SmegメーカーAS28I96Lの使用説明書/サービス説明書
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Contents 18 1. INSTRUCTIONS FO R SAF E AND PRO PER USE _______________ 19 2. INSTALLAT ION OF T HE APPL IANCE ________________________ 21 3. ADAPTING TO DIF FEREN T TYPES OF GAS __________________ 25 4. FINAL O PERATIO NS ______________________________________ 28 5.
Introduction 19 1. INSTR UCTIONS FOR SAFE AND PR OPER USE THIS MA NUAL I S AN INT EGRAL PA RT OF THE AP PLIA NCE AND THEREFOR E MUST BE KEPT IN ITS EN TIRETY AND IN AN AC CESSIBLE PLACE FOR THE WHOLE WORKING LIFE O F THE COOKING HOB. WE ADVI SE READI NG THI S M ANUAL AND ALL T HE INS TRUCTIONS THEREIN BEFORE USIN G THE COOKING HOB.
Introduction 20 DO NOT PUT PANS WITHOUT PERFECTL Y SMOOTH AND FLAT BOTTOMS ON THE COOKING HOB GRIDS. DO NOT USE RECI PIE NTS OR GRIDDLE PLA TES THAT E XTEND BEYOND THE EXTERN AL PERIMETER OF THE HOB. THE HOB I S TO BE US ED BY ADULTS ONLY .D ON O TL E T UNSUPERV ISE D CHILDREN PLA Y WIT H THE HOB.
Instructio ns for the in staller 21 2. INST ALLA TION OF THE APPLIANCE Installation must be carried out by a qualified technician in compliance with applicable regulations in force. 2.1 Positioning The following operation requires building and/or c arpentry work s o mus t be carried out by a c ompetent tradesm an.
Instructio ns for the in staller 22 2.2 Electrical con nection Make sure that the voltage and capacity of the pow er line conform to the data shown on the plate located under the casing.
Instructio ns for the in staller 23 2.3 Ventilation of rooms The hob may be installed only in rooms with perm anent ventilation, as required by standards regulations in force. The room in which the hob is installed must have s ufficient air flow to satisfy the requirements of normal gas combustion and of necessary air exchange in the room .
Instructio ns for the in staller 24 2.5 Gas con nection Connection to the gas mains may be made w ith a rigid copper pipe or with a flexible pipe and conforming to the provisions defined by standard regulations in force. To facilitate connection, fitting A on the rear of the appliance may be adjusted laterally.
Instructio ns for the in staller 25 3. AD APTING T O DIFFERENT TYPES OF GAS Before any intervention, disconnect the power supply of the device. The cooking hob is inspection-tested for use with G20 (2H) natural gas at a pressure of 20 mbars.
Instructio ns for the in staller 26 3.2 Regulation for LPG Loosen screw A and push air regulator B to the bottom. W i t ha7m mw r e n c h , r e m o v en o z z l e C and replace it with the proper one (follow the instructions on the reference tables for the type of gas to be used).
Instructio ns for the in staller 27 3.3 Regulation for natural gas The hob has been inspected for G20 (2H) natural gas at a pressure of 20 mbar. To allow the unit to w ork with this type of gas, perform the same operations described in paragraph “3.
Instructio ns for the in staller 28 4. FINAL OPERA TIONS Having carried out the above adjustments, reassemble the appliance following, backwards, the instructions in paragraph “3.
Instructions for the user 29 5. USE OF THE COOKING HOB 5.1 Burner knob To light the flame, press and turn the knob anticlockwise to the large flame symbol. Adjust the flame by turning the knob to the area comprised between maxi mum an d min imum ma rks .
Instructions for the user 30 5.3 Practical advice f or using t he burners For better use of the burners and lower gas consumption, use covered containers that are proportional in size to the burner to prevent the flame from licking the sides (see paragraph “5.
Instructions for the user 31 6. CLEANING AND MAINTENANCE Before any intervention, disconnect the power supply of the device. 6.1 Cleaning stainless steel To keep stainles s steel in good c ondition it should be cleaned regularly after use. Let it cool first.
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