SunbeamメーカーHG3200の使用説明書/サービス説明書
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Please read these instructions carefully and retain for future reference. Flip & Grill ™ 2400 watt reversible grill with flat plate and ribbed plate Instruction/Recipe Booklet HG3200.
Sunbeam's Safety Precautions 1 Features of your Flip & Grill ™ 2 Using your Flip & Grill ™ 5 Hints for Best Results 6 Care and Cleaning 7 Grilling Guide 8 Recipes 10 Contents.
Sunbeam’ s Safety Precautions If you have any concerns regarding the performance and use of your appliance, please visit www .sunbeam.com.au or contact the Sunbeam Consumer Service Line. Ensure the above safety precautions are understood. 1 SAFETY PRECAUTIONS FOR YOUR SUNBEAM FLIP & GRILL™.
2 2 Fe ature s o f yo u r Flip & Gril l ™ Reversible grill plate Cook on either side of the grill plate – ribbed grill plate for searing meats, seafood and vegetables, or flat hotplate for cooking eggs, crepes or pikelets.
3 2 Fe ature s o f yo u r Flip & Gril l ™ Reversible grill plate Cook on either side of the grill plate – ribbed grill plate for searing meats, seafood and vegetables, or flat hotplate for cooking eggs, crepes or pikelets.
DuPont T eflon ® Platinum Premium ™ - Professional Use Y our Sunbeam appliance features a special scratch and abrasive-resistant non-stick cooking coating that makes it safe to use metal utensils when cooking.
Before using your Flip & Grill ™ Before using your Flip & Grill ™ for the first time, remove all packaging and promotional materials from the cooking plate, drip tray , base and control probe.
1. Spray plates with cooking oil spray if oil is not used in the recipe or on a cut of meat, chicken, fish or vegetables.
1. Spray plates with cooking oil spray if oil is not used in the recipe or on a cut of meat, chicken, fish or vegetables.
8 Grilling Guide Meat/cut V ariety Preparation Cooking T emperatures Cooking T imes Medium W ell Done CHICKEN Singlebreast fillet, skinless(160g) T rim excess fat. Using asharp knife cut each chickenbreast in half horizontally .
8 Grilling Guide Meat/cut V ariety Preparation Cooking T emperatures Cooking T imes Medium W ell Done CHICKEN Singlebreast fillet, skinless(160g) T rim excess fat. Using asharp knife cut each chickenbreast in half horizontally .
Be ef B ur gers S er ves: 4 P repa r at ion: 15 m inut es C ook in g: 6 m inut e s 400 g bee f minc e 1 smal l re d onion , grate d ½ cu p fres h breadcrumb s 1 egg , lightl y beate n 1 tablespoo n W.
Be ef B ur gers S er ves: 4 P repa r at ion: 15 m inut es C ook in g: 6 m inut e s 400 g bee f minc e 1 smal l re d onion , grate d ½ cu p fres h breadcrumb s 1 egg , lightl y beate n 1 tablespoo n W.
12 Club Sandwich with Pancetta Serves: 4 Preparation: 10 minutes Cooking: 12 minutes ¹/ ³ cup good-quality whole egg mayonnaise 1 tablespoon seeded mustard 1 tables.
12 Club Sandwich with Pancetta Serves: 4 Preparation: 10 minutes Cooking: 12 minutes ¹/ ³ cup good-quality whole egg mayonnaise 1 tablespoon seeded mustard 1 tables.
14 Grilled V egetable Salad Serves: 4 Preparation: 20 minutes Cooking: 24 minutes 1 zucchini, thinly sliced 1 red onion, cut into wedges 1 red capsicum, seeds .
14 Grilled V egetable Salad Serves: 4 Preparation: 20 minutes Cooking: 24 minutes 1 zucchini, thinly sliced 1 red onion, cut into wedges 1 red capsicum, seeds .
16 Prawns with Chilli and Coriander Makes: 24 Preparation: 15 minutes Cooking: 3 minutes 2 tablespoons peanut oil 2 tablespoons finely chopped fresh coriander 2 tables.
16 Prawns with Chilli and Coriander Makes: 24 Preparation: 15 minutes Cooking: 3 minutes 2 tablespoons peanut oil 2 tablespoons finely chopped fresh coriander 2 tables.
18 Recipes continued Oregano and Lemon Chicken Serves: 4 Preparation: 10 minutes Cooking: 8 minutes 2 tablespoons olive oil ¹/ ³ cup lemon juice 1 tablespoon finely .
18 Recipes continued Oregano and Lemon Chicken Serves: 4 Preparation: 10 minutes Cooking: 8 minutes 2 tablespoons olive oil ¹/ ³ cup lemon juice 1 tablespoon finely .
20 Recipes continued Fish Fillets with lemon and herbs Serves: 4 Preparation: 10 minutes Cooking: 8 minutes 2 tablespoons olive oil ¼ cup lemon juice 1 tablespoon thinly .
20 Recipes continued Fish Fillets with lemon and herbs Serves: 4 Preparation: 10 minutes Cooking: 8 minutes 2 tablespoons olive oil ¼ cup lemon juice 1 tablespoon thinly .
Notes Notes.
Notes.
Notes.
Notes Should you experience any difficulties with your appliance, please phone our customer service line for advice on 1300 881 861 in Australia, or 0800 786 232 in New Zealand. Alternatively , you can send a written claim to Sunbeam at the address listed below .
Need help with your appliance? Contact our customer service team or visit our website for information and tips on getting the most from your appliance. In Australia Visit www .sunbeam.com.au Or call 1300 881 861 In New Zealand Visit www .sunbeam.co.nz Or call 0800 786 232 3/13 ‘Flip & Grill’ is a trademark of Sunbeam Corporation.
デバイスSunbeam HG3200の購入後に(又は購入する前であっても)重要なポイントは、説明書をよく読むことです。その単純な理由はいくつかあります:
Sunbeam HG3200をまだ購入していないなら、この製品の基本情報を理解する良い機会です。まずは上にある説明書の最初のページをご覧ください。そこにはSunbeam HG3200の技術情報の概要が記載されているはずです。デバイスがあなたのニーズを満たすかどうかは、ここで確認しましょう。Sunbeam HG3200の取扱説明書の次のページをよく読むことにより、製品の全機能やその取り扱いに関する情報を知ることができます。Sunbeam HG3200で得られた情報は、きっとあなたの購入の決断を手助けしてくれることでしょう。
Sunbeam HG3200を既にお持ちだが、まだ読んでいない場合は、上記の理由によりそれを行うべきです。そうすることにより機能を適切に使用しているか、又はSunbeam HG3200の不適切な取り扱いによりその寿命を短くする危険を犯していないかどうかを知ることができます。
ですが、ユーザガイドが果たす重要な役割の一つは、Sunbeam HG3200に関する問題の解決を支援することです。そこにはほとんどの場合、トラブルシューティング、すなわちSunbeam HG3200デバイスで最もよく起こりうる故障・不良とそれらの対処法についてのアドバイスを見つけることができるはずです。たとえ問題を解決できなかった場合でも、説明書にはカスタマー・サービスセンター又は最寄りのサービスセンターへの問い合わせ先等、次の対処法についての指示があるはずです。