Wolf Appliance CompanyメーカーRangeの使用説明書/サービス説明書
ページ先へ移動 of 36
U S E & C A R E G U I D E Gas Ranges.
Important Note T o ens ure the s afe a nd effi cie nt us e of W olf e qui pme nt, please take note of the following types of highlighted inf orm ati on th rough out t his g uid e: IMPORT ANT NOTE highlights information that is especially important.
IMP ORT A NT NO TE: W o lf ga s ran ges a re manu fac ture d for use with natural gas or LP gas. Check the product rating plate for the type of gas for your specific model. If this app lia nce d oes n ot co rresp ond t o you r typ e of ga s, con tac t you r aut hor ize d W o lf de ale r .
Safety Instructions 4 GENERAL SAFETY REQUIREMENTS • Read this use & care guide car efully before using your new gas range to reduce the risk of fir e, electric shock or injury to persons. • Ensure pr oper installation and servicing. This appliance must be properly installed and gr ounded by a qualified technician.
Safety Instructions 5 wolfappliance.com IMPOR T ANT INSTRUCTIONS GENERAL SAFETY REQUIREMENTS • W ear proper appar el. Never let loose clothing or other flammable materials come in contact with the burners while in operation. Fabric may ignite and cause personal injury .
Safety Instructions 6 • Do not use water on grease fir es. Smother the flame or use a dry chemical or foam-type extinguisher . • Never leave the appliance unattended when in use. Boilovers and greasy spills may smoke or ignite. • Do not cover the burners and grates with anything except properly selected utensils.
Safety Instructions 7 wolfappliance.com CALIFORNIA PROPOSITION 65 USE AN EXTINGUISHER ONL Y IF: • Y ou know you have a class ABC extinguisher and you already know how to operate it. • The fire is small and contained in the ar ea where it started. • The fire department is being called.
Gas Range Features 8 Gas Range Features • Heavy-duty stainless steel exterior . • Dual brass burners with flame recognition and auto- mat ic reig nit ion f or sa fet y and e ase o f use . • Porcelain-coated, cast-ir on burner grates for easy cle ani ng an d dur abi lit y .
Gas Range Features 9 wolfappliance.com OPT ION AL ACC ESS ORI ES Opt ion al ac ces sor ies a re avai lab le th rough y our a uth ori zed W o lf de ale r . T o o bta in lo cal d eal er in for mat ion , vis it th e locator section of our website, wolfappliance.
Gas Range Surface Operation 10 Surface Burners A spa rk el ect rode ig nit es ea ch su rfa ce bu r ner . Th is co ntrol eliminates the need for continuous open flame pilots. For add ed sa fet y and c onv eni enc e, ea ch bu r ner i s des ign ed with an electronic r eignition system.
Gas Range Surface Operation 11 wolfappliance.com FLA ME HE IGHT A ND AP PEA RAN CE Sel ect a f lam e tha t is ju st hi gh en oug h to ma int ain t he des ired co oki ng sp eed a nd is s ize d to fi t the b ase dia met er of t he pa n. Ne ver e xte nd th e fla me be yon d the bas e of th e pan .
Gas Range Surface Operation 12 S ETTING USES S IM (simmer) Melting, holding chocolate Melting butter Heating, holding delicate sauces W arming foods Melting large quantities Simmering sauces Steaming .
Gas Range Surface Operation 13 wolfappliance.com Infrared Charbr oiler T he op tio nal c har broil er ha s an in fra red bur n er to g ive t he most efficient method of gas grilling. The burner becomes an orange-red color at the surface of the ceramic tile.
Gas Range Surface Operation 14 CHARBROILING TIPS • T u rn o n the v ent ila tio n hoo d fiv e min ute s pri or to u sin g the c har broil er . • If th e kno b is no t set f ull y at HI GH, t he bu r ner m ay tu rn blu e and t he au tom ati c ign ite r wil l beg in sp ark ing .
Gas Range Surface Operation 15 wolfappliance.com Infrared Charbr oiler CHA RBR OILE R CAR E T o keep the charbroiler looking its best, it is recommended tha t you c lea n it af ter e ver y use . All ow th e cha rbroi ler surface to cool sufficiently befor e cleaning.
