CredaメーカーSingle Ovenの使用説明書/サービス説明書
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Note: Timer must be set to ‘Time of Day’ and ‘Manual’ before the o ven(s) can be used . Note: Ensure that the o v en is securely fix ed to the cabinet before use .
2 F or more inf ormation on our exciting pr oduct range ring Creda Answ er C entre 0541 54 64 74 OR Visit us on the NET at http://www .creda.co .uk General Domestic Appliances Ltd. Morley W ay P eterbor ough PE2 9J B Creda Answer C entre 0541 54 64 74 We b http://www .
Introduction 4 C ONTENTS F or Y our Safety – Alway s 5 F or Y our Safety – Never 6 F eatur es 7 Con tr ol s 8 Oven Timer Operation 9 Know Y our Timer 10 Electronic Clock & Automa tic Timer Ope.
Y our new cooker is guaranteed* and will give lasting service. This guarantee is only applicable if the appliance has been installed in accordance with the installation instructions detailed in this book let. T o help make best use of your cook ing equipment, please read this booklet carefully .
FOR Y OUR SAFET Y When used properly , your appliance is completely saf e but as with any pr oduct there are certain precautions that must be observed .
FOR Y OUR SAFET Y NEVER ● Never leav e children unsupervised where a cooking appliance is installed as all cooking sur faces will be hot during and after use. ● Never allow an yone to sit or stand on any part of the appliance . ● Never store it ems above the appliance that childr en may attempt to r each.
FEA TURES 7 24 Hour Digital Electronic Clock and Oven Timer Ove n T emperatur e Contr ol Oven Light Meat/Grill pan Data Badge Inner Door Glass Grill Contr ol Ove n Door Grill Burner Heatclean Liners 2.
Cooling F an: A gentle flow of air will be blown below the c ontrol panel when any control is used . Note: Whenever the appliance has been used , the cooling fan may continue to run or restart itself after all the controls hav e b een turned off . This indicates that the appliance is still warm.
O VEN TIMER OPERA TION A UT OMA TIC C OOKING The oven can be c ontrolled by the automatic timer . HINTS ON A UT OMA TIC C OOKING 1. Select foods which will require the same cooking time and tem perature. 2. T o ensure food does not cool down and require r eheating, set the end time so the food is ready when you r equire it.
10 KNOW Y OUR TIMER CL OCKF A CE The timer incorporates a 24 hour clock. Ensure correct time of day is alw ays set , before using your c oo ker . PLEASE NO TE THA T THE DISPL A Y WILL DIM BET WEEN 22.
ELECTRONIC CL OCK & A UT OMA TIC OVEN TIMER OPERA TION 11 SETTING THE TIME OF DA Y Step 1 Make sure all oven controls ar e turned Off. Step 2 Check the electricity supply to the cooker is turned on. Step 3 When switched on the display will show 0.
ELECTRONIC CL OCK & A UT OMA TIC OVEN TIMER OPERA TION 12 Step 3 Press and hold in the C ook Period button. The display will read 0.00 with the cookpot ( ) symbol lit . Step 4 With the Cook P eriod button still held in, set the required Coo k Period using the “+” and “–” buttons .
ELECTRONIC CL OCK & A UT OMA TIC OVEN TIMER OPERA TION 13 Step 4 Press & hold in the “C ook Period” button, the displa y will read 0.00 and the cookpot ( ) symbol will light up. With the Cook P eriod button still held set the required Cook P e riod using the “+” and “–” buttons.
ELECTRONIC CL OCK & A UT OMA TIC OVEN TIMER OPERA TION 14 O THER NOTES ON TIMER OPERA TION 1. When cooking Automatically the Cook P eriod can be checked at an y time simply by pr essing the Cook Period button. 2. When cooking Automatically the End Time can be checked at any t ime by simply pr essing the End Time button.
The grill pan handle is detachable from the pan, to facilitate cleaning and st orage. The grill pan handle can be fixed as f ollows: Step 1 Remove screw & washers from the grill pan bracket. Step 2 Tilt the handle over the recess (A). Step 3 Slide it towards the centre of the pan (B).
USING THE GRILL 16 CAUTION - A C CESSIBLE P ARTS MA Y BECOME HO T WHEN THE GRILL IS USE D. Y OUNG CHILDREN SHOULD BE KEPT A W A Y . B GRILL CONTROL Step 1 Remove the heat shield from the rear of an ov en shelf and place the shelf in the top position. Step 2 Push in and turn the contr ol knob anti - clock wise to the large flame symbol.
The oven has diff erent heat zones - the t emperature contr ol settings refer to the temperature on the middle shelf; above this shelf it is hotter and below it is c ooler . SHELF POSITIONING The oven shelv es hav e a heat shield fitted at the rear . The shi eld can be removed for cleaning and grilling, but should be replac ed when using the oven.
USING THE O VEN C OLD ST ART C OOKING Anything requiring long slow c ooking such as casseroles and rich fruit cakes can be put into a cold ov en. Satisfactor y results can also be obtained with creame.
USING THE O VEN The ‘Slow Cook’ setting on the main oven thermostat is used f or slow cooking, keeping food warm and warming plates for short periods. USING THE ‘SL OW COOK’ SETTING 1. All dishes cooked by the ‘Slow Cook’ setting should be cooked for a minimum 6 hours.
