HotpointメーカーS130E Mk2の使用説明書/サービス説明書
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Instructions f or Installation and Use Build-in Electric double oven S130E Mk2 T o the Installer: Bef ore installation, fill in the product details on the back cov er of this book.
2 PLEASE READ THIS BOOKLET C AREFULL Y . Contents P age Introduction 3 Saf ety Inf ormation - Always 4 Never 5 Features 6 Controls 7 Oven T imer Operation 8-13 Grill P an and H andle 1 4 Using the T o.
Introduction 3 Y our new appliance is guaranteed* and will give lasting ser vice. This guarantee is only applicable if the appliance has been installed in accordance with the installation instructions detailed in this booklet. T o help make best use of your cooking equipment, please read this booklet carefully .
Alway s ● Always make sure you remove all packaging and literature from i nside the oven and grill compartments bef ore switching on f or the first t ime.
Nev er ● Never leave children unsupervised where a cooking appliance is installed as all cooking sur f aces will be hot during and after use. ● Never allow anyone to sit or stand on any part of the appliance . ● Never store items above the appliance that children may attempt to reach.
Features 6 TOP OVEN TEMPERA TURE CONTROL MAIN OVEN TEMPERA TURE SELECT OR TIMER OVEN LIGHT GRILL P AN, FOOD SUPPOR T TOP OVEN DOOR OVEN LIGHT OVEN SHELF MODEL & SERIAL NUMBERS GRILL CONTROL GRILL .
TOP OVEN TEMPERA TURE CONTROL MAIN OVEN TEMPERA TURE SELECT OR TIMER GRILL CONTROL ❍ ❍❍ Cooling Fan: A gentle flow of air will be blown below the control panel when the grill control is used and after a short period of time when the ovens are used.
Oven Timer Operation 8 The oven timer off ers you the f ollowing f eatures: 1. Time of Day 2. Automatic Cooking 3. Minute Minder The Main Oven (only) can be controlled by the automatic tim er .
9 Know Y our T imer CLOCKF ACE The timer incorporates a 24 hour clock. Ensure the correct time of day is always set, bef ore using your cooker . S YMBOLS A ‘bell’ symbol will light up when you select a Minute Minder Period and will remain lit f or the period set.
Electronic Clock and Automatic Oven Timer Operation 10 SETTING THE TIME OF DA Y Step 1 Make sure all oven controls are turned Off . Step 2 Check the electricity supply to the cooker is turned on. Step 3 When switched on the display will show 0.00 and the Auto symbol , flashing intermittently .
Electronic Clock and Automatic Oven Timer Operation 11 Step 3 Press and hold in the Cook Period button. The display will read 0.00 with the ‘cookpot’ symbol lit. Step 4 With the Cook Period button still held in, set the required Coo k Period using the “+” and “–” buttons.
Electronic Clock and Automatic Oven Timer Operation 12 Step 4 Press & hold in the Cook Period button, the display will read 0 .00 and the ‘cookpot’ symbol will light up. With the Cook Period button still held in set the required Cook Period using the “+” and “–” buttons.
Electronic Clock and Automatic Oven Timer Operation 13 OTHER NOTES ON TIMER OPERA TION 1. When cooking Automatically the Cook Period can be checked at any time simply by pressing the Cook Period button. 2. When cooking Automatically the End Time can be checked at any time by simply pressing the End Time button.
The grill pan handle is detachable from the pan, to f acilitate cleaning and storage. The grill pan handle can be fixed as f ollows: Step 1 Remove the screw and washers from the grill pan bracket (a). Step 2 Tilt the handle over the recess (b). Step 3 Slide it towards the centre of the pan (c).
CA UTION - ACCESSIBLE P ART S MA Y BECOME HOT WHEN THE GRILL IS IN USE. CHILDREN SHOULD BE KEPT A W A Y . GRILLING SHOULD NEVER BE UNDERT AKEN WITH THE GRILL/TOP OVEN DOOR CLOSED.
Step 1 Ensure that the timer is set to manual. Step 2 Place the rod shelf in the correct position (see Grilling Guide). Position the grill pan on the rod shelf , centrally under the gr ill element.
The top oven should be used to cook small quantities of f ood. T he oven is designed so that the grill element operates at a reduced heat output, this is combined with a heating element situated underneath the floor of the oven.
Step 1 Ensure that the timer is set to manual. Step 2 Place the shelf in the correct position (see Oven T emperature Charts). Step 3 Select the required cooking temperature (100–220˚C) using control (B) (see T emperature Charts - T op Oven). The pilot light will immediately come on, and remain on until t he oven reaches the required temperature.
Step 1 Check that the timer is in manual. Step 2 Place the shelf / shelves in the correct position (see Main Oven T emperature Charts). Step 3 Place the f ood centrally on the shelf ensuring the oven door is f ully closed. Step 4 Select the required cooking temperature (80 to 230˚C) by turning control (C) clock wise.
Fan Only Setting Def rosting fro zen meat and poultry Joints of meat and whole birds should be def rosted slowly , pref erably in a ref rigerator (allowing 5-6 hours per lb.) or at room temperature (allowing 2-3 hours per lb.). Frozen meat or poultr y must be completely defrosted bef ore cook ing in the oven.
‘S’ “SLO W” Setting This is used f or slow cooking, keeping f ood warm and warming pl ates f or short periods. Extra care should be taken when warming bone china, as it may be damaged in a hot oven. Adv antages of “SLOW” cooking are: The oven stays cleaner because there is less splashing.
