LG ElectronicsメーカーLRE30453SWの使用説明書/サービス説明書
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ELECTRIC RANGE OWNER'S MANUAL & COOKING GUIDE PLEASE READ THIS OWNER'S MANUAL THOROUGHL Y BEFORE OPERA TING. LRE30453SW LRE30453SB LRE30453ST Printed in Korea P/NO.
English Español - 2 - T ABLE OF CONTENTS SAFETY ..................................................................3-7 - Important safety instructions .............................3-7 SURFACE CONTROLS COOKING ........................8-12 - PF or HS message .
- 3 - English Español SAFETY I I I I M M M M P P P P O O O O R R R R T T T T A A A A N N N N T T T T S S S S A A A A F F F F E E E E T T T T Y Y Y Y I I I I N N N N S S S S T T T T R R R R U U U U C .
- 4 - English Español SAFETY I I I I M M M M P P P P O O O O R R R R T T T T A A A A N N N N T T T T S S S S A A A A F F F F E E E E T T T T Y Y Y Y I I I I N N N N S S S S T T T T R R R R U U U U C C C C T T T T I I I I O O O O N N N N S S S S OVEN • DO NOT TOUCH HEATING ELEMENTS OR INTERIOR SURFACES OF OVEN.
English Español - 5 - SAFETY I I I I M M M M P P P P O O O O R R R R T T T T A A A A N N N N T T T T S S S S A A A A F F F F E E E E T T T T Y Y Y Y I I I I N N N N S S S S T T T T R R R R U U U U C C C C T T T T I I I I O O O O N N N N S S S S W ARNING • DO NOT step or sit on the door and install the Anti-T ip Bracket packed with range.
- 6 - English Español SAFETY CAUTION • Storage in or on appliance. - Flammable materials should not be stored in an oven or near surface elements. • Be certain all packing materials are removed from the appliance before operating. - Keep plastics, clothes, and paper away from parts of the appliance that may become hot.
- 7 - English Español SAFETY CAUTION • Use caution with the TIMED BAKE or DEL Y A YED TIMED BAKE features. Use the automatic timer when cooking cured or frozen meats and most fruits and vegetables. Foods that can easily spoil, such as milk, eggs, fish, meat or poultry , should be chilled in the refrigerator first.
- 8 - English Español SURF ACE CONTROLS COOKING LOCATIONS OF THE RADIANT SURFACE ELEMENTS AND CONTROLS The radiant surface elements are located on the cooktop as below. The radiant control key locations are correlative to radiant surface elements on the cooktop as shown below.
- 9 - English Español SURF ACE CONTROLS COOKING SETTING SURFACE CONTROLS When changing from a high heat setting to a lower heat setting, the surface unit may stop glowing. This is normal. 1. Press ON/OFF for the desired element position. The display will flash .
- 10 - English Español SURF ACE CONTROLS COOKING OPERATING THE WARMING ZONE 1. Press ON/OFF at the warming zone control position. The warming zone indicator light will flash. (If no further pads are pressed within 10 seconds the display will disappear.
- 11 - English Español SURF ACE CONTROLS COOKING TIPS TO PROTECT THE GLASS COOKTOP SURFACE Cleaning (see pages 29~30 for more information) Before first use, clean the cooktop. Clean your cooktop daily or after each use. This will keep your cooktop looking good and can prevent damage.
- 12 - English Español SURF ACE CONTROLS COOKING HOME CANNING TIPS Be sure the canner is centered over the surface unit. Make sure the canner is flat on the bottom.
- 13 - English Español INFORMA TION PARTS AND FEATURES Oven vent Ceramic glass Broiler pan & Grid (Optional) Anti-tip bracket Model and serial number plate Oven racks (2 ea) (Optional) Storage dr.
- 14 - English Español CONTROL PANEL FEATURES READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become familiar with the various features and functions of the oven as described below. Detailed instructions for each feature and function follow later in this Owner’s manual.
- 15 - English Español OPERA TION SETTING THE CLOCK The CLOCK pad is used to set the clock. The clock has been preset at the factory for 12 hours operation. When the range is first plugged in, or when the power supply to the range has been interrupted, the timer in the display will show with power failure PF.
- 16 - English Español OPERA TION (OPTIONS) 1. Press COOK & WARM for 3 seconds. 2. Press 3. The display will show BEEP Hi. 3. Press 3 to switch beeper volume ( Hi, Lo, and OFF ).
- 17 - English Español OPERA TION (OPTIONS) 1. Press COOK & WARM for 3 seconds. 2. Press 4. The display will show PrE On. 3. Press 4 to switch between the On and OFF.
- 18 - English Español OPERA TION Press CLEAR/OFF to cancel the Bake feature at any time. • The oven has 7 rack positions. To set the Bake Temperature to 375°F: 1. If the oven temperature needs to be changed to 425°F, press BAKE and 350° will show in the display.
