BlodgettメーカーKCO-25Eの使用説明書/サービス説明書
ページ先へ移動 of 19
K CO - 25E CONVECTION OVEN INS T ALL A T ION - - OPER A T ION - - MAINT EN ANC E BL ODGETT OVEN COMP ANY www .blodgett.com 44 Lakeside Aven ue, Bur lington, Vermont 05401 US A T elephone (800) 331-5842, (802) 860-3700 Fax: (802)864-0183 PN 32219 Rev E (12/04) E 2000 - - - G.
IMPORT ANT F O RY O U RS A F E T Y Do not store or us e gas olin e or other fl amm ab le va pors or liq u id s in the v ici ni ty of th is or a n y other a pp li an ce . W ARNING: IMPROPER INST ALLA TION, ADJ USTMENT , AL TERATION, SE RVICE O R MA INTE NA NCE CA N CAUS E PROPER TY DAMAGE, INJURY OR DEA TH.
THE REP UT A TION YOU CAN COUNT ON F or over a century and a half , The Blodgett Oven Co mpany has been buildi ng ovens and no thing but ov ens. We’ve set the industry’s quality standard for all kinds of ov ens for every foodserv ice operation regardl ess of size , appli cation or budget.
Y our Service Agency’s Address: Model : Serial Number: Y our oven was instal led by: Y our oven’ s ins ta llat ion wa s che cke d by:.
Ta b l e o f C o n t e n t s Intro d uction Oven Des cript ion and Specifications 2 ................................ Oven Co mponen ts 3 ............................................... Ins tallation Delivery and L ocation 4 ...........................
Intr oduc tion 2 Oven Descr iption and Specificatio ns Cook ing in a conv ect ion oven diff ers from c ooking in a conv entio nal deck or range oven since heated air is constantly reci rculated over the product by a fan in a n enc losed ch amb er .
Intr oduc tion 3 Oven Compon ents Heating El ements - - - located on the ba ck w all of the oven, the el ements provide heat to the baki ng chamber on electric o vens. Contro l Panel - - - co ntains wiring and components to control the ov en operation.
Ins tallat ion 4 Deliv ery an d Loc ation DELIVER Y AND INSPECTI ON All Blo dgett ov ens are shipped in containers to prevent damage. Upon delivery of your new oven: D Inspect the shipping co ntainer fo r external dam - age. Any evidence of damage should be noted on the del ivery receipt which must be s igned by the driver .
Ins tallat ion 5 Oven Assembly LEG A T TACHMENT NOTE: Before oper ating the KCO - 25E , the unit must be moun ted on the le gs provided. 1. T il t the oven onto i ts back. 2. Screw 4” legs into four holes l ocated near oven co rners. 3. Use a tool to tighten the hex nut at the top of each leg.
Ins tallat ion 6 Oven Assembly DOOR REL OCA TION The KCO-25E is shi pped with the door hinged on the right si de. If l eft hand o peration is necessary use the foll owing procedure to rel ocate the door . 1. Shut off the oven power switch. 2. Rem ove the d oor as follow s: a.
Ins tallat ion 7 Utilit y Connectio ns THE INST ALLA TION INSTRUCTIONS CO N - T A INE D HER EI N A RE FOR THE US E OF QUALI - FIED IN ST ALL A TION AND S ERVICE PERS ON NEL ONL Y . INSTALLA T ION OR SE RV ICE B Y OT HER THAN QU ALIFIED PERS ON NEL MA Y RESUL T IN DAMAGE TO THE O VEN AND/OR INJURY TO THE OP ERATO R.
Oper ati on 8 Safety Infor mation and Operating T ips THE I NFORM A TI ON CONTAINED IN T HIS SEC - TION IS PRO VIDED FOR THE USE OF QU ALIFIED OP ERAT ING P ERSON NEL.
Oper ati on 9 Sol id S tate Di gita l Control OVEN CONTROLS 1. POWER ON/OF F - controls the operation of the oven. When li t the power to the unit i s on. If the switch i s not lit, the power to the unit is off. 2. DISPLA Y - - - display s time, temperature and oth er infor mat ion re late d to oven fu nct ion.
Oper ati on 10 Sol id S tate Di gita l Control OVEN OPERA TION NO TE: The display example s given below are for produc t 1. 1. T oggle the P OWER SWIT CH (1) to the ON positi on. The displ ay reads as the oven heats to, or cycl es at the programme d idl e temperature.
Oper ati on 11 Sol id S tate Di gita l Control 4. The con trol f lash es then display s the cur - rent time for three pans of product. The new cook t ime ma y now be e nt ered i n minu tes an d seconds. When the desired time is reached press the PRO GRAM key (5) t o save the new time.
Oper ati on 12 Suggested T imes a nd T emp eratures PRODUCT FA H R N . CELCIUS TIME #S H E L V E S MEA TS Beef H a m b u r g e rP a t t i e s( 5p e rl b ) Banquet Shell Steaks (10 oz.
Mai nten a nc e 13 Cle aning and Prevent ative Maintenanc e CLEANING THE OVEN Stainless steel ovens may be kept clean a nd in good con dition w ith a lig ht oil. 1. Saturate a clo th, and wipe the oven when i t is cold. 2. Dr y the oven w it h a clea n cloth .
Mai nten a nc e 14 T roub leshooti ng Gu id e POSSIB LE CA USE(S) SUGGE STED R EMED Y SYMP TOM: Blo wer motor no t running S No powe r to oven S Door is op en S Door s wit ch ma lfun ct ion S Moto r b.
CUS TOMER INSER T WIR I NG DIAGRAM HERE.
デバイスBlodgett KCO-25Eの購入後に（又は購入する前であっても）重要なポイントは、説明書をよく読むことです。その単純な理由はいくつかあります：
Blodgett KCO-25Eをまだ購入していないなら、この製品の基本情報を理解する良い機会です。まずは上にある説明書の最初のページをご覧ください。そこにはBlodgett KCO-25Eの技術情報の概要が記載されているはずです。デバイスがあなたのニーズを満たすかどうかは、ここで確認しましょう。Blodgett KCO-25Eの取扱説明書の次のページをよく読むことにより、製品の全機能やその取り扱いに関する情報を知ることができます。Blodgett KCO-25Eで得られた情報は、きっとあなたの購入の決断を手助けしてくれることでしょう。
Blodgett KCO-25Eを既にお持ちだが、まだ読んでいない場合は、上記の理由によりそれを行うべきです。そうすることにより機能を適切に使用しているか、又はBlodgett KCO-25Eの不適切な取り扱いによりその寿命を短くする危険を犯していないかどうかを知ることができます。
ですが、ユーザガイドが果たす重要な役割の一つは、Blodgett KCO-25Eに関する問題の解決を支援することです。そこにはほとんどの場合、トラブルシューティング、すなわちBlodgett KCO-25Eデバイスで最もよく起こりうる故障・不良とそれらの対処法についてのアドバイスを見つけることができるはずです。たとえ問題を解決できなかった場合でも、説明書にはカスタマー・サービスセンター又は最寄りのサービスセンターへの問い合わせ先等、次の対処法についての指示があるはずです。
