KitchenAidメーカーKUDP01DLの使用説明書/サービス説明書
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UNDERCOUNTER DISHWASHER Use & Care Guide For que stions abo ut featur es, operati on/performance, parts accessories or serv ice, ca ll: 1-800-422-1230 In Canada, call for assist ance 1-800-461-5681 , for instal lation and service, call: 1-800-807-6777 or visit our website at.
2 T ABLE OF CONTENTS DISHWA SHER SAF ETY ..................... ................. ........... ........... .. 3 Before Using Your Dishwasher .................................................... 4 PARTS AND FEATURES ............. ........... ............
3 DISHWASHER SAFETY You can be killed or seriously injured if you don't immediately follow instructions. You can be killed or seriously injured if you don't follow instructions.
4 Before Using Y our Dishwasher ■ Instal l where dishwa sher is protec ted from the elements. Protect agains t freezing t o avoid possible rupture of fil l valv e. Such rupt ures are not covered by the warrant y . See “Storing” in the “Dis hwasher Care” section for wint er storage information.
5 PARTS AND FEATURES Contr ol P ane l F ron t Contr ol P anel 1. Upper spray arm 2. To p r a c k 3. SURE -HOLD™ l ight it em clip s 4. SA TINGL IDE ® upper rack track 5. FLEXI-FOLD DOWN™ flex ible tines 6. Model and se rial number lab el 7. W ater inlet ope ning [in tub wa ll] 8.
6 START-UP GUIDE Bef or e us ing yo ur dish wash er , r emo ve al l pa ckag ing mat eria ls. Read thi s entire Use and Ca re Guide. Y ou will find import ant safety in formation and u seful operati ng tips. Using Y our Ne w Dish was her 1. Rinse aid is essential for good drying.
7 ■ Load dis hes so t hey ar e no t st acke d or over lapp ing if possib le. For b est dryin g, wat er must be able t o drai n fr om all surface s. ■ Load heavy pots and pa ns carefully . Heavy items ca n dent the stain less stee l interior of the door i f they are dropped or bumped.
8 SURE-HOLD™ utility shelf Fold down the extra shelf on the left or right side of th e top rack to hold add itional cu ps, ste mware or long items su ch as utensi ls and spat ulas. Loading Bott om Rack The bottom rack is des igned for pla tes, pans, cas seroles, and utensils .
9 CULINAR Y CADDY ® utensil basket Use the uten sil b aske t to hol d sp eci alty coo king ute nsils (woo den spoons, spatula s, and similar i tems), or overflow silv erware items. The basket h angs on the bot tom rack in t he right c orn er . L oad t he basket while i t is on the bottom rack or remove the basket for loading on a counter or table.
10 NOTE : Use both sect ions for cycle s with 2 washes. Use only the main was h section for cycles with 1 wa sh. See t he “Cycl e Selection Charts ” for mor e details. How much detergent to use ■ The amount of deter gent to use depends on the har dness of your wa ter an d the ty pe of de tergent.
11 Dishwasher Performanc e T i ps Hot wat er di ssolv es and activ ate s the dis hwas hing detergent. Hot water als o dissolv es grease on dishes an d helps glasses dr y spot-free. Is the w ater temperat ure too low? For best dishwas hing re sults, water shoul d be 12 0°F (49°C) as it ente rs the d ishwash er .
12 † A small amoun t of water is run thr ough the pu mp to r emove soil partic les be tween the m ain was h and fin al ri nse. NOTE S: ■ The sens or in yo ur dishwas her monitors th e soil l evel. Cyc le time and/or water usage ca n vary from the numbers above as the sensor adj usts th e cycle for th e best wash p erformance.
13 Hi-T emp Scrub Selec t this option to h eat the water du ring parts of th e cycle, an d add a rinse . Higher water tempera tures and an extra rin se helps clean toug h soils. Hi-T emp Sc rub, with the Heavy cy cle, rais es the water temp erature in the prewash and ma in wash.