Gas Range Surface Operation 16 GRI DDL E OPER A TION IMP ORT A NT NO TE: The s tai nle ss st eel c ove r mus t be removed prior to operating the griddle.
Gas Range Surface Operation 17 wolfappliance.com Infrared Griddle GRIDDLE CARE • Using a metal spatula, scrape grease into the gr ease collection tray . • When the surface has cooled, wipe it with a paper tow el to rem ove e xce ss grea se or o il.
Gas Range Surface Operation 18 CENTER PLA TE French top center plate. French top heating zones. HIGH HIGH HIGH L OW L OW LOW LOW MED MED SEA SON T HE FRE NCH T OP • The French top is shipped with a pr otective oil coating the s urf ace , use h ot wa ter a nd de tergen t to cl ean .
wolfappliance.com Gas Range Surface Operation 19 French T op FRENCH TOP OPERA TION IMP ORT A NT NO TE: The s tai nle ss st eel c ove r mus t be remov ed pr ior t o ope rat ing t he Fren ch to p. • T urn on the ventilation hood five minutes prior to using the F rench t op.
Gas Range Oven Operation 20 B R O I L O F F 1 5 0 0 0 3 0 0 2 5 0 3 5 0 4 0 0 4 2 0 0 Oven control knob. Convection fan switch. CONVECTION F AN SWITCH O F F O N C O O L F A N OVEN CONTROLS T o set t he ov en te mpe rat ure for s tan dard or c onv ect ion cooking, turn the oven control knob counterclockwise to the d esi red ove n tem per atu re.
BEF ORE U SING F OR TH E FIR ST TI ME Bef ore usi ng th e ove n of yo ur ga s ran ge fo r the f irs t tim e, it ne eds t o go th rough a “ bur n i n” proc ess . Set t he ov en tem per atu re at 250 °F (1 20° C) an d ope rat e for o ne ho ur . At the end of the hour , reset the oven to 500°F (260°C) and hea t for a s eco nd ho ur .
Gas Range Oven Operation 22 ROA STI NG TIP S • Ref er to t he co nve cti on roas tin g gui de on p age 3 1. The s ugg est ed co oki ng ti mes a re base d on us ing a prehe ate d ove n.
Gas Range Oven Operation 23 wolfappliance.com Oven Operation DEHYDRA TION TIPS • Dehydration racks can be purchased at a har dware or dis cou nt st ore. • Select a convection setting of 150°F (65°C) and stack the d ehy dra tio n rac ks in t he ov en, a s man y as wi ll fi t.
Gas Range Oven Operation 24 BRO ILI NG TIP S • T r im an y exc ess f at from t he fo od; s core rema ini ng fa t to prevent the food fr om curling during broiling. • If ex ces siv e smo kin g occ urs , the f ood i s too c los e to the h eat . • Nev er us e hea t-p roof gl ass f or broi lin g; it c an sh att er .
DRI P P AN RE MOVAL The d rip p an remo val h ook i s provi ded w ith t he ga s ran ge to li ft an d remov e the d rip p an fo r cle ani ng. T o remov e the d rip p an, f irs t remov e the c ast i ron gra tes . Insert the vinyl-coated end of the drip pan removal hook int o one o f the o blo ng ho les i n the d rip p an.
Gas Range Care 26 ST AIN LES S STE EL EXT ERI OR Range exterior , riser and trim. • Do no t use a bra siv e cle ane rs; t hey w ill p erm ane ntl y scr atc h sta inl ess s tee l sur fac es. S alt a nd so me coo kin g liq uid s may p it an d sta in th e sur fac e.
Gas Range Care 27 wolfappliance.com Care Recommendations GENERAL CLEANING Bur n er dr ip pa n. • Do not use abrasive cleaners; they will permanently scratch porcelain enamel surfaces. Use a clean cloth or sp ong e and w ipe t he su rfa ce wi th wa rm wa ter a nd a mild deter gent.