MAIN O VEN C OOKING CHART The following times and setting ar e for guidance only . Y ou ma y wish to alter the setting to give a result more to your sa tisfaction. When a different setting to that shown belo w is given in a recipe, the r ecipe instructions should be followed .
MAIN O VEN C OOKING CHART When baking with two trays or tins on two levels , the top tra y is removed first and the low er tray moved up to the t op position for a few minutes longer . Soft Margarine – Use the oven settings recommended by the mar garine manufacturer and not those indicated on the cooking chart.
1. “CREDA CLEAN” O VEN LINERS ( a) How "Credaclean" w orks. The surfaces of the "Credaclean" oven liners are treated with a special vitreous enamel which absorbs cooking soils. At temperatures of mark 7 or abo ve , the special sur face enables these soils to be slowly destroyed .
3. C ONTROL P ANEL / TRIMS / INNER DOOR P ANEL & GLASS ( a) Contr ol Panel Regularly wipe with a clean, damp cloth and polish with a clean, dry cloth. (b) T rims It is advisable to clean the trims regularly to prevent any build up of soiling which may detract from the appearance of the cooker .
CARE AND CLEANING 24 Take particular care not to damage the inner sur face of the door inner glass that is coated with a hea t reflective la yer . Do not use scouring pads, or abr asive po w- der , which will scratch the glass. Ensur e that the glass panel is not subjected to any sharp mechanical blow s.
INST ALLA TION INSTRUCTIONS 25 Prior to installation, ensur e that the local distribution conditions (nature of the gas and gas pressure) and the adjustment conditions are c ompatible. The adjustment c onditions for this appliance are stated on the data badge which is fitt ed behind the bottom of the main oven door seal.
Ove n Injector INST ALLA TION INSTRUCTIONS 26 Burner Grill 150 110 NA TUR AL GAS (G20) Kitchen W orktop Thickness 30mm 45mm 55mm W orktop Thickness + 15mm 40mm 40mm + Note: The hob may pr oject up to the worktop thickness + 30mm provided this is at least 100mm behind the fron t of the oven.
2. VENTILA TION a. The ov en housing unit cabinet dimensions must comply with fig. 3 or fig . 4. b . An air gap of 30mm minimum must be pr ovided at the rear of an y top or bottom cupboards or shelves (see fig . 1). c. I t is necessary that the cabinets are provided with unobstruc ted ventilation, i.
28 V entilation Slot 150 cm 2 if cabinet doesn't fit to ceiling V entilation Slot 150 cm 2 if cabinet fits to ceiling 30mm air gap 30mm air gap T all Cabinet V entilation Slot 150 cm 2 Cabinet Si.
29 INST ALLA TION INSTRUCTIONS Single Oven in tall Cabinet 580mm max 575mm if cooker trim is to overlap top edge of shelf *excluding pipes and other projections 560mm min 574mm max *565mm Fig.
C ONNECTING T O GAS SUPPL Y The oven is designed t o be connected with an approved applianc e flexible connection to BS 669. A length of 0.9 to 1.25m is recommended . An adaptor backplate should be fitted in the area shown to allo w the appliance to be pushed fully back into the cabinet.
Connection to the electricity supply should be made via a properly ear thed, readily accessible w all socket which is adjacent to , and not more than 1.25m awa y from the appliance and capable of electrical isolation. The mains lead should be routed such that it cannot touch hot parts of the appliance i.
INST ALLA TION INSTRUCTIONS INST ALLA TION AND OPER A TIONAL CHECKS After installation, check for gas soundness. T he supply pressur e can be checked at the grill injector . Loosen the fast ening screw on the left hand side of the grill burner and slide the burner to the right and then off the injector .
33 Before calling a Service Engineer , please check through the follo wing lists. THERE MA Y BE NO THING WRONG. SOMETHING WRONG? Problem Nothing works.
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PRINTED BY SIMLEX . FOUR ASHES, WOL VERHAMPT ON. Septembe r 2001 Part No. 4866200096-02 K ey Contacts Ser vice Creda has the largest appliance manufacturer’ s ser vice team in Europe , trained specialists directly employed by us t o ensure your complet e con fidence .
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Creda Single Ovenをまだ購入していないなら、この製品の基本情報を理解する良い機会です。まずは上にある説明書の最初のページをご覧ください。そこにはCreda Single Ovenの技術情報の概要が記載されているはずです。デバイスがあなたのニーズを満たすかどうかは、ここで確認しましょう。Creda Single Ovenの取扱説明書の次のページをよく読むことにより、製品の全機能やその取り扱いに関する情報を知ることができます。Creda Single Ovenで得られた情報は、きっとあなたの購入の決断を手助けしてくれることでしょう。
Creda Single Ovenを既にお持ちだが、まだ読んでいない場合は、上記の理由によりそれを行うべきです。そうすることにより機能を適切に使用しているか、又はCreda Single Ovenの不適切な取り扱いによりその寿命を短くする危険を犯していないかどうかを知ることができます。
ですが、ユーザガイドが果たす重要な役割の一つは、Creda Single Ovenに関する問題の解決を支援することです。そこにはほとんどの場合、トラブルシューティング、すなわちCreda Single Ovenデバイスで最もよく起こりうる故障・不良とそれらの対処法についてのアドバイスを見つけることができるはずです。たとえ問題を解決できなかった場合でも、説明書にはカスタマー・サービスセンター又は最寄りのサービスセンターへの問い合わせ先等、次の対処法についての指示があるはずです。