14 Status Indicat ors Follow the progress of your d ishwashe r with th e Cycle St atus indica tors. Sensi ng Soak Y our dishw asher sens es t he soi l le vel on the di shes . So il leve l determines th e length of some cycles, the amount of heat or water adde d, and th e cycle nee ded for the load.
15 DISHWASHER CARE Cleaning Cleaning the exterior In most cases, regular use of a soft, damp cloth or sponge and a mild de tergent is all t hat i s necess ary t o keep the ou tsid e of y our dishwash er looking nice an d clean.
16 Drain Air Gap Check the drain air gap anytime y our dishw asher isn’t draining well. Some state or loc al plumbin g codes require the addi tion of a drain air gap bet ween a built-i n dishwa sher and the h ome drain system. If a drain is clogged, the drain air gap prot ects your dishwasher fr om wa ter backing u p into it.
17 Is the home water pressur e high enough for p roper dishwas her filli ng? Home wa ter pr essur e shoul d be 20 to 120 psi (138 to 828 kPa) for pr oper d ishwashe r fill. A b ooster pump on the wa ter sup ply ca n be a dded i f pressure is too low .
18 ASSISTANCE OR SERVICE Before calling for ass istance or serv ice, plea se check “T ro ublesh ootin g.” I t may save you the c ost o f a se rvice cal l. If you sti ll ne ed help, follow the i nstru ctions b elow . When calli ng, please kn ow the purchase date an d the comple te model and s erial number of you r appliance.
19 KITCHENAID ® DISHW ASHER W ARRANTY ONE-YEAR FULL WARRANTY For one year from the date of purchase, w hen this dishwas her is operat ed and maintai ned ac cording to instructi ons attached to o r furn ished wit h the product, Kitch enAid will pay for replacement p arts and repair lab or to correct defects in materia ls or workm anship.
20 Notes.
21 LA S É CURI T É DU LAVE-VAISSELLE Risque possible de d é c è s ou de blessure grave si Risque possible de d é c è s ou de blessure grave si vous ne suivez pas les instructions.
22 Av a n t d ’ utiliser le lave-vaisselle ■ Instal ler le l ave-vai sselle dans u n endroit à l ’ abri de s inte mp é ries. Prot é ger l ’ appareil con tre le ge l pour é viter un e ruptur e p ossib le du r obi net de r empli ssage . De tell es ruptu re s ne sont pas couv ertes par la garantie.
23 PI È CES ET CARACT É RISTIQUES T ableau de command e T ableau de comm an de à l ’ avant 1. Bras d ’ aspersi on s up é rieur 2. Panier su p é rieur 3. Attache s pour arti cles l é gers SURE-HOLD ™ 4. Glis si è re SA TIN GLI DE ® du panier sup é rieur 5.
24 GUIDE DE MISE EN MARCHE Ava n t d ’ utiliser le lav e-vaiss elle, enlev er tous les mat é riau x d ’ emballage. Lire ce guide d ’ utilisatio n et d ’ entretien au complet. V ous y tr ou ver ez de s r ens eigne ments d e s é curit é import ants ainsi q ue des conse ils d ’ utilisati on util es.
25 CHARGEMENT DU LAVE-VAISSELLE Suggesti ons de chargement ■ Enlever de l a vaissel le les restes alimen taires, os, cure-den ts et autres articles durs. Pou r conserver l ’ eau, l ’é ner gie et gagner du temps, il n ’ est pas n é ces sair e de rincer la vaiss elle avant de la placer dan s le lave-v aissell e.
26 ■ Placer les articl es de plast ique pou r que la force du jet d ’ eau ne l es d é plac e pas duran t le lavage. ■ Pour é vit er l ’é caillage , veill er à ce que les verres à pied ne touchen t pas les au tres articles . ■ On pe ut pla cer da ns l e pani er sup é rieur de petit s bols ou moules et autres petit s ustensil es.
