WaringメーカーMG800の使用説明書/サービス説明書
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Pr of es si on al Me a T Gr in De r For your safety and continued enjoyment of this pr oduct, always read the instruction book carefully before using. MG 800.
1 IMPOR T ANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed, including the following. 1. READ ALL INSTRUCTIONS. 2. T o protect against risk of electrical shock, do not put appliance in water or other liquid.
2 21. Do not leave the Waring Pro™ Professional Meat Grinder unattended while it is running. 22. Before using for the first time, remove all packaging and wash parts. 23. This appliance has a polarized plug (one blade is wider than the other). T o reduce the risk of electric shock, this plug will fit in a polarized outlet only one way .
3 ASSEMBLING 1. Make sure unit is unplugged while assembling. 2. Fit grinder/feeder head tightly into attachment opening. Holding head with one hand, place locking knob into the hole on the side of the motor housing and tighten knob by turning clockwise.
4 three times. Then, turn the Meat Grinder “On” again. If the Waring Pro™ Professional Meat Grinder should get jammed again, you may need to switch it Off, unplug, disassemble the grinder/feeder head, and clean the inter nal parts. CUTTING PLA TES Fine Cutting Plate – Great for spreads, patés, baby food, and hamburgers.
5 1. Attach grinder/feeder head to motor housing. Grinder/Feeder Head Motor Housing 2. Insert feed screw into the grinder/feeder head. NOTE: Make sure feed screw is inserted all the way in or cutting blade will not fit. Feed Screw Grinder/Feeder Head 3.
6 TO MAKE SAUSAGES The sausage attachments allow you to blend meats and spices for homemade sausages. 12. Slide casing over the end of the sausage attachment, leaving approximately 2” overhanging the end of the attachment. 13. Place seasoned meat into the large die cast hopper and tur n the unit on.
7 • Never immerse power unit in water or other liquid. • Wash all parts except motor unit by hand in hot soapy water , using care when handling the sharp blades. • Rinse these parts with clear hot water , then dry . REMOV ABLE P AR TS ARE NOT DISHWASHER SAFE! • Wipe motor unit with a damp cloth.
8 Assemble W aring Pro™ Professional Meat Grinder with the medium cutting plate. Grind chicken mixture with the medium cutting plate. Assemble unit for sausage making (follow “T o make sausages” instruc- tions on page 6). Sausage may be stuffed into prepared casings or shaped into patties for cooking.
9 Andouille Sausage With its distinctly smoky flavor , traditional Andouille sausage is a staple of Cajun cookery and an important ingredient in jambalayas and gumbos.
10 Country Breakfast Sausage Pork is paired with turkey to make this breakfast favorite a little lighter . Makes 4 pounds sausage 2 pounds boneless, skinless turkey thighs 2 pounds boneless pork butt .
1-1/2 tablespoons kosher salt 1-1/2 tablespoons freshly ground pepper 2 teaspoons sweet paprika 1 teaspoon honey 1 teaspoon cayenne pepper 1/2 teaspoon rubbed sage 1/2 teaspoon savory Remove any visible gristle from meat. Cut meats into 1-inch cubes. Place meats in a large bowl and add the remaining ingredients.
デバイスWaring MG800の購入後に(又は購入する前であっても)重要なポイントは、説明書をよく読むことです。その単純な理由はいくつかあります:
Waring MG800をまだ購入していないなら、この製品の基本情報を理解する良い機会です。まずは上にある説明書の最初のページをご覧ください。そこにはWaring MG800の技術情報の概要が記載されているはずです。デバイスがあなたのニーズを満たすかどうかは、ここで確認しましょう。Waring MG800の取扱説明書の次のページをよく読むことにより、製品の全機能やその取り扱いに関する情報を知ることができます。Waring MG800で得られた情報は、きっとあなたの購入の決断を手助けしてくれることでしょう。
Waring MG800を既にお持ちだが、まだ読んでいない場合は、上記の理由によりそれを行うべきです。そうすることにより機能を適切に使用しているか、又はWaring MG800の不適切な取り扱いによりその寿命を短くする危険を犯していないかどうかを知ることができます。
ですが、ユーザガイドが果たす重要な役割の一つは、Waring MG800に関する問題の解決を支援することです。そこにはほとんどの場合、トラブルシューティング、すなわちWaring MG800デバイスで最もよく起こりうる故障・不良とそれらの対処法についてのアドバイスを見つけることができるはずです。たとえ問題を解決できなかった場合でも、説明書にはカスタマー・サービスセンター又は最寄りのサービスセンターへの問い合わせ先等、次の対処法についての指示があるはずです。