- 19 - English Español OPERA TION 1. Be sure the clock is set for the correct time of day. 2. Press BAKE , 350° will appear in the display. 3. Press 3, 0, and 0. BAKE will flash and 300° will appear in the display. 4. Press COOK TIME. TIMED will flash.
- 20 - English Español OPERA TION SETTING BROIL Leave the door open to the broil stop position. The door will stay open by itself, yet the proper temperature is maintained in the oven. 1. Place the meat or fish on the broiler grid in the broiler pan.
- 21 - English Español OPERA TION RECOMMENDED BROILING GUIDE The size, weight, thickness, starting temperature, and your preference of doneness will affect broiling times. This guide is based on meats at refrigerator temperature. For best results when broiling, use a pan designed for broiling (refer to the Fig.
- 22 - English Español OPERA TION SETTING CONVECTION BAKE Benefits of Convection Bake: 1. Some foods cook up to 25 to 30% faster, saving time and energy. 2. Multiple rack baking. 3. No special pans or bakeware needed. The CONV. BAKE pad controls the Convection Bake feature.
- 23 - English Español Roasting Rack Instructions When preparing meats for convection roasting,use the broiler pan and grid along with the roasting rack. The broiler pan will catch grease spills and the grid will help prevent grease splatters. The roasting rack will allow the heat to circulate around the meat.
- 24 - English Español OPERA TION SETTING THE PROOF FEATURE The proof feature maintains a warm environment useful for rising yeast-leavened products. 1. Place the covered dough in a dish in the oven on shelf B or C. 2. Press PROOF and then the START.
- 25 - English Español • The silver--colored oven racks can be self-cleaned, but they will darken, lose their luster and become hard to slide. It is recommended to remove all racks before starting the self clean cycle. • Soil on the front frame of the range and outside the gasket on the door will need to be cleaned by hand.
- 26 - English Español SELF-CLEAN The SELF-CLEAN pad is used to start a Self-Clean cycle. When used with START TIME pad, a delayed Self-Clean cycle may also be programmed. The Self-Clean function has cycle times of 2, 3, or 4 hours. 1. Be sure the clock is set with the correct time of day, the oven is empty and the oven door is closed.
- 27 - English Español REMOVING &REPLACING THE STORAGE DRAWER To Remove Storage Drawer: 1. CAUTION - Turn power OFF before removing the Stroage Drawer. 2. Open the drawer to the fully opened position. 3. Remove the 2 screws (right and left sides).
- 28 - English Español MAINTENANCE CARE &CLEANING Changing the Oven Light The oven light is a standard 40-watt appliance bulb. It will come on when the oven door is open. When the oven door is closed, press OVEN LIGHT to turn it on or off. It will not work during the Self-Clean cycle.
- 29 - English Español MAINTENANCE Oven door Use soap & water to thoroughly clean the top, sides, and front of the oven door. Rinse well. You may use a glass cleaner on the outside glass of the oven door. DO NOT immerse the door in water. DO NOT spray or allow water or the glass cleaner to enter the door vents.
- 30 - English Español MAINTENANCE Heavy , Burned-On Residue 1. Allow the cooktop to cool. 2. Use the single-edge razor blade scraper at approximately a 45° angle against the glass surface and scrape the soil. It will be necessary to apply pressure to the razor scraper in order to remove the residue.
- 31 - English Español MAINTENANCE REMOVING &REPLACING THE LIFT-OFF OVEN DOOR To remove the door: Step. 1 Open the door fully. Step. 2 Pull the hinge locks down toward the door frame to the unlocked position. Step. 3 Firmly grasp both sides of the door at the top.
- 32 - English Español TROUBLESHOOTING Possible cause / Solution • Poor installation. Place oven rack in center of oven. Place a level on the oven rack. Adjust leveling legs at base of range until the oven rack is level. • Be sure floor is level and is strong and stable enough to adequately support range.
- 33 - English Español TROUBLESHOOTING Possible cause / Solution • Plug on range is not completely inserted in the electrical outlet. - Make sure electrical plug is plugged into a live, properly grounded outlet. • A fuse in your home may be blown or the circuit breaker tripped.
- 34 - English Español TROUBLESHOOTING Possible cause / Solution • Aluminum foil used on the the broiling pan and grid has not been fitted properly and slit as recommended. - See the using the oven section. • In some areas the power (voltage) may be low.
- 35 - English Español TROUBLESHOOTING Possible cause / Solution • The self-clean cycle has been selected but the door is not closed. - Close the oven door. • The oven door is locked because the temperature inside the oven has not dropped below the locking temperature.
- 36 - English Español LG ELECTRIC OVEN LIMITED W ARRANTY – USA LG Electronics Inc. will repair or replace your product, at LG’s option, if it proves to be defective in material or workmanship under normal use, during the warranty period set forth below, effective from the date of original consumer purchase of the product.
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