HotpointメーカーGWL32の使用説明書/サービス説明書
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Instructions GW32 GWL32.
Care and Cleaning / Batt er y Replacement 14 Something Wrong with y our cooker? 17 Key Contacts Back Cov er Installation Instructions 18 2 C onten ts Introduction 3 F or Y our Safety 4 Hotplate 6 Gril.
Introduction To help you make the best use of your cooker, PLEASE READ THIS BOOKLET CAREFULLY. Your new cooker is guaranteed and will give lasting service. The guarantee is only applicable if the cooker has been installed in accordance with the installation instructions.
F or Y our Safety 4 ● Always make sure you understand the controls before using the cooker. ● Always check all controls on the cooker are turned off after use. ● Always stand back when opening the oven door to allow heat to disperse. ● Always use dry good quality oven gloves when removing items from the ovens.
F or Y our Safety 5 ● Never leave children unsupervised where the cooker is installed as all surfaces will be hot during and after its use. ● Never allow anyone to sit or stand on any part of the cooker. ● Never store items that children may attempt to reach above the cooker.
To Use the Hotplate Safety Requirements for Deep Fat Frying How to Deal with a Fat Fire Hotplate 6 The hotplate has one large high speed burner, two normal simmering burners and one small simmering burner which will accommodate pans between 100mm (4”) and 200mm (8”) diameter.
Grill 7 CAUTION – ACCESSIBLE PARTS MAY BECOME HOT WHEN THE GRILL IS USED. YOUNG CHILDREN SHOULD BE KEPT AWAY. The grill pan handle is detachable from the pan to facilitate cleaning and storage. The handle can be fixed as follows : 1. Remove the screw and washer from the grill pan bracket.
Grill 8 Grilling can be started from cold but for best results preheat for approximately two minutes. Most cooking is done with the heat on full, but it may be necessary after sealing the food to reduce the heat as required. For au gratin dishes eg. Macaroni Cheese and meringue toppings eg.
Ov e n The oven has different heat zones – the thermostat settings refer to the temperature on the middle shelf; above this shelf it is hotter and below it is cooler. Two shelves enable full use of the temperatures inside the oven. Each shelf has a safety stop to prevent if from being pulled ou t too far when attending to food.
Ov e n Anything requiring long slow cooking such as casseroles and rich fruit cakes can be put into a cold oven. Satisfactory results can also be obtained with creamed mixture, rich pastries or yeast mixtures, but for perfection we recommend preheating the oven for about 15 minutes.
Oven C ooking Char t 11 The following times and setting are for guidance only. You may wish to alter the setting to give a result more to your satisfaction. When a different setting to that shown below is given in a recipe, the recipe instructions should be followed.
Gas Shelf Food Mark Positions Approx. Cooking Time and Comments Cakes, Pastries & Biscuits Small Cakes (16 per tray) 2 trays 5 1 and 3 17 - 25 mins. 1 tray 5 2 18 - 22 mins. Victoria sandwich (2 x 180mm / 7”) 4 1 and 3 20 - 30 mins Swiss Roll (3 egg quantity) 5 2 20 - 25 mins.
The ‘ Slow C ook’ S etting 13 The ‘Slow Cook’ setting on the oven thermostat is used for slow cooking, keeping food warm and warming plates for short periods. 1. All dishes cooked by the ‘Slow Cook’ setting should be cooked for a minimum 6 hours.
Car e and Cleaning 14 Clean the cooker regularly and wipe up spills soon after they occur to prevent them from becoming burnt on. Never use biological washing powder, caustic cleaners, harsh abrasives, scouring pads, aerosol cleaners or oven chemical cleaners of any kind.
Car e and Cleaning 15 Oven Linings Replacing the battery The oven side linings are coated with a special enamel which has a continuous cleaning action. The higher the oven temperature the more effective the action. In most cases this cleaning operation will proceed during normal cooking.
