brack ets ar e leve l. The y can be adjusted if nec essar y by us ing th e extra holes at the e nds of the brack ets. O nce the brack ets are level, dri ll a pilo t hole through t he central ho le in the brack et and fit th e rem aining screw.
NOTES 39 TO REMOVE COVER OF MAINS TERMIN AL From the rear of the applianc e, rem ove m ains inp ut term inal cover to gain ac cess to ter minal b lock .
40 CONNECTING TO THE MAINS TERMINAL Warning: This appliance must be earthed. · W e recommend you use a n ew length of 6mm 2 twin core and earthed ca ble to ensure your s afet y. · Make c onnection as sho wn in F ig. 12 by procee ding as follo ws:- · Preform wires t o the a ppropr iate shap e to su it f ittin g into the m ains term inal block .
NOTES 41 CHECKING ELECTRICAL CONNECTIONS · Confirm the appl iance is corr ectl y connecte d b y switchin g on an d obser ving the var ious oven functions indica tors.
42 FITTING INTO THE SPA CE BETWEEN CABINETS IMPO RT A NT : En sure t hat the o ven is swit ched off at the wall before any fur ther w ork is carried ou t. · Ensure the app liance is in fr ont of the cab inet. See Fig. 13. · Tak e out all ove n fur niture bef ore install ation t o reduce th e weight you ne ed to l ift.
NOTES 43.
IMP OR T A NT NO TICE In line with our c ontinu ing po lic y of resear ch and d evel opment, we reser ve the right to alt er m odels and specif icatio ns wit hout pri or not ice. This instruc tion bo oklet is accur ate at t he date of print ing, b ut will b e supers eded if s pecific ations or appe arance are changed.
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