Morphy RichardsメーカーBM48280の使用説明書/サービス説明書
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Fastbake Br eadmaker Please read and k eep these instructions Getting the best fr om your new breadmaker ... Accurate measuring is essential It is essential to measure ingr edient quantities carefully , even slight changes may effect loaf quality .
UK Helpline 0844 871 0944 Replacement Parts 0844 873 0710 Irelan d Helpline 1800 409 119 IMPORT ANT SAFETY INSTRUCTIONS The use of any electrical appliance requir es the following common sense safety rules. Primarily there is danger of injury or death and secondly the danger of damage to the appliance.
3 3 For details of other Morphy Richards pr oducts, please see our website: • Keep the appliance and the cable away from heat, dir ect sunlight, moisture, sharp edges and the like. • This appliance is not intended to be operated by means of an external timer or separate remote contr ol system.
UK Helpline 0844 871 0944 Replacement Parts 0844 873 0710 Irelan d Helpline 1800 409 119 4 INTRODUCTION The smell of homemade bread wafting ar ound the home is one of those great smells. Bread, fr esh out of the oven, with melting butter is a memorable taste sensation.
5 For details of other Morphy Richards pr oducts, please see our website: Program Descriptions 1 Basic white (3:00 and 2:53) F or white and brown br ead. Also for flav oured breads with added herbs and raisin. 2 French (3:50 and 3:40) F or the baking of light weight bread such as fr ench bread which has a crisper crust and light textur e.
UK Helpline 0844 871 0944 Replacement Parts 0844 873 0710 Irelan d Helpline 1800 409 119 6 10 Cake (2:50) This setting will mix ingredients and then bake f or a preset time. It is req uired to mix two groups of ingr edients in bowls befor e adding to the breadmak er (see cake recipes).
7 For details of other Morphy Richards pr oducts, please see our website: Room temperature note The breadmak er will work well in a wide range of temperatures, but ther e could be a differ ence in loaf size between a v ery warm room and a very cold r oom.
UK Helpline 0844 871 0944 Replacement Parts 0844 873 0710 Irelan d Helpline 1800 409 119 8 Special care for the non-stick finish A void damaging the coating .
9 For details of other Morphy Richards pr oducts, please see our website: process. Artif icial sweeteners cannot be used as a substitute for sugar as the y east will not react pr operly with them. Salt Salt is necessary to balance the flavour of br eads and cakes, as w ell as for the crust colour that dev elops during baking.
UK Helpline 0844 871 0944 Replacement Parts 0844 873 0710 Irelan d Helpline 1800 409 119 10 electronic brain, the dough is mixed, kneaded, pr oofed and baked without y ou being present. The automatic breadmak er can also just prepar e the dough, and when it's ready , you shape, allow to rise and bake in a conv entional ov en.
11 For details of other Morphy Richards pr oducts, please see our website: Recipes for basic bread Basic white bread 1Ib* 1 1 ⁄ 2 Ib 2Ib W ater 3 ⁄ 4 cup 1 1 ⁄ 8 cup 1 1 ⁄ 2 cup Skimmed milk p.
UK Helpline 0844 871 0944 Replacement Parts 0844 873 0710 Irelan d Helpline 1800 409 119 12 Recipes for french br ead French br ead 1 Ib* 1 1 ⁄ 2 Ib 2 Ib W ater 3 ⁄ 4 cup 1 cup 1 1 ⁄ 4 cup Skimm.
13 For details of other Morphy Richards pr oducts, please see our website: F ast action yeast 1 tsp 1 1 ⁄ 2 tsp Use setting 5 Sweet * Add the walnuts when the beeper sounds Recipes for Fastbake I Fa.
UK Helpline 0844 871 0944 Replacement Parts 0844 873 0710 Irelan d Helpline 1800 409 119 14 Recipes for jams Marmalade Juice from oranges 3 medium Rind of oranges 2 grated Pr eserving sugar 1 cup W ater 1 tbsp P ectin if needed 2 tsp Use setting 9 Jam Comments • Warm the jars befor e filling.
15 For details of other Morphy Richards pr oducts, please see our website: Operation sequence and times Prog no. Knead 1 Rise 1 Knead 2 Rise 2 Rise 3 Bake T otal Keep Bread type T en beeps time warm a.
UK Helpline 0844 871 0944 Replacement Parts 0844 873 0710 Irelan d Helpline 1800 409 119 16 Conversion chart Liqui d s, flour an d others W e recommend that y ou use the cup pro vided for all recipes for consistenc y between brands and types of flour .
17 For details of other Morphy Richards pr oducts, please see our website: NEED HELP? Questions about general performance and operation. Question 1 What should I do if the kneading blade comes out with the bread? Remov e it with a pair of plastic tongs befor e slicing the bread.
UK Helpline 0844 871 0944 Replacement Parts 0844 873 0710 Irelan d Helpline 1800 409 119 18 Question 1 7 Why does my bread rise and then collapse or crater? The bread ma y be rising too much. T o reduce the rate of rising, reduce the amount of yeast and/or incr ease the amount of salt.
19 For details of other Morphy Richards pr oducts, please see our website: Bread dry with dense texture. Not enough liquid added. Measure ingr edients accurately . Flour may be passed the use by date, or be dry causing wet/dry imbalance. T ry increasing liquid b y 1 tbsp at a time.
20 REGISTERING YOUR TWO YEAR GUARANTEE Y our standard one year guarantee is extended for an additional 12 months when you register the product within 28 days of purchase with Morphy Richards. If you do not register the product with Morphy Richards within 28 days, your product is guaranteed for 1 year .
デバイスMorphy Richards BM48280の購入後に(又は購入する前であっても)重要なポイントは、説明書をよく読むことです。その単純な理由はいくつかあります:
Morphy Richards BM48280をまだ購入していないなら、この製品の基本情報を理解する良い機会です。まずは上にある説明書の最初のページをご覧ください。そこにはMorphy Richards BM48280の技術情報の概要が記載されているはずです。デバイスがあなたのニーズを満たすかどうかは、ここで確認しましょう。Morphy Richards BM48280の取扱説明書の次のページをよく読むことにより、製品の全機能やその取り扱いに関する情報を知ることができます。Morphy Richards BM48280で得られた情報は、きっとあなたの購入の決断を手助けしてくれることでしょう。
Morphy Richards BM48280を既にお持ちだが、まだ読んでいない場合は、上記の理由によりそれを行うべきです。そうすることにより機能を適切に使用しているか、又はMorphy Richards BM48280の不適切な取り扱いによりその寿命を短くする危険を犯していないかどうかを知ることができます。
ですが、ユーザガイドが果たす重要な役割の一つは、Morphy Richards BM48280に関する問題の解決を支援することです。そこにはほとんどの場合、トラブルシューティング、すなわちMorphy Richards BM48280デバイスで最もよく起こりうる故障・不良とそれらの対処法についてのアドバイスを見つけることができるはずです。たとえ問題を解決できなかった場合でも、説明書にはカスタマー・サービスセンター又は最寄りのサービスセンターへの問い合わせ先等、次の対処法についての指示があるはずです。