Weberメーカー55827の使用説明書/サービス説明書
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DANGER If you smell gas: 1. Shut off gas to the appliance. 2. Extinguish any open fl ames. 3. Open lid 4. If odor continues, keep away from the appliance and immediately call your gas supplier or your fi re department. Leaking gas may cause a fi re or explosion which can cause serious bodily injury or death, or damage to property .
CONTENTS DANGERS AND W ARNINGS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3 W ARRANTY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
3 DANGERS AND W ARNINGS DANGER Failure to follow the Dangers, W arnings and Cautions contained in this Owner ’ s Manual may result in serious bodily injury or death, or in a fi re or an explosion causing damage to property . W ARNINGS Do not store a spare or disconnected liquid propane cylinder under or near this barbecue.
4 W ARRANTY Weber-Stephen Products Co. (W eber) hereby warrants to the ORIGINAL PURCHASER of this Weber ® gas grill that it will be free of defects in material and workmanship from the date of purchase as follows: when assembled and operated in accordance with the printed instructions accompanying it.
5 GENERAL INSTRUC TIONS Y our Weber ® gas barbecue is a portable outdoor cooking appliance. With the Weber ® gas barbecue you can grill, barbecue, roast and bake with results that are diffi cult to duplicate with indoor kitchen appliances. The closed lid and Flavorizer ® bars produce that “outdoor” fl avor in the food.
6 GENERAL INSTRUC TIONS COOKING W ARNING: Do not move the Weber ® gas barbecue when operating or while barbecue is hot. Y ou can adjust the FRONT and BACK burners as desired. The control settings: High (H), Medium (M), Low (L), or Off (O) are described in your Weber ® cookbook.
7 GAS INSTRUC TIONS INST ALL GAS SUPPL Y General Specifi cations for Piping Note - Contact your local municipality for building codes regulating outdoor gas barbecue installations. In absence of Local Codes, you must confi rm to the latest edition of ANSI Z223.
8 GAS INSTRUC TIONS CHECK THA T ALL BURNER V AL VES ARE OFF V alves are shipped in the OFF position, but you should check to be sure that they are turned OFF . Check by pushing down and turning clockwise. If they do not turn, they are off. Proceed to the next step.
9 CHECK THE FLEXIBLE HOSE T O MANIFOLD CONNE CTION The Natural gas hose has been attached during the manufacturing process. We do recommend that the hose to gas manifold connection be leak tested, following guidelines in this Owners Guide, prior to barbecue operation.
10 GAS INSTRUC TIONS CHECK F OR GAS LEAKS DANGER Do not use an open fl ame to check for gas leaks. Be sure there are no sparks or open fl ames in the area while you check for leaks. Sparks or open fl ames will result in a fi re or explosion which can cause serious bodily injury or death and damage to property .
11 GAS INSTRUC TIONS Check: 1) Hose to manifold connection 2) Manifold to side burner hose connection W ARNING: If there is a leak at connection(1), retighten the fi tting with a wrench and recheck for leaks with soap and water solution. If a leak persists after retightening the fi tting, turn OFF the gas.
12 OPERA TING INSTRUC TIONS LIGHTING Summary lighting instructions are on the control panel. DANGER Failure to open the lid while igniting the barbecue’ s burners, or not waiting 5 minutes to allow the gas to clear if the barbecue does not light, may result in an explosive fl ame-up which can cause serious bodily injury or death.
13 OPERA TING INSTRUC TIONS MANU AL LIGHTING 1 2 3 4,6 7 5 SIL VER C GOLD B & C PLA TINUM B & C TO EXTINGUISH Push down and turn each burner control knob clockwise to the OFF position.
14 OPERA TING INSTRUC TIONS LIGHTING THE SIDE BURNER DANGER Failure to open the lid while igniting the side burner , or not waiting 5 minutes to allow the gas to clear if the side burner does not light, may result in an explosive fl ame-up which can cause serious bodily injury or death.
15 TROUBLESHOO TING PROBLEM CHECK CURE Burners burn with a yellow or orange fl ame, in conjunction with the smell of gas. Inspect Spider / Insect Screens for possible obstructions. (Blockage of holes.) Clean Spider / Insect Screens. (See Section “Annual Maintenance”) Burner does not light, or fl ame is low in HIGH position.
16 SIDE BURNER TROUBLESHOO TING SIDE BURNER MAINTENANCE W ARNING: All gas controls and supply valves should be in the OFF position. Make sure black wire is connected between the igniter and electrode (1) . Make sure white wire is connected between the igniter and grounding clip (2) .
17 WEBER ® SPIDER /INSEC T SCREENS Y our Weber ® gas barbecue, as well as any outdoor gas appliance, is a target for spiders and other insects. They can nest in the venturi section(1) of the burner tubes. This blocks the normal gas fl ow , and can cause the gas to fl ow back out of the air shutter .
18 MAIN BURNER FLAME P A TTERN The Weber ® gas barbecue burners have been factory set for the correct air and gas mixture. The correct fl ame pattern is shown.
19 5) Slide the burner assembly out from under the guide screw and washer(1) in the corners of the cooking box. 6) Lift and twist the burner assembly slightly , to separate the crossover tube(1) from the burners. Remove the burners from the cooking box.
WEBER-STEPHEN PRODUCTS CO. www .weber .com ® ©2003 The following trademarks are registered in the name of Weber-Stephen Products Co., an Illinois corporation, located at 200 East Daniels Road, Palatine, Illinois 60067 U.
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