HooverメーカーDDY 062Sの使用説明書/サービス説明書
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User instructions EN DDY 062 DISHWASHER ®.
2 CONTENTS Safety advice Setting up, installation W ater softener unit Loading the salt Adjusting the upper basket Loading the dishes Information for test laboratories Loading the detergent T ypes of .
SAFETY INSTRUCTIONS There are certain basic safety rules which are valid for any domestic appliance. Installation ■ Make sure that the plug fitted to the machine is compatible with the power supply socket.
INST ALLA TION (T echnical notes) ■ After unpacking, adjust the height of the dishwasher . For the dishwasher to work correctly it must be level. Adjust the feet so that the machine does not tilt by more than 2 degrees. ■ If it you need to move the machine after removing the packaging, do not try to lift it by the bottom of the door .
5 W ater connection IMPORT ANT The appliance must be connected to the water mains using new hose-sets. The old hose-sets should not be reused. ■ Th e inlet and drain hoses can be directed to left or right. IMPORT ANT The dishwasher can be connected to either cold or hot water , as long as it is no hotter than 60 °C.
6 Connecting the outlet hose ■ The outlet hose should disharge into a standpipe, making sure that there are no kinks (fig. 4) . ■ The standpipe must be at least 40 cm above floor level and it must have an internal diameter of at least 4 cm. ■ It is advisable to fit an anti-odour air trap (fig.
7 7 598 556/573 5 INST ALLA TION IN FITTED KITCHENS Fitting between existing cabinets ■ The height of the dishwasher , 85 cm, has been designed in order to allow the machine to be fitted between existing cabinets of the same height in modern fitted kitchens.
8 * The water softener unit is set in the factory at level 3, as this is suitable for the majority of users. According to the degree of hardness of your water , regulate the softener unit in the following way: IMPORT ANT The dishwasher must be AL W A YS off before start this procedure.
9 LOADING THE SAL T ■ On the bottom of the machine there is a container for the salt for regenerating the softener . ■ It is important to use only a salt that is specifically designed for dishwasher .
10 ADJUSTMENT OF THE UPPER BASKET If 27 cm to 31 cm plates are normally used, load them onto the lower basket after the upper basket has been placed in its upper position and proceed as detailed below: 1. Turn the front stops “ A ” outwards; 2. T ake out the basket and remount it in the upper position; 3.
11 LOADING DISHES Using the upper basket ■ The upper basket is provided with mobile racks hooked to the sides of the basket, which can be regulated into two positions: upright and lowered. ■ In the lowered position the racks may be used for such items as: tea and coffee cups, kitchen knives and ladles.
12 Upper basket (fig. 3) A = glasses B = saucers C = cups D = small bowl E = medium bowl F = large bowl G = serving spoons Using the lower basket ■ Saucepans, oven dishes, tureens, salad bowls, lids, serving dishes, dinner plates, soup plates and ladles can be loaded on the lower basket.
13 Cutlery basket (fig. 6) The cutlery basket is made with two detachable parts which will enable various loading options. The two parts can be detached by sliding the left section away from the right section. The top of cutlery basket can be removed, for enable various loading options.
14 LOADING THE DETERGENT The detergent IMPORT ANT It is essential to use a detergent that is specifically designed for dishwashers either in powder , liquid or tablet form.
15 TYPES OF DETERGENT Detergent tablets Detergent tablets of different manufacturers dissolve at different speeds, for this reason, during short programmes, some detergent tablets may be not fully effective, because they are not completely dissolved.
16 LOADING THE RINSE AID The rinse aid The rinse aid, which is automatically released during the last rinsing cycle, helps the dishes to dry quickly and prevents spots and stains forming. Filling the rinse aid container The rinse aid container can be found to the left of the detergent container (fig.
1 2 3 CLEANING THE FIL TERS The filter system (fig.A “4”) consists of: a central container that traps the larger particles; a flat gauze that continuously filters the wash water; a micro filter , located beneath the gauze, that traps the tiniest particles ensuring a perfect rinse.
18 PRA TICAL HINTS How to get really good wash results ■ Before placing the dishes in the dishwasher , remove any remaining food (bones, shells, pieces of meat or vegetables, coffee grounds, skin of fruit, cigarette ash, tooth picks etc. to avoid blocking the filters, water outlet and washing arm nozzles.
19 WHEN CYCLE IS FINISHED After every wash it is essential to turn off water supply and to switch off the machine by pressing the On/Off button to the of f position. If the machine is not going to be used for some time, it is advisable to follow these rules: 1.
20 EN 50242 place load Capacity with pans and dishes W ater supply pressure Fuse Power input Supply voltage 12 8 persons Min. 0,08 - Max 0,8 MPa (see rating plate) (see rating plate) (see rating plate.
21 PROGRAMME SELECTION AND SPECIAL FUNCTIONS (Use in conjunction with programme guide) IMPORT ANT The dishwasher has two ver y practical functions: - the "recommended" programme (which is se.
22 Changing a running programme Proceed as follows to change or cancel a running program: ■ Hold the "RESET" button down for at least 5 seconds.
23 If a 9 hour delay is set, countdown will be displayed by the 6h indicator light after 3 hours and the 3h indicator light after 6 hours. At the end of the last 3 hours (at the end of countdown) the 3h indicator light will stop flashing and remain on to indicate the washing phase and the programme will start automatically .
24 W ash with prewash For wash programmes with prewash, it is advisable to add a second dose of detergent (max. 10 g) directly in the machine. Once a day - for heavily soiled pans and any other items that have been left all day for washing. Suitable for heavily soiled items that are to be washed straight after a meal (Max 8 place load).
25 140 • •• • 75°C • • •• • • • •• • • 135 85 75°C 65°C • •• • • •• • • • •• • • •• • • •• • • •• • • •• • .
26 IDENTIFYING MINOR F AUL TS Should the dishwasher fail to operate, before contacting the Service Centre, make the following checks: F AUL T CAUSE REMEDY 1 - Machine completely dead 2 - Machine does .
27 N.B.: Should any of the situations occur and should the machine give a bad wash performance, it is necessary to remove the deposits from the dishes by hand since the final drying cycle hardens the deposits which a second wash in the machine would not be able to remove.
28 Hoover guarantees all parts of this product for 5 years fr om the date of purchase. During that time Hoover will r eplace or repair all defective parts fr ee of charge, except for parts subject to fair wear and tear such as belts. The call out fee and labour costs are chargeable after the first 12 months.
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The manufacturer declines all responsibility in the event of any printing mistakes in this booklet. The manufacturer also reserves the right to make appropriate modifications to its products without changing the essential characteristics.
1 1.09 - 41900067.B EN 08444 995599 HOOVER SER VICE FOR YOUR LOCAL ENGINEER PLEASE CALL OUR NA TIONAL NUMBER Areas covered by HOOVER SERVICE DEALERS Also Channel Islands, Scilly Isles, Orkney , Shetla.
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