WellsメーカーF-556 STSの使用説明書/サービス説明書
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PRINTED IN UNITED ST A TES OF AMERICA WELLS BLOOMFIELD, LLC 2 ERIK CIRCLE, P . O. Box 280 V erdi, NV 89439 www .wellsbloomfield.com telephone: 775-689-5703 fax: 775-689-5976 IMPORTANT: DO NOT DI SCARD.
312 p/n 304360 O pM BI Fryer with STS Unless otherwise specified, all commercial cooking equipment manufactured by WELLS BLOOMFIELD, LLC is warranted against defects in ma terials and workmanship for .
W A R R A N T Y x i SPECIFICATIONS 1 FEATURES & OPERATING CONTROLS 2 PRECAUTIONS & GENERAL INFORMATION 3 AGENCY LISTING INFORMATION 4 I N S T A L L A T I O N 4 O P E R A T I O N 6 CLEANING INS.
FEATURES & OPERATING CONTROLS 2 Fig. 1 Countertop Fryer with Safety Test System™ Feature s & Operating Controls F- 556 STSShown - F-856 and F-1016 Similar 312 p/n 304360 O pM BI Fryer with S.
3 This appliance is intended for use in commercial establishments only. This appliance is intended to prepare food for human consumpti on. No other use is recommended or autho rized by the manufacturer or its agents. Operators of this appliance must be familiar with the a pplian c e use, limitations and associated rest rictio ns .
AGENCY LISTING INFORMATION NOTE: DO NOT discard the carton or other packing materials until you have inspected the appliance for hidden damage and tested it for proper operation. Refer to SHIPPING DAMAGE CLAIM PROCEDURE on the inside front cover of this manual.
5 INSTALLATION (continued) WARNING: ELECTRIC SHOCK HAZA RD All servicing requiring access to non-insulated electrical components must be performed by a factory authorized technician. DO NOT open any access panel which requires the use of tools. Failure to follow this warning can result in severe electrical shock.
OPERATION 6 NORMAL OPERATIO N 1. a. Be sure the TEMPERATURE CONTROL KNOB is turned to OFF. b. Lower the ELEMENT HEAD into the frypot by pushing back on the BASKET SUPPORT ROD, ra ising the ELEMENT HEAD SUPPORT ROD, then carefully lowering the elements.
7 OPERATION—SAFETY TEST SYSTEM™ DANGER: BURN HAZARD Contact with hot oil will cause severe burns. Allow the fryer to cool before cleaning. Always wear protective clothing and heat resi stant gloves when performing this test. 1. Fill the frypot to the MIN OIL line.
8 CLEANING INSTRUCTIONS DANGER: BURN HAZARD Contact with hot oil will cause severe burns. Allow the fryer to cool before cleaning. Always wear protective clothing and heat resi stant gloves when cleaning the fryer. CAUTION : ELECTRIC SHOCK HAZARD Disconnect fryer from electric power before cleaning.
DISPOSAL OF USED OIL DANGER: BURN HAZARD Contact with hot oil will cause severe burns. Allow the fryer to cool before cleaning. Always wear protective clothing and heat resi stant gloves when handling hot oil.
DESCRIPTION POSSIBLE PROBLEM SUGGESTED REMEDY Fryer will not heat Not plugged i n or circuit breaker tripped Plug into proper receptacle Reset circuit breaker Temperature control knob not set to desir.
DESCRIPTION PART NO. FRY BASKET, HALF-SIZE FOR F-556, F-856 20161 FRY BASKET, FULL SIZE FOR F-556, F-856 20162 FRYPOT, FOR F-1016 20167 FRYPOT, FOR F-556, F-856 20169 FRY BASKET, HALF-SIZE FOR F-1016 .
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デバイスWells F-556 STSの購入後に（又は購入する前であっても）重要なポイントは、説明書をよく読むことです。その単純な理由はいくつかあります：
Wells F-556 STSをまだ購入していないなら、この製品の基本情報を理解する良い機会です。まずは上にある説明書の最初のページをご覧ください。そこにはWells F-556 STSの技術情報の概要が記載されているはずです。デバイスがあなたのニーズを満たすかどうかは、ここで確認しましょう。Wells F-556 STSの取扱説明書の次のページをよく読むことにより、製品の全機能やその取り扱いに関する情報を知ることができます。Wells F-556 STSで得られた情報は、きっとあなたの購入の決断を手助けしてくれることでしょう。
Wells F-556 STSを既にお持ちだが、まだ読んでいない場合は、上記の理由によりそれを行うべきです。そうすることにより機能を適切に使用しているか、又はWells F-556 STSの不適切な取り扱いによりその寿命を短くする危険を犯していないかどうかを知ることができます。
ですが、ユーザガイドが果たす重要な役割の一つは、Wells F-556 STSに関する問題の解決を支援することです。そこにはほとんどの場合、トラブルシューティング、すなわちWells F-556 STSデバイスで最もよく起こりうる故障・不良とそれらの対処法についてのアドバイスを見つけることができるはずです。たとえ問題を解決できなかった場合でも、説明書にはカスタマー・サービスセンター又は最寄りのサービスセンターへの問い合わせ先等、次の対処法についての指示があるはずです。
