SunbeamメーカーHP6000の使用説明書/サービス説明書
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Please read these instructions carefully and retain for future reference. SecretChef ™ Slow Cooker Banquet Slow Cooker 6.0L Instruction Booklet HP6000.
Important instructions – retain for future use. Sunbeam’s Safety Precautions 1 Features of your Slow Cooker 2 An introduction to Slow Cooking 4 Using your Slow Cooker 4 T ips for Slow Cooking 5 Ca.
Sunbeam’ s Safety Precautions SAFETY PRECAUTIONS FOR YOUR SUNBEAM SLOW COOKER . • Do not operate the slow cooker on an inclined surface. • Do not move or cover the slow cooker while in operation. • Do not immerse the base of the slow cooker in water or any other liquid.
2 Removable crock insert The durable ceramic crock insert is removable to allow for convenient serving at the table, storing of leftovers and easy cleaning. The crock insert is also dishwasher safe for added convenience. Banquet shape The banquet shape is perfect for larger pieces of meat eg shanks, drumsticks etc.
3 3 Cool touch handles and lid knob Allows you to lift and carry the slow cooker to the table for serving when hot. Large 6.0 litre capacity For cooking large family-sized meals. Brushed stainless steel housing Power ON light Indicates that the slow cooker is turned on and heating.
Slow cooking is one of the best ways of preparing foods to ensure that the flavour and tenderness is retained. Y our new slow cooker is easy to use and is extremely versatile. Y ou can cook soups, stews, casseroles, roasts, bake desserts and even steam puddings.
• All of the recipes contained in this book have recommended temperature settings. Most recipes can be cooked on the LOW setting, however when using the HIGH setting cooking times can often be halved. • Food will be brought to a simmer on all settings.
W ash the crock insert and lid in hot soapy water . T o remove food that is cooked onto the bottom, soak the crock insert in warm water before cleaning and scrub lightly with a plastic or nylon brush. Rinse well and dry . The crock insert is also dishwasher safe for added convenience.
Recipes All the recipes have been specifically created and tested by the Sunbeam T est Kitchen for the SecretChef Banquet Slow Cooker . W e hope you enjoy .
Recipes continued Butter Chicken Serves 4-6 2 tablespoons oil 800g chicken thigh fillets, sliced 40g butter 1 onion, chopped 3 cloves garlic, crushed 1 ½ cups plain greek yoghurt ¾ cup tandoori masala paste 1/3 cup tomato paste 1 tablespoon curry paste 5 green cardamom pods 400mls can coconut milk Salt and pepper , to taste 1.
Pork and Chorizo Stew Serves 4-6 1.5kg pork neck cut into 2cm chunks ½ cup plain flour Salt and pepper , to taste 2 tablespoons oil 3 onions, chopped 150g bacon, chopped 2 cups chicken stock 2 cups white wine 1/3 cup tomato paste 500g chorizo, sliced 1 cm rounds 2 x 400g cans whole tomatoes Salt and pepper , to taste 1.
Recipes continued Sticky Pork Chops Serves 3-4 6 boneless pork chops 2 cloves garlic, crushed ½ cup soy sauce ¼ cup brown sugar 1 teaspoon grated fresh ginger 1. Place pork chops in slow cooker . Combine remaining ingredients in jug and pour over chops.
Recipes continued Mushroom Soup Makes 6 cups 2 tablespoons olive oil 6 shallots, chopped 2 cloves garlic, crushed 1 leek, sliced 500g swiss brown mushrooms, sliced 500g cup mushrooms, sliced 375g portabella mushrooms, sliced 2 tablespoons plain flour 4 cups chicken stock 1 cup cream ½ cup chopped flat-leaf parsley Salt and pepper , to taste 1.
Spanish Style Chicken and Chorizo Serves 4-6 2 tablespoons oil 3 chorizo sausages, chopped 1 red onion, finely sliced 2 cloves garlic, crushed 2 sprigs marjoram 2 sprigs thyme 10 chicken thigh fillets.
Spicy Shredded Pork – Great in sandwiches, burritos or in lettuce cups Serves 4-6 2 onions, finely sliced 1.5kg pork loin 1 clove garlic, chopped 1 small red chilli, chopped 1 cup barbeque sauce ½ .
Massaman Curry Serves 4-6 1kg beef chuck, cut in 2 cm pieces ¼ cup plain flour ¼ cup oil 1 brown onion, chopped 2 cloves garlic, crushed ½ cup massaman curry paste 1 cup beef stock 1 cup water 375m.
Recipes continued Coq au Vin Serves 4 2kg chicken pieces, skin removed ½ cup plain flour 100g butter 2 tablespoon olive oil 12 pickling onions, peeled 4 rashers bacon, chopped 3 cloves garlic, crushe.
Dhal Serves 6-8 2 tablespoons oil 2 onions, finely chopped 2 cloves garlic, crushed 1 tablespoon ground cumin 1 teaspoon cumin seeds 2 teaspoons black mustard seeds ¼ cup tomato paste 4 cups red lentils 2 cups vegetable stock 4 ½ cups water 2 x 400g can chopped tomatoes 3 baby eggplants, roughly chopped Salt and pepper , to taste 1.
17 Recipes continued Mediterranean Lamb Shanks 6 medium lamb shanks ½ cup plain flour ¼ cup oil 4 celery stalks, chopped 3 carrots, peeled, chopped 3 cloves garlic, crushed 2 onions, chopped 2 red c.
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Should you experience any difficulties with your product during the warranty period, please contact our customer service line for advice on 1300 88 1 861 in Australia, or 0800 786 232 in New Zealand.
8/14 Need help with your appliance? Contact our customer service team or visit our website for information and tips on getting the most from your appliance. In Australia Visit www .sunbeam.com.au Or call 1300 881 861 In New Zealand Visit www .sunbeam.
デバイスSunbeam HP6000の購入後に（又は購入する前であっても）重要なポイントは、説明書をよく読むことです。その単純な理由はいくつかあります：
Sunbeam HP6000をまだ購入していないなら、この製品の基本情報を理解する良い機会です。まずは上にある説明書の最初のページをご覧ください。そこにはSunbeam HP6000の技術情報の概要が記載されているはずです。デバイスがあなたのニーズを満たすかどうかは、ここで確認しましょう。Sunbeam HP6000の取扱説明書の次のページをよく読むことにより、製品の全機能やその取り扱いに関する情報を知ることができます。Sunbeam HP6000で得られた情報は、きっとあなたの購入の決断を手助けしてくれることでしょう。
Sunbeam HP6000を既にお持ちだが、まだ読んでいない場合は、上記の理由によりそれを行うべきです。そうすることにより機能を適切に使用しているか、又はSunbeam HP6000の不適切な取り扱いによりその寿命を短くする危険を犯していないかどうかを知ることができます。
ですが、ユーザガイドが果たす重要な役割の一つは、Sunbeam HP6000に関する問題の解決を支援することです。そこにはほとんどの場合、トラブルシューティング、すなわちSunbeam HP6000デバイスで最もよく起こりうる故障・不良とそれらの対処法についてのアドバイスを見つけることができるはずです。たとえ問題を解決できなかった場合でも、説明書にはカスタマー・サービスセンター又は最寄りのサービスセンターへの問い合わせ先等、次の対処法についての指示があるはずです。
