Garminメーカー210 GEO T DLの使用説明書/サービス説明書
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U104551-02 ArtNo.
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3 Be safe 2 Hotplate Burners 4 W ok Centr e R ing 5 The Glide Out ™ Grill 6 The Ovens 8 Multi-function oven functions 9 F alcon Multi-func tion Oven cooking guide 12 O.
4 Hotplat e Burners The drawing belo w each k nob indicates which burner that knob controls. There is a spark ignition system tha t works when the k nob is pressed in. Each burner also has a special safety device that stops the flo w of gas if the flame goes out.
5 W ok C entre Ring The W ok ring is designed fit the centre burner . It will not fit any of the other burner pan supports It should be located so that the cut-outs in the ring sit directly on the projecting burner suppor ts. W oks var y very widely in size and shape.
6 T he G lide Out ™ Grill C AUTION .
7 M EA T Back Bacon Rashers 2 Chicken Satay 6 F illet Steak (170g) 10 Sirloin Steak (170g) 10 .
8 T he O v ens .
9 The Multi-function oven has man y varied uses. W e suggest you keep a car eful eye on your cooking until you ar e familiar with each function. Remember - not all func tions will be suitable for all f ood t ypes.
10 This function uses the element in the top of the ov en only . I t is a useful function for the br owning or finishing of pasta dishes, vegetables in sauce and lasag ne, the item to be browned being alr eady hot before switching t o the top element.
11 There ar e 2 standard oven selv es and 1 drop shelf . A standard shelf B Drop shelf With the ex ception of the top position, which will only accept the dr op shelf, an y shelf can be fitted in any of the positions .
12 F alcon Multi-function O ven c ooking guide Remember - not all functions will be suitable for all food types. The oven contr ol settings and cooking times given are intended t o be used only as a guide. Individual tastes may require the temperatur e to be altered to provide a pr eferred result.
13 Oven C ooking char t - C onv entional and full F an ov en func tions Conv ec tion Oven F an Oven .
14 Cleaning y our cook er Before thor ough cleaning, isolate fr om the electricit y supply . Remember to switch on the electricit y supply befor e use. Never use paint solvents , washing soda, caustic cleaners, biologic al powders, bleach, chlorine based bleach cleaners, coarse abrasives or salt .
15 F or safety , push the side rails into the grill chamber . The side rails can be r emoved to make cleaning the grill chamber easier by unhooking them from the grill chamber sides . Slides can be wiped clean with a soft cloth and mild detergent. use any abrasive substanc e.
16 Don ’t use steel wool (or an y other materials that will scratch the surface). Don ’t use oven cleaning pads. T o clean the oven sides slide out the shelves, unhook the suppor ts from the ov en sides and lift out.
17 T roubleshooting When cooking foods with a high wat er content (e .g. ov en chips) there may be some steam visible at the rear g rille. T ake care when opening the oven door , as there may be a momentar y puff of steam when the ov en door is opened.
18 General Safety Instruc tions The hotplate must be installed b y a G as Safe regist ered engineer . The installation must be carried out by a Competen t Person.
19 Do not use water on gr ease fires. Never pick up a flaming pan. T urn the contr ols off. Smother a flaming pan on a sur face unit by co vering the pan completely with a w ell fitting lid or baking tray . If available use a multipurpose dr y chemical or foam-type fire extinguisher .
20 Installation Before y ou star t your installation, please complete the details BEL OW . If your customer has a problem r elating to your installation they will be able to contact you easily .
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22 Do not take any pack aging off the cooker until it is directly in front of the place it is to be installed (unless it will not fit through a door in its outer pack aging). Remove plastic c oating from hotplate before use.
23 If the appliance is to be con ver ted to LP gas do the conv ersion at this point. S ee the conv ersion section of these instructions. Y ou are recommended to use a spirit lev el on a shelf in one of the ovens to check for lev el.
24 Connect the pressure gauge. T urn on and light one of the hotplate burners. F or Natural Gas the pressure should be 20mbar . F or Propane the pressure should be 37mbar .
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32 a b e f c d 1 2 � .
33 T echnical Data .
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ArtNo.000-0001 Aga address block.
デバイスGarmin 210 GEO T DLの購入後に（又は購入する前であっても）重要なポイントは、説明書をよく読むことです。その単純な理由はいくつかあります：
Garmin 210 GEO T DLをまだ購入していないなら、この製品の基本情報を理解する良い機会です。まずは上にある説明書の最初のページをご覧ください。そこにはGarmin 210 GEO T DLの技術情報の概要が記載されているはずです。デバイスがあなたのニーズを満たすかどうかは、ここで確認しましょう。Garmin 210 GEO T DLの取扱説明書の次のページをよく読むことにより、製品の全機能やその取り扱いに関する情報を知ることができます。Garmin 210 GEO T DLで得られた情報は、きっとあなたの購入の決断を手助けしてくれることでしょう。
Garmin 210 GEO T DLを既にお持ちだが、まだ読んでいない場合は、上記の理由によりそれを行うべきです。そうすることにより機能を適切に使用しているか、又はGarmin 210 GEO T DLの不適切な取り扱いによりその寿命を短くする危険を犯していないかどうかを知ることができます。
ですが、ユーザガイドが果たす重要な役割の一つは、Garmin 210 GEO T DLに関する問題の解決を支援することです。そこにはほとんどの場合、トラブルシューティング、すなわちGarmin 210 GEO T DLデバイスで最もよく起こりうる故障・不良とそれらの対処法についてのアドバイスを見つけることができるはずです。たとえ問題を解決できなかった場合でも、説明書にはカスタマー・サービスセンター又は最寄りのサービスセンターへの問い合わせ先等、次の対処法についての指示があるはずです。
