KitchenAidメーカーKUDI01FKの使用説明書/サービス説明書
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UNDERCOUNTER DISHWASHER Use & Care Guide For que stions abo ut featur es, operati on/performance, parts accessories or serv ice, ca ll: 1-800-422-1230 In Canada, call for assist ance 1-800-461-5681 , for instal lation and service, call: 1-800-807-6777 or visit our website at.
2 T ABLE OF CONTENTS DISHWA SHER SAF ETY ..................... ................. ........... ........... .. 3 Before Using Your Dishwasher .................................................... 4 PARTS AND FEATURES ............. ........... ............
3 DISHWASHER SAFETY You can be killed or seriously injured if you don't immediately follow instructions. You can be killed or seriously injured if you don't follow instructions.
4 Before Using Y our Dishwasher ■ Instal l where dishwa sher is protec ted from the elements. Protect agains t freezing t o avoid possible rupture of fil l valv e. Such rupt ures are not covered by the warrant y . See “Storing” in the “Dis hwasher Care” section for wint er storage information.
5 PARTS AND FEATURES Control Pa nel 1. Upper spray arm 2. To p r a c k 3. Model and se rial number lab el 4. W ater inlet ope ning [in tub wal l] 5. 4-way H YDRO SWEEP™ spray arm 6. Bottom rack 7. Detergent dispe nse r 8. V e nt sys tem 9. Middle sp ray a rm 10.
6 START-UP GUIDE Bef or e us ing yo ur dish wash er , r emo ve al l pa ckag ing mat eria ls. Read thi s entire Use and Ca re Guide. Y ou will find import ant safety in formation and u seful operati ng tips. Using Y our Ne w Dish was her 1. Scrape lar ge food soil and har d items (toothpicks or bones ) from dishes.
7 NOTE : The featu res on your dishwash er rack may vary from the drawings shown. ■ Place items so op en ends fac e down for cleaning and draini ng. ■ Load glass es and cups in top rack only . The bottom rack is not designed for glasses an d cups.
8 ■ Load cookie sh eets, cake pans , and other la rge items at the sides and bac k. Loadi ng such it ems in front can keep the water spray from reaching the det ergent dispenser . ■ Secure heavil y soiled cookw are face down in the rack. ■ Make sur e pot h andl es and other items d o not stop r ot ation of the sp ray a rm(s).
9 How much detergent to use ■ The amount of deter gent to use depends on the har dness of your wa ter an d the ty pe of de tergent. If you us e too l ittle , dishes won’t be clean. If y ou use too much in soft wate r , glassware wi ll etch. ■ W ater har dness can change over a period of time.
10 Dishwash er Ef ficiency T ips Hot wat er di ssolv es and activ ate s the dis hwas hing detergent. Hot water als o dissolv es grease on dishes an d helps glasses dr y spot-free. Is the w ater temperat ure too low? For best dishwas hing re sults, water shoul d be 12 0°F (49°C) as it ente rs the d ishwash er .
11 T o stop the drain Y ou ca n pr ess C ANCEL again t o stop the drain. Rememb er to drain the di shwash er before starti ng a new cyc le. T o clear the indicators Press CANCEL before st arting t he dish washer t o cle ar all options and cycle s. Changing a Cycle or Setting During the fir st minute of a cycle 1.
12 W ash System The five-l evel wash system provides excelle nt clean ing results. Four levels of filtrat ion, and a soil coll ector syst em, filter the was h water a nd prevent f ood part icles from redepositing on the clean dishes . ■ The wash wa ter cont inuous ly flows thr ough the U ltra-Fin e filter , trappi ng food part icles.
13 DISHWASHER CARE Cleaning Cleaning the exterior In most case s, regular use of a soft , damp cloth or spon ge and a mild d eter gent is all that is n eces sary to keep the o uts ide of your dishwash er looking nice an d clean.
14 TROUBLESHOOTING First try the solutions suggested here and possibly avoid the cost of a service call. .. Dis hwash er i s n ot op erat ing pr ope rly ■ Dishwasher does not run or stops during a cycle Is the door closed tightl y and lat ched? Is the right cycle selec ted? Refer t o the “Cycle S electio n Charts.
15 Is the home water pressur e high enough for p roper dishwas her filli ng? Home wa ter pr essur e shoul d be 20 to 120 psi (138 to 828 kPa) for pr oper d ishwashe r fill. A b ooster pump on the wa ter sup ply ca n be a dded i f pressure is too low .
16 ASSISTANCE OR SERVICE Before calling for ass istance or serv ice, plea se check “T ro ublesh ootin g.” I t may save you the c ost o f a se rvice cal l. If you sti ll ne ed help, follow the i nstru ctions b elow . When calli ng, please kn ow the purchase date an d the comple te model and s erial number of you r appliance.
17 KITCHENAID ® DISHW ASHER W ARRANTY ONE-YEAR FULL W ARRANTY For one year from the date of purchase, w hen this dishwas her is operat ed and maintai ned ac cording to instructi ons attached to o r furn ished wit h the product, Kitch enAid will pay for replacement p arts and repair lab or to correct defects in materia ls or workm anship.