Car e and Cleaning 16 COOKER FINISH CLEANING METHOD Vitreous Enamel Hotplate, burner caps, grill pan, oven base and rear, inside of grill compartment, control panel. Cloth wrung out in warm soapy water. Stubborn stains can be removed with a cream paste, liquid cleaner or by rubbing with fine steel wool soap pads.
Something W rong With Y our C ooker 17 Ignition does not work. Burner ports Ignitor Burner ports Ignitor Burner ports Ignitor Oven burner Grill burner Hotplate burner. Before calling a Service Engineer, please check through the following lists. THERE MAY BE NOTHING WRONG.
Installation Instructions 18 Prior to installation, ensure that the local distributions (nature of the gas and gas pressure) and the adjustment conditions are compatible. The adjustment conditions for this appliance are stated on the data badge which is fitted on the rear panel.
Installation Instructions 19 Technical Data Dimension General BURNER HEAT INPUT INJECTOR HEAT INPUT INJECTOR Natur al Gas L.P .G HOTPLATE Front left HOTPLATE Rear right HOTPLATE Front right HOTPLATE Rear left GRILL OVEN 3.0 kW 2.0 kW 1.0 kW 3.8 kW 2.5 kW 128 102 72 150 115 2.
Installation Instructions 20 The cooker can be close fitted below hotplate level. This requires a minimum distance of 503mm between cupboard units of hotplate height. When installing next to a tall cupboard, partition or wall, for a minimum distance of 400mm above hotplate level, allow a side clearance of at least 65mm.
Installation Instructions 21 Unpack the components from inside the grill and oven: Check that the following parts are present. Grill pan and grid Grill pan handle Pan supports (2) Oven shelves (2) Enamelled discs (4) Aluminium burner bodies (4) Literature Battery 1.
22 Installation Instructions After installation, check for gas soundness. The supply pressure can be checked at the grill injector. Access to the injector is by first removing the baffle at the front of the grill fastened by two screws. Then remove the fastening screw on the right hand side of the burner and slide the burner off the injector.
Satisfaction Guaranteed or Your Money Back Hotpoint gives you a unique ‘Satisfaction Guaranteed’ promise – valid for ninety days after you have purchased your Hotpoint product. If there is a technical problem with your Hotpoint appliance, just call Hotpoint Service (see back page).
PRINTED BY SIMLEX . FOUR ASHES, WOLVERHAMPTON. 01/2005 Part no. 195044179.01 K ey C ontacts After Sales Service Over 1100 trained specialists, directly employed by us, ensure that you can have complete confidence in both the appliances and services we offe r .
デバイスHotpoint GWL32の購入後に(又は購入する前であっても)重要なポイントは、説明書をよく読むことです。その単純な理由はいくつかあります:
Hotpoint GWL32をまだ購入していないなら、この製品の基本情報を理解する良い機会です。まずは上にある説明書の最初のページをご覧ください。そこにはHotpoint GWL32の技術情報の概要が記載されているはずです。デバイスがあなたのニーズを満たすかどうかは、ここで確認しましょう。Hotpoint GWL32の取扱説明書の次のページをよく読むことにより、製品の全機能やその取り扱いに関する情報を知ることができます。Hotpoint GWL32で得られた情報は、きっとあなたの購入の決断を手助けしてくれることでしょう。
Hotpoint GWL32を既にお持ちだが、まだ読んでいない場合は、上記の理由によりそれを行うべきです。そうすることにより機能を適切に使用しているか、又はHotpoint GWL32の不適切な取り扱いによりその寿命を短くする危険を犯していないかどうかを知ることができます。
ですが、ユーザガイドが果たす重要な役割の一つは、Hotpoint GWL32に関する問題の解決を支援することです。そこにはほとんどの場合、トラブルシューティング、すなわちHotpoint GWL32デバイスで最もよく起こりうる故障・不良とそれらの対処法についてのアドバイスを見つけることができるはずです。たとえ問題を解決できなかった場合でも、説明書にはカスタマー・サービスセンター又は最寄りのサービスセンターへの問い合わせ先等、次の対処法についての指示があるはずです。