27 ■ Char ger le s plaq ues à biscui ts, moules à g â teaux et au tres gros articles sur les c ô t é s et à l ’ arri è re. Le char gement de tels articles à l ’ avant pe ut emp ê cher le je t d ’ ea u d ’ atte indr e le distr ibuteu r de d é te rgent.
28 UTILISATION DU LAVE-VAISSELLE Distributeur de d é tergent Le dis tribu teur de d é tergent comporte 2 sect ions. La section plus petit e du pr é lavage v ide le d é terg ent d ans l e lave- vai sselle l ors de la fermetur e de la porte.
29 REMARQUE : Les quant it é s i ndi qu é es correspondent à l ’ emploi d ’ un d é t er gen t en pou dr e stan dar d. La qu anti t é peut vari er si on util ise un d é tergent en pou dre concentr é o u un d é terge nt li quid e.
30 Conseils de perform ance pour le lave-vaisselle L ’ eau chaude di ssout et activ e le d é te rgent à vais selle . L ’ eau chaude diss out é galemen t la graiss e sur la vaisse lle et contribue au s é chage d es verres sans taches .
31 † Une pe tite quanti t é d ’ eau cir cule dans l a pompe pou r é liminer l es salet é s entr e le lavage princip al et le rin ç age final. REMARQUES : ■ Le d é tecteur i ncorpor é au la ve-vaiss elle cont r ô le le de gr é de salet é .
32 3. Appuye r sur une nouvelle t ouche d e pr ogramme et/ou options. 4. V é rifier les distrib uteurs de d é t er gent. Ils doiv ent ê tre bien r emplis pou r le nou veau pr ogr amm e.
33 Delay Hours/lavage diff é r é Choisi r cette opti on pour f air e f onctio nner vo tr e lave -vai sselle plus tard ou en dehor s des he ures de poi nte. On peut ajo uter d es articles à la charge n ’ impor te qu and du rant l e co mpte à rebo urs de d é lai.
34 Disposi tif de protect ion contre le d é bordement Le dispositi f de protection con tre le d é bordement (au coin avan t droit de la cuve d u lave-vai ssel le) emp ê che le l ave-va issell e de d é bor der . Il faut qu ’ il soit en pl ace p our que le la ve-v aisse lle fonctionne.
35 ENTRETIEN DU LAVE-VAISSELLE Net toya ge Nettoya ge de l ’ ext é rieur Dans l a plup art des cas, il suf fit d ’ utilise r u n linge d oux, h umide ou une é p onge et un d é tergent doux pour nett oyer les s urfaces ext é rieures du l ave-vai sselle et pr é serv er son aspect de prod uit neu f.
36 D É P ANNAGE Essayer d ’ a bor d les sol utio ns sugg é r é e s ici; elle s pourraient vous é viter le co û t d ’ une visite de service... Le lave-vaisselle ne f onctionne pas corr ectemen.
37 La t emp é rature d e l ’ eau est-ell e trop basse ? Pour l es meilleurs r é sulta ts de la vage , l ’ eau dev rait ê tre à 120 ° F (49 ° C) à son entr é e d ans le lav e-vais sell e. V o ir la sectio n “ Consei ls de pe rforma nce pou r le lav e-vais selle ” .
38 ASSISTANCE OU SERVICE Avant de demander une as sist ance ou un service, veuill ez v é rifier la sect ion “ D é pannage ” . Cett e v é rification peut vous faire é conomiser le co û t d ’ une vi site de r é p aration . Si vous avez encore beso in d ’ ai de, sui vre les instru ctions ci-d essous .
39 GARANTIE DU LA VE-V AISSELLE KITCHENAID ® GARANTIE COMPL È TE DE UN AN Pend ant un an , à compter de la da te d ’ achat, lors que le lav e-vai sselle es t utili s é et entretenu conform é me.
8531133 © 200 2. All r ights re served. Tous dr oits r é se rv é s. ® Registe red Trad emark /TM T radem ark of Kitchen Aid, U. S.A., K itchenAi d Cana da lic ensee in Canad a ® Marque d é pos é e/TM M arque de comme rce de Kitche nAid, U .S.A.
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