Gas Range Care 28 Cookware Selection F or best results, we r ecommend medium- to heavy-weight cookware. Pans should have a flat base, metal handle and g ood -fi tti ng co ver . Lo ok fo r pan s tha t are mad e of materials with good heat conductivity , such as aluminum and copper .
W olf Cooking Guide 29 wolfappliance.com Baking Guide F OOD RACK POSITION CONVECTION SETTING ST ANDARD SETTING BREADS Biscuits, single pan 3 400°F (205°C) for 11–12 min 450°F (230°C) for 12 min .
W olf Cooking Guide 30 Baking Guide F OOD RACK POSITION CONVECTION SETTING ST ANDARD SETTING PIES Custard or pumpkin, 3 425°F (220°C) for 15 min, then single or multiple pies 325°F (165°C) for 50 .
W olf Cooking Guide 31 wolfappliance.com Convection Roasting Guide F OOD RACK POSITION CONVECTION SETTING END TEMP / CAR VING TEMP BEEF Meatloaf, 2–3 lbs (.9–1.4 kg) 3 325°F (165°C) for 50–60 min 140°F (60°C) / 150°F (65°C) Med 160°F (70°C) / 170°F (75°C) W ell Roast, 3–5 lbs (1.
W olf Cooking Guide 32 Broiling Guide F OOD RACK POSITION DONENESS TOT AL BROIL TIME G round beef patties, 1 / 2 " (13) t hick 5 160°F (70°C) M ed 8–9 min 5 170°F ( 75°C) W ell 12–13 min .
T roubleshooting Guide 33 wolfappliance.com T roubleshooting I f you r W o lf ga s ran ge is n ot op era tin g prope rly , use th e following troubleshooting guide befor e calling your W olf authorized service center . This guide will save you time and t roubl e and m ay he lp yo u avo id th e exp ens e of a service call.
Service Information 34 Service Information W hen requesting information, literatur e, replacement parts or service, always refer to the model and serial number of your W olf gas range.
W olf Appliance Products Limited W arranty R ESID ENT IAL US E ONL Y FULL TWO YEAR WARRANTY* For two years from the date of original installation, your W olf Appliance product warranty covers all parts and labor to repair or r eplace any part of the product that pr oves to be defective in materials or workmanship.
WOLF APPLIANCE, INC. P . O. BOX 44848 MADISON, WI 53744 WOLF APPLIANCE.COM 800.332.9513 814987 REV -A 5 / 2010.
デバイスWolf Appliance Company Rangeの購入後に(又は購入する前であっても)重要なポイントは、説明書をよく読むことです。その単純な理由はいくつかあります:
Wolf Appliance Company Rangeをまだ購入していないなら、この製品の基本情報を理解する良い機会です。まずは上にある説明書の最初のページをご覧ください。そこにはWolf Appliance Company Rangeの技術情報の概要が記載されているはずです。デバイスがあなたのニーズを満たすかどうかは、ここで確認しましょう。Wolf Appliance Company Rangeの取扱説明書の次のページをよく読むことにより、製品の全機能やその取り扱いに関する情報を知ることができます。Wolf Appliance Company Rangeで得られた情報は、きっとあなたの購入の決断を手助けしてくれることでしょう。
Wolf Appliance Company Rangeを既にお持ちだが、まだ読んでいない場合は、上記の理由によりそれを行うべきです。そうすることにより機能を適切に使用しているか、又はWolf Appliance Company Rangeの不適切な取り扱いによりその寿命を短くする危険を犯していないかどうかを知ることができます。
ですが、ユーザガイドが果たす重要な役割の一つは、Wolf Appliance Company Rangeに関する問題の解決を支援することです。そこにはほとんどの場合、トラブルシューティング、すなわちWolf Appliance Company Rangeデバイスで最もよく起こりうる故障・不良とそれらの対処法についてのアドバイスを見つけることができるはずです。たとえ問題を解決できなかった場合でも、説明書にはカスタマー・サービスセンター又は最寄りのサービスセンターへの問い合わせ先等、次の対処法についての指示があるはずです。