Lincolnメーカー1300 Seriesの使用説明書/サービス説明書
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INST A LL A TIO N & OPER A TING INSTRUCTIO NS for IMPINGER ® CONVEYOR OVENS MODEL 1300 SERIES TO BE SERVICED ONL Y BY AUTHORIZED PERSONS 1300opsman REV: 1/4/07 Part Number: 2810088.
CounterT op - 1300 Series Ops Manual 2 WARNING A ND S AFETY INFORMATION IMPORTANT • Minim um clearances m ust be mainta ined from all walls and com bustible mater ials. • Keep the o ven area fr ee and clear of combustible m aterial. • Adequate cl earance f or air openings to the control ch am ber on both sides of the oven is r equired.
CounterT op - 1300 Series Ops Manual 3 PURCH A SER’S RE SPONSIBILITY It is the respo nsibilit y of the purchaser to : 1. See that th e electric serv ices for the oven are insta lled on site in accordance with the m anufacturers specificatio ns.
CounterT op - 1300 Series Ops Manual 4 MODEL NUMBER KE Y COUNTRY L ANGUAGE CODE NOT USED 1. France Fren ch B A 2. Germany Germ an C I 3. Italy Italian D O 4. Spain Sp anish E Q 5. United K ingdom E nglish F 6. Luxembourg Fren ch B 7. Portugal Po rtuguese H 8.
CounterT op - 1300 Series Ops Manual 5 EXTERIOR DI MENSIONS IMPINGER ® OVEN MODELS OVEN A CCESSORI ES NOTE: Optional Columnating P lates listed on pages 1 5-16.
CounterT op - 1300 Series Ops Manual 6 ELECTRICAL GROUNDING INSTRUCTIONS ELECTRICAL CODE RE FERENCE IN USA W hen installed, this appl iance m ust be electrica lly grounded an d its install ation mus t.
CounterT op - 1300 Series Ops Manual 7 IMPINGER ® ASSEMBLY INSTRUCTIONS INST A L L EGS AS SHOW N ! W A RNIN G: Legs MUST be installed to insure proper operat ion! ! C A U TION: Oven mus t be operated o n approved bas es onl y. Bottom unit must alwa y s be m ounted on legs pro vided.
CounterT op - 1300 Series Ops Manual 8 IMPINGER ® STACKING INSTRUCTIO NS FOR SINGL E AND DOU BLE-STACK O VENS NOT E: Stack ovens so that the sm all “foot” on top ov en fits into th e “indentat ion” on the top of the bottom oven. NOT E: W hen stack ing ovens, rem ove bottom flue cap fr om top oven.
CounterT op - 1300 Series Ops Manual 9 COUNTERTOP MOUNTING INSTRUCTIONS Position the oven on the co untertop and c arefully m ark the position of the rear le gs. Rem ove the oven fr om the countertop a nd position the mounting rings so that the large (center) hole is wher e the legs of the oven were mark ed.
CounterT op - 1300 Series Ops Manual 10 START-UP 1. Push switch to “O N.” The elec tric oven sho uld com e on immediate ly. 2. Turn oven dial t o desired te mperatur e. 3. Preheat oven f or 30 minute s. 4. To set belt speed, adjust ov en time dial to r each desire d time.
CounterT op - 1300 Series Ops Manual 11 OPER A TOR M A INTE NANCE Extensive en gineering w ent into this o ven to mak e it as m aintenance free as pos sible. T here is no lubricat ion required. However, t o achieve the m axim um efficienc y of the oven, it is necessar y to k eep it clean.
CounterT op - 1300 Series Ops Manual 12 CONVEYOR REMOVAL CONVEYOR DIS A SSEMBLY FOR CLEANING Pull conve yor out the righ t end. Place o n table or work surf ace. CONNECT ING LINKS IN FOUR PL ACES 1. Remove extensi on shelves (if applicable). 2. Push couplin g away from drive lugs.
CounterT op - 1300 Series Ops Manual 13 CONVEYOR RE A SSEMBLY CONVEYOR B ELT INST ALLATION 1. Put conveyor be lt back on by setting the rol led belt to t he left of the con veyor and thread approxim ately 2/3 of the belt o ver the bottom slider bed. 2.
CounterT op - 1300 Series Ops Manual 14 FINGERS – REMOVAL AND DISASSEMBLY FOR CLE ANING DISASSEM BLY C A U TION: Oven mus t be cool bef ore proceedin g. ! 1. Release ¼-turn fas teners (2 per pa nel) then pull back the panel. Lift pa nel off lower retaining ta bs.
CounterT op - 1300 Series Ops Manual 15 FINGER CO VERS ARE M ATCHED AN D MAY BE IN STALLED IN ANY LOCAT ION NOT E: Assembl y num bers are stam ped on the outer edge of the finger c over.
CounterT op - 1300 Series Ops Manual 16 IMPINGER ® FINGER COLUMN A TING PL ATES (CONT’D) NOT E: The Impinger ® Counter Top was bu ilt with the bas ic idea that it would be re ady out of the box – uncrat e, plug-in and cook! In all but 5% of y our cooking app lications you will do just that.
CounterT op - 1300 Series Ops Manual 17 CONCEPTS The Im pinger ® Conve yor Oven prod uced b y Li ncoln Foods ervice Prod ucts, LLC utili zes a revolutio nary cook ing concept ca lled “AIR IMPIN GEMENT .” It provides exc eptional bak ed food produc t quality in far l ess tim e than conventiona l devices on th e mark et.
CounterT op - 1300 Series Ops Manual 18 APPENDIX A – L ABEL DEFINITIONS.
CounterT op - 1300 Series Ops Manual 19 APPENDIX A – L ABEL DEFINITIONS (CONT’D).
CounterT op - 1300 Series Ops Manual 20 Lincoln Foods ervice Products , LLC has developed a worldwide sa les and s ervice net work second to none in our industr y. It is headed b y a sales, servic e and m ark eting m anagement s taff of m ore than 60 season ed food service profess ionals.
デバイスLincoln 1300 Seriesの購入後に(又は購入する前であっても)重要なポイントは、説明書をよく読むことです。その単純な理由はいくつかあります:
Lincoln 1300 Seriesをまだ購入していないなら、この製品の基本情報を理解する良い機会です。まずは上にある説明書の最初のページをご覧ください。そこにはLincoln 1300 Seriesの技術情報の概要が記載されているはずです。デバイスがあなたのニーズを満たすかどうかは、ここで確認しましょう。Lincoln 1300 Seriesの取扱説明書の次のページをよく読むことにより、製品の全機能やその取り扱いに関する情報を知ることができます。Lincoln 1300 Seriesで得られた情報は、きっとあなたの購入の決断を手助けしてくれることでしょう。
Lincoln 1300 Seriesを既にお持ちだが、まだ読んでいない場合は、上記の理由によりそれを行うべきです。そうすることにより機能を適切に使用しているか、又はLincoln 1300 Seriesの不適切な取り扱いによりその寿命を短くする危険を犯していないかどうかを知ることができます。
ですが、ユーザガイドが果たす重要な役割の一つは、Lincoln 1300 Seriesに関する問題の解決を支援することです。そこにはほとんどの場合、トラブルシューティング、すなわちLincoln 1300 Seriesデバイスで最もよく起こりうる故障・不良とそれらの対処法についてのアドバイスを見つけることができるはずです。たとえ問題を解決できなかった場合でも、説明書にはカスタマー・サービスセンター又は最寄りのサービスセンターへの問い合わせ先等、次の対処法についての指示があるはずです。