VikingメーカーF20394の使用説明書/サービス説明書
ページ先へ移動 of 18
F20394A 12929167 (091207 J) V iking Range Corporation 111 Fr ont Str eet Gr eenwood, Mississippi 38930 USA (662) 455-1200 For pr oduct infor mation call 1-888-VIKING1 (845-4641) or visit the V iking W eb site at vikingrange.
2 Y our pur chase of this pr oduct attests to the importance you place upon the quality and perfor mance of the major appliances you use. W ith minimal car e, as outlined in this guide, this pr oduct is designed to pr ovide you with years of dependable service.
5 4 Risk of Child E ntrapment BEFORE YO U THROW AWAY YOUR OLD REFRIGERATOR O R FREEZER: •T ake of f the doors. • Leave the shelves in place so that childr en may not easily climb inside. IMPORTAN T: Child entrapment and suf focation ar e not pr oblems of the past.
7 6 M ax Ice When activated, Max Ice r educes the fr eezer temperatur e to the optimum setting for 24 hours in or der to pr oduce mor e ice. Note: When the Max Ice featur e is in operation, the U P and D OWN pads for the fr eezer contr ol will not operate.
9 8 Door Storage Dairy Compartment The Dairy Compartment pr ovides convenient door storage for spr eadable items such as butter and mar garine. This compartment can be moved to dif fer ent locations to accommodate storage needs. T o use the dairy compartment, raise the cover .
11 A ccess ories Egg Bin The egg bin has thr ee pieces - the lid, the egg tray , and the bin. Use the egg bin to hold one, or two dozen eggs. T o hold one dozen eggs: Place a dozen eggs into the egg carrier . Then place the egg carrier into the bin and cover with the lid.
13 12 F reezer Features W ARNING T o avoid personal injury or pr operty damage, observe the following: • Do not place fingers or hands on the automatic ice making mechanism while the r efrigerator is plugged in. This will help pr otect you fr om possible injury .
14 F reezer Features Operating Instructions • Confir m ice bin is in place and ice maker ar m is down. • After fr eezer section r eaches between 0° to 2° F (-18° to -17° C), ice maker fills with water and begins operating. Y ou will have a complete harvest of ice appr oximately every thr ee hours.
17 W ater Filter Standard No. 42: Aesthetic Eff ects Parameter USEP A MC L Influent Challenge Concentration Influent Average Effluent Average Maxim um %Reduction Average Minim um Min. Require d Reduction Chlorine __ 2.0 mg/L + 10% 1.88 mg/L <0.051363 mg/L 0.
19 W ater Filter State of Califor nia Department of Health Services W ater Treatment De vice Certificate Number 06 - 1790 Date Issued: June 1, 2006 Trademark /Model Designation Replacement Elements R .
21 F ood Storage Tips Frozen Food Storage • The fr eezer compartment of a r efrigerator should be kept at appr oximately 0° F (-18° C). T o check the temperatur e, place an appliance ther mometer between the fr ozen packages and check after 24 hours.
23 F ood Storage Tips VEGETABLES Asparagus Brussels spr outs, br occoli, cauliflower , gr een peas, lima beans, onions, peppers Cabbage, celery Carr ots, parsnips, beets and tur nips Lettuce P OULTRY .
25 C are and Cleaning Removing Odors From R efrigerator • Remove all food and tur n the r efrigerator OFF . • Disconnect power to the r efrigerator . • Clean the walls, floor , ceiling of cabinet interior , drawers, shelves and gaskets accor ding to the instructions (see page 24).
27 C are and Cleaning CAUTION If your r efrigerator has a dispenser and ther e is any possibility that the temperatur e can dr op below fr eezing wher e the r efrigerator is located, the water supply system (including the water tank and the water valve) must be drained by a qualified servicer .
29 O perating Sounds Impr ovements in r efrigeration design may pr oduce sounds in your new r efrigerator that ar e dif fer ent or wer e not pr esent in an older model. These impr ovements wer e made to cr eate a r efrigerator that is better at pr eserving food, is mor e ener gy ef ficient, and is quieter overall.
31 T roublesho oting Problem Possible Cause What To D o Food temperatur e is Doors have been opened Reduce time door is open. too warm fr equently or has been Or ganize food items opened for long periods ef ficiently to assur e door is of time. open for shortest time.
33 T roublesho oting ICE and WATER *Manufacturer is not responsible for property damage d ue to improper i nstallation or water connection. Problem Possible Cause What To D o W ater flow is slower than W ater pr essur e is low W ater pr essur e must be nor mal between 35 - 100 pounds per squar e inch.
35 34 W arra nty F r e e s t a n d in g B o t t o m M o u n t/ F re n c h D o o r B ot t o m M ou n t R e f r ig e ra t o r / Fr e e ze r Wa r r an t y T W O YE AR FU LL W AR RA NT Y Fr eestanding r e.
デバイスViking F20394の購入後に(又は購入する前であっても)重要なポイントは、説明書をよく読むことです。その単純な理由はいくつかあります:
Viking F20394をまだ購入していないなら、この製品の基本情報を理解する良い機会です。まずは上にある説明書の最初のページをご覧ください。そこにはViking F20394の技術情報の概要が記載されているはずです。デバイスがあなたのニーズを満たすかどうかは、ここで確認しましょう。Viking F20394の取扱説明書の次のページをよく読むことにより、製品の全機能やその取り扱いに関する情報を知ることができます。Viking F20394で得られた情報は、きっとあなたの購入の決断を手助けしてくれることでしょう。
Viking F20394を既にお持ちだが、まだ読んでいない場合は、上記の理由によりそれを行うべきです。そうすることにより機能を適切に使用しているか、又はViking F20394の不適切な取り扱いによりその寿命を短くする危険を犯していないかどうかを知ることができます。
ですが、ユーザガイドが果たす重要な役割の一つは、Viking F20394に関する問題の解決を支援することです。そこにはほとんどの場合、トラブルシューティング、すなわちViking F20394デバイスで最もよく起こりうる故障・不良とそれらの対処法についてのアドバイスを見つけることができるはずです。たとえ問題を解決できなかった場合でも、説明書にはカスタマー・サービスセンター又は最寄りのサービスセンターへの問い合わせ先等、次の対処法についての指示があるはずです。