Jura CapressoメーカーIMPRESSA701の使用説明書/サービス説明書
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IMPRESSA S90/S95/S9 IMPRESSA 701/601 Instructions for use 5/04 Art. Nr. 63720.
Legend: DISPLAY: serves as information. DISPLAY: please follow the instructions shown. = Note = Important = Tip Jura Impressa S90/S95/S9 – 701/601 English ......................................................................................
1 2 3 Fig. 10 A B Fig. 11 Fig. 12 Fig. 13 Fig. 1 Fig. 2 Fig. 3 Fig. 4 Fig. 5 Fig. 6 Fig. 7 Fig. 8 Fig. 9.
7 8 9 17 18 12 13 14 15 16 19 10 11 20 22 21 6 5 4 3 2 1 23 D C B A E F G H.
Instructions for use 1 Drip tray / residual water container 2 Drip tray cover 3 Cover for programming keys 4 Coffee key for 2 large cups 5 Coffee key for 1 large cup 6 Coffee key for 2 small cups 7 Co.
6 T able of contents Jura Impressa 1. Description ........................................................ page 7 2. Safety instructions .............................................. page 7 2.1 Warnings ...............................................
7 Important information for the user Thank you for choosing this Jura product. Please study these instructions carefully before using your new machine and keep them in a safe place for easy reference in the future.
8 If using acidic decalcifying agents be sure to immediately re- move any splashes and drops from delicate surfaces, especially natural stone and wooden surfaces, or take corresponding pre- cautions. 3. Check before use 3.1 Checking mains voltage The machine is set for the correct voltage before leaving our factory.
9 Place a container under the coffee-spout (15) and press rinsing key . UNIT RINSING COFFEE READY 4.2 Cup illumination The cup illumination puts your coffee in a good light, making it a treat for the eyes. When you switch on the machine or press any key, the cup illumi- nation is activated for 3 minutes.
10 7. Use of Claris filter cartridges Under proper implementation of Claris filter cartridges, decalcifying of the machine becomes unnecessary. For further information, please read the brochure “Claris. Tough to calcium deposits, gentle to your coffee machine“.
11 UNIT RINSING COFFEE READY Put 1, respectively 2 cups under the coffee-spout and press the required key. The pre-brew system (I.P.B.A.S. © ) moistens the coffee powder, briefly interrupts the flow and then starts the real brewing process.
12 Place a cup under the steam/frothing nozzle (20) and immerse the frothing aid in the milk to be frothed or the liquid to be heated. Press steam portion draw-off key . STEAM PORTION You can stop the draw-off operation at any time by pressing the steam draw-off key .
13 For cappuccino turn the selector switch (1) (Fig. 10) to area (2) For hot milk turn the selector switch (1) (Fig. 10) to area (3) Now place the cup with the cappuccino froth or the hot milk under the coffee spout and draw of the product of your choice.
14 13.2 Programming coffee temperature TEMPERATURE COFFEE / SELECT KEY Now press the key that you want to programme. Select the required temperature (high or normal) by activating key or . To store the new coffee temperature in memory briefly press key .
15 Then press key briefly to store the water hardness level in memory. By pressing the button, you can select the next phase, or press the button in order to leave the programming. To determine the water hardness level please read chapter 6. “Adjusting for water hardness“.
16 13.11 Programming automatic switch off time OFF AFTER 5.0 HOURS Press key By briefly pressing key or you can set the hours and then confirm by pressing key (0.5 to 9.0 hours). By pressing the button, you can select the next phase, or press the button in order to leave the programming.
17 14.4 Fill beans FILL BEANS Fill beans as described in chapter 3.3. The message FILL BEANS will only disappear after drawing off a coffee. We recommend cleaning the bean container from time to time with a dry cloth before you refill beans. Switch off the machine for this purpose.
18 14.10 Empty system This procedure is necessary to prevent your machine from frost damage while being transported. Put a container under the pivoting nozzle (20). Press selector key and remove water tank STEAM INTAKE PRESS STEAM / FILL SYSTEM Switch off machine by pressing ON/OFF key .
19 Open cover (3). Press key until you can hear an acoustic signal. EMPTY TRAY AGENT IN TANK Pour 0.6 litres of water into a container and completely dis- solve the contents of a blister pack (2 tablets). Then fill the mixture into the water tank.
20 19. Messages Cause Action FILL WATER Water tank is empty Top up with water Water level indicator in tank is jammed Empty tank, rinse out, fill up and replace Tank is calcified, water level indicato.
21 Cause Action CLEAN UNIT You have drawn off coffee 220 times or run Clean as described in chapter 14.6 the rinsing program 180 times Message still displayed, although machine Run cleaning program ag.
22 Problem Cause Action Not enough froth while – Frothing nozzle blocked – Clean frothing nozzle frothing up milk – Clean the Professional-Cappuccino Frother – Clean the Professional-Cappuccino Frother as – described in chapter 11.
デバイスJura Capresso IMPRESSA701の購入後に(又は購入する前であっても)重要なポイントは、説明書をよく読むことです。その単純な理由はいくつかあります:
Jura Capresso IMPRESSA701をまだ購入していないなら、この製品の基本情報を理解する良い機会です。まずは上にある説明書の最初のページをご覧ください。そこにはJura Capresso IMPRESSA701の技術情報の概要が記載されているはずです。デバイスがあなたのニーズを満たすかどうかは、ここで確認しましょう。Jura Capresso IMPRESSA701の取扱説明書の次のページをよく読むことにより、製品の全機能やその取り扱いに関する情報を知ることができます。Jura Capresso IMPRESSA701で得られた情報は、きっとあなたの購入の決断を手助けしてくれることでしょう。
Jura Capresso IMPRESSA701を既にお持ちだが、まだ読んでいない場合は、上記の理由によりそれを行うべきです。そうすることにより機能を適切に使用しているか、又はJura Capresso IMPRESSA701の不適切な取り扱いによりその寿命を短くする危険を犯していないかどうかを知ることができます。
ですが、ユーザガイドが果たす重要な役割の一つは、Jura Capresso IMPRESSA701に関する問題の解決を支援することです。そこにはほとんどの場合、トラブルシューティング、すなわちJura Capresso IMPRESSA701デバイスで最もよく起こりうる故障・不良とそれらの対処法についてのアドバイスを見つけることができるはずです。たとえ問題を解決できなかった場合でも、説明書にはカスタマー・サービスセンター又は最寄りのサービスセンターへの問い合わせ先等、次の対処法についての指示があるはずです。