SmegメーカーCA01-1の使用説明書/サービス説明書
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INSTRUCTION MANUAL DISHW ASHER.
Contents 25 1. Safety and operating instru ctions ___________________________ 26 2. Installation and hook-up __________________________________ 28 2.1 Water supply conn ectio n _____________________________________________________ 28 2.2 Electric al connec tion ________________________________________________________ 29 3.
Safety instructions 26 1. Safety and ope rating instructions THIS M ANUAL FORM S AN INT EGRAL PART OF THE A PPLIAN CE: IT MU ST AL WAYS BE KEPT INTAC T TOGETHE R WITH TH E D ISH WASHER. BEFOR E U SING TH E APPLI ANCE, CAR EFULLY READ ALL THE INSTR UCTIO NS CONTAIN ED IN TH IS M ANUAL .
Safety instructions 27 DO NOT USE APPLIA NCES WHICH HAVE BE EN DAMAGED DURING TRA NSIT! IF IN DOUBT, CONS ULT YOUR DEALER . THE APPLIA NCE MUST BE INST ALLED AND CONNECTE D IN ACCORDANCE W ITH THE INSTRUCTIONS PROVIDED BY THE MANUFA CTURER OR BY A QUALIFIED TE CHNICIAN.
Installation instructions 28 2. Insta llation and hook-up Remove the pol ystyrene b ask et retainers. Position the appl iance in the des ired p lace of install ation. T he back or s ides of the d ishwash er m ay be placed up agains t walls or other furnit ure u nits.
Installation instructions 29 DRAIN CONNECTION Insert the dishwas her’s drain h ose i nto a dra in pi pe having a diam eter of at least 4 cm , or alte rnatively , place it ins ide the k itchen s ink using the p lastic suppor t provide d, taking care not to c rush or exc essivel y bend the hose.
User instructions 30 3. Description of the controls 3.1 Front panel All the d ishwash er contr ols ar e group ed on the f ront p anel, whic h is of diff erent shap e de pending on the m odel.
User instructions 31 TABLE OF PROGRAMS (4 program models) AMO UNT O F DETERGENT PR OG RAM S E QUE NC E DURATION CONSUMPT ION CYCLE SWI TCH TYPE A ND DEGR EE OF DIRT ON DISHES GRA MS PREWA SH WASH CO L.
User instructions 32 T A BL E FOR CERT IFICATION BODIES Reference st andard EN 50242 Referenc e program (*) Selector on 3 Load 12 place-s ettings T y pe of detergent B Amount of deterg ent 30 g Rinse aid setting Depending on the m odel 3/4 or 4/6 EN 50242 3.
User instructions 33 TO SAVE ON EN ERGY! … AND PROTECT THE EN VIRON MENT • Always try to run t he dishwas her fully lo aded . • Do not wash the dish es in ru nnin g water. • Use the was hing progr am th at is most appropriate for eac h type o f load.
User instructions 34 4. Operating instructions Once the dishwas her has be en corr ectl y install ed, prepar e for use as f ollows: • Adjust th e water s oftening s ystem ; • Add the r egenerat ing s alt; • Add the r inse aid and deter gent.
User instructions 35 ADJUST ING T HE WATER S OFT ENING SYST EM The dish washer is equipped with an device for the us er to adj ust the water sof tening s ystem according to the hardnes s of the water sup ply.
User instructions 36 4.2 Using the rinse aid and deterg ent dispensers The detergent and r inse a id disp ensers ar e situat ed on t he inner part of the d oor: the d eterg ent disp ense r is on t he left , and the rinse aid d ispense r is on the ri ght.
User instructions 37 • Use only detergents special ly form ulated for dishwas hers. F or opt imal was hing res ults i t is important to use a good qua lity deter gent. • The detergent packs must be sealed and stored in a dry place to preve nt the for mation of lumps which may negatively affect washing results.
User instructions 38 4.3 General warnings and r ecommendations Before us ing the d ishwas her for t he f irst ti me, it is advis able to r ead the followin g recomme ndations concern ing dish types to be w ashed an d their lo ading .
User instructions 39 4.4 Using the basket s The dis hwasher has a c apacit y of 12 pla ce-setting s , inc ludin g serv ing dish es. LOW ER BASKET The lo wer bask et rec eives the f ull f orce of the lo wer spra y arm , and shou ld theref ore be used f or the “tough est” item s with a heav ier degr ee of soilin g.
User instructions 40 CUTLERY BASKET This varies in sha pe acc ording to the m odel and f eatures e ither a s ingle c ompar tment or separate compar tments. The c utlery shou ld be arr anged i n an order ly m anner ins ide the bas ket, with the han dles point ing downwards .
User instructions 41 LO ADING THE UP PER BASK ET Load the dishes with the top side f acing f orwards; cu ps an d conca ve contain ers s hould al ways be loaded wit h the opening f acing down. The lef t sid e of the bas ket c an be lo aded with c ups an d glasses on two le vels.
User instructions 42 5. Cleaning and maintenance Before carrying out any work, alwa ys discon nect the applianc e from t he ele ctrical pow er supply. 5.
User instructions 43 CLEANING THE FILT ER UNIT • It is adv isable t o period ically in spect the c entr e filter C an d, if necessar y, to cle an it.
User instructions 44 TROUBLESHOOTING MINOR PROBLEMS In some c ases it is possi ble to re medy mi nor pro blems by referr ing to the f ollow ing instruc tions : If the prog ram fails to st art, ch eck .
User instructions 45 TECHNIC A L D A T A Width 597 ÷ 599 mm Depth measu red flush with the out er edge of the control panel Free stand ing: 6 00 mm Semi- integrated: 590 mm Height Free stand ing f rom 850 m m to 870 mm Semi- integrated f rom 820 mm to 870 m m Capacity Stan dard plac e settings Water s uppl y pre ssure min.
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