˚F Gas Mark 1 / 2 1 250 100 120 130 140 160 170 180 200 210 220 110 130 140 150 170 180 190 210 220 – 120 140 150 160 180 190 200 220 – – 275 300 325 350 375 400 425 450 475 2 3 4 5 6 7 8 9 Mai.
23 Main Fan Oven Cooking Meat Beef Lamb Pork Chicken/T urkey up to 4kg (8lb) T urkey up to 5.5kg (12lb) T urkey over 5.5kg (12lb) Casserole Stews Food T emperature ˚C Time (approx.
24 Main Fan Oven Cooking Baking Food T emperature ˚C Time (approx.) Pre- heat Note: Up to three shelves may be used in this oven. The positio n of these is not impor tant providing they are evenly spaced.
Cooking Results Not Satisf actory GRILL Uneven cooking f ront to back Ensure that the grill pan is positioned centrally below the grill element. Fat splattering Ensure that the grill pan is not lined with f oil. Ensure that the grill setting control (A) is not set too high.
1. “ST A Y CLEAN” OVEN LINERS ( a) How "Stay Clean" works. The sur f aces of the "Stay Clean" oven liners are treated with a special vitreous enamel which absorbs cooking soils. At temperatures of 220˚C (425˚F) or above, the special surf ace enables these soils to be slowly destroyed.
Care and Cleaning 27 3. OVEN DOORS ( a) Control Panel Regularly wipe with a clean, damp cloth and polish with a clean, dr y cloth. (b) Inner Door Panels & Glass Open the door fully . The glass panel may now be washed. Stubborn stains can be removed by using a well soaped, fine steel wool soap pad.
Care and Cleaning 28 T ake par ticular care not to damage the inner surf ace of the door inner glass that is coated with a heat reflective layer . Do not use scouring pads, or abrasive powder , which will scratch the glass. Ensure that the glass panel is not subjected to any sharp mechanical blows.
Electrical Requirements For your own saf ety , we recommend that your cooker is installed by a competent person such as one who is registered with NICEIC (National Insp ection Council f or Electrical Installation Contracting). The cooker should be installed in accordance with the latest edition of the IEE Regulations.
Impor tant It is essential that the lower cupboard is constructed in the manner illustrated i.e. having side, back, and roof panels so joined as to provide no apertures which could permit access to the oven unit when installed.
T all Cabinet V entilation 31 V entilation Slot required here if cabinet does not fit to ceiling - 51mm x 457mm min. area 50mm Air Gap 50mm Air Gap V entilation Slot required here if the cabinet does fit to the ceiling - 51mm x 457mm min. area V entilation Slot required here 51mm x 457mm min.
32 570mm exc. handle knobs 882mm 595mm 561mm 562mm 870mm 882mm, 870mm if cooker trim is to overlap top edge of shelf * excluding pipe work and other projections 4mm 2 Cable to Hob if fitted 4mm 2 Cable T o Oven 6mm 2 Cable if hob fitted Connector Box Fig.
Problem This is normal and should cease after a short period. 33 Bef ore calling a Service Engineer , please check through the f ol lowing lists. THERE MA Y BE NOTHING WRONG. Something Wrong? Nothing works. Display shows 0.00 AUTO. Main Oven does not work, but the Grill and T op Oven Work.
Problem Check Oven does not cook evenly Check: (a) T emperature and shelf positions are as recommended in the Oven T emperature Charts. (b) Oven utensils being used allow sufficient air flow around them. Oven temperatures too high or low Check temperature and shelf positions are as recommended in the Oven T emperature Charts.
Satisf action Guaranteed or Y our Money Back Hotpoint gives you a unique ‘Satisf action Guaranteed’ promise – valid f or ninety days after you have pur- chased your Hotpoint product. If there is a technical problem with your Hotpoint appliance, just call Hotpoint Ser vice (see back page).
PRINTED BY SIMLEX . FOUR ASHES, WOL VERHAMPTON. 10/2006 P art no. 195060029.00 Indesit Company UK Limited, Morley W ay , Peterborough, PE2 9JB K ey Contacts After Sales Service Over 1100 trained specialists, directly employed by us, ensure that you can have complete confidence in both the appliances and services we off e r .
デバイスHotpoint S130E Mk2の購入後に（又は購入する前であっても）重要なポイントは、説明書をよく読むことです。その単純な理由はいくつかあります：
Hotpoint S130E Mk2をまだ購入していないなら、この製品の基本情報を理解する良い機会です。まずは上にある説明書の最初のページをご覧ください。そこにはHotpoint S130E Mk2の技術情報の概要が記載されているはずです。デバイスがあなたのニーズを満たすかどうかは、ここで確認しましょう。Hotpoint S130E Mk2の取扱説明書の次のページをよく読むことにより、製品の全機能やその取り扱いに関する情報を知ることができます。Hotpoint S130E Mk2で得られた情報は、きっとあなたの購入の決断を手助けしてくれることでしょう。
Hotpoint S130E Mk2を既にお持ちだが、まだ読んでいない場合は、上記の理由によりそれを行うべきです。そうすることにより機能を適切に使用しているか、又はHotpoint S130E Mk2の不適切な取り扱いによりその寿命を短くする危険を犯していないかどうかを知ることができます。
ですが、ユーザガイドが果たす重要な役割の一つは、Hotpoint S130E Mk2に関する問題の解決を支援することです。そこにはほとんどの場合、トラブルシューティング、すなわちHotpoint S130E Mk2デバイスで最もよく起こりうる故障・不良とそれらの対処法についてのアドバイスを見つけることができるはずです。たとえ問題を解決できなかった場合でも、説明書にはカスタマー・サービスセンター又は最寄りのサービスセンターへの問い合わせ先等、次の対処法についての指示があるはずです。