18 Notes.
19 LA S É CURI T É DU LAVE-VAISSELLE Risque possible de d é c è s ou de blessure grave si Risque possible de d é c è s ou de blessure grave si vous ne suivez pas les instructions.
20 Av a n t d ’ utiliser le lave-vaisselle ■ Instal ler le l ave-vai sselle dans u n endroit à l ’ abri de s inte mp é ries. Prot é ger l ’ appareil con tre le ge l pour é viter un e ruptur e p ossib le du r obi net de r empli ssage . De tell es ruptu re s ne sont pas couv ertes par la garantie.
21 PI È CES ET CARACT É RISTIQUES T ableau de command e 1. Bras d 'aspersi on sup é rieur 2. Panier su p é rieur 3. Plaque s ignal é tiqu e des n um é ros de mod è le et de s é rie 4. Ouvertur e d ’ arriv é e d ’ eau [dan s la par oi d e la c uve] 5.
22 GUIDE DE MISE EN MARCHE Ava n t d ’ utiliser le lav e-vaiss elle, enlev er tous les mat é riau x d ’ emballage. Lire ce guide d ’ utilisatio n et d ’ entretien au complet. V ous y tr ou ver ez de s r ens eigne ments d e s é curit é import ants ainsi q ue des conse ils d ’ utilisati on util es.
23 ■ Charger les casseroles l ourdes avec pr é ca ution. Le s articles lour ds pe uvent bossel er l ’ in t é rieur en acier inoxydabl e de la porte s ’ ils sont é chapp é s ou fra pp é s. ■ S ’ assurer que les couvercles et poign é es de cass eroles, plaques à pizza ou à biscuits, et c.
24 ■ Ne pas charger dans l e pani er inf é rieur des arti cles comme verres, tasses ou artic les de plasti que. Ne charger de petits articles dan s le panier in f é rieur que s ’ ils so nt b ien fi x é s en place. ■ Char ger le s as siet tes, bols à soupe, etc.
25 UTILISATION DU LAVE-VAISSELLE Distributeur de d é tergent Le dis tribu teur de d é tergent comporte 2 sect ions. La section plus petit e du pr é lavage v ide le d é terg ent d ans l e lave- vai sselle l ors de la fermetur e de la porte.
26 REMARQUE : Les quant it é s i ndi qu é es correspondent à l ’ emploi d ’ un d é t er gen t en pou dr e stan dar d. La qu anti t é peut vari er si on util ise un d é tergent en pou dre concentr é o u un d é terge nt li quid e.
27 Consei ls d ’ efficacit é pour le lave- vaisselle L ’ eau chaude di ssout et activ e le d é te rgent à vais selle . L ’ eau chaude diss out é galemen t la graiss e sur la vaisse lle et contribue au s é chage des verres sa ns tach es.
28 † Une pe tite quan tit é d ’ eau circule dans l a pompe pour é liminer les sa let é s entr e le lavag e prin cipa l et le rin ç age final. Annulatio n d ’ un programme 1. Ouvrir d é licatement e t l é g è rement la porte pour arr ê ter le programme.
29 ENERGY SA VER ™ Dry/ s é chage é conomiqu e Choisir cette option pour s é cher la va issell e sans ch aleur et pour é conomiser l ’é ne r gie. EN ERGY SA VER ™ Dry (le s é chage é conomique ) est utile lorsqu e les charges contienn ent des articles en p lastiq ue sensibles au x temp é ratures é lev é es.
30 LAVAGE D ’ ARTICL ES SP É CIAUX En cas de do ute au sujet du la vage d ’ un arti cle pa rticulier , consul ter le fa brica nt pour d é terminer si l ’ article est lav able au lave-vai ssell e.
31 Nettoya ge de l ’ int é rieur Les co mpos é s min é raux pr é sents dans l ’ eau dure peuvent provoque r l ’ accumulati on d ’ un film blanch â tre sur les su rfaces int é rieures, particul i è rement juste au-des sous de la p orte. Ne pas nett oyer les surfaces in ter nes du lave- vaissel le avant qu ’ elles aient refroidi.
32 ■ R é sidus de d é tergent dans la section avec couvercle du distribu teur Le programme est-il termin é ? Le d é tergent a-t- il des gru meaux? R emplacer le d é tergent au besoin .
33 ■ T aches marron sur la vaissell e et l es surfaces in ter nes du lave-vaisselle L ’ eau comporte-t-ell e une concen tration de fer é lev é e? Laver de nouveau la vaiss elle apr è s avoir vers é 1 à 3 c. à th é (5-15 mL) de cristaux d ’ acide citrique d ans la sect ion ferm é e du distr ibuteu r de d é ter gent.
34 GARANTIE DU LA VE-V AISSELLE KITCHENAID ® GARANTIE COM PL È TE DE UN AN Pend ant un an , à compter de la da te d ’ achat, lors que le lav e-vai sselle es t utili s é et entretenu conform é m.
35 Remarques.
8531049 © 200 2. All r ights re served. Tous dr oits r é se rv é s. ® Registe red Trad emark /TM T radem ark of Kitchen Aid, U. S.A., K itchenAi d Cana da lic ensee in Canad a ® Marque d é pos é e/TM M arque de comme rce de Kitche nAid, U .S.A.
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