Tricity BendixメーカーCSIE 510の使用説明書/サービス説明書
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MODEL NO. C SIE 510 OPERATING AND INST ALLATION INST RUCTIONS.
Tricity Bendix Service Force 2 MODEL NO. CSIE 510 Voltage: 230/240 Volts AC 50H z W at tage: 10.6/11.5 k W Height: 900 mm W idth: 60 0mm Depth: 598m m This appl iance c ompli es wi th: Europea n Counci l Directi ve 73/2 3/EEC. EMC Dir ective 89/336/EEC .
3 Techn ical Details .................................................................................................................................... 2 Contents ......................................................................................
Tricity Bendix Service Force 4 Defrosting ............................................................................................................................... ................ 24 Uses of Defrost Feature .....................................
5 Dear Customer, Thank y ou for buying a Tricity Bendix c ooker. W ith our 80 years experi ence in developing a nd manufactur ing the v ery best in U.K. cookers, you can be assured th at you have purchased a hard working , reliabl e, quality product .
Tricity Bendix Service Force 6 THESE WARNINGS ARE PROVIDED IN THE INTERESTS OF YOUR SA FETY. ENSURE THAT YOU UNDERSTAND THEM ALL BEFORE INSTALLING OR USING THE COOKER. PLEA SE READ CA RE FULLY BEFORE INSTALLATION This cook er is heav y and c are must be tak en when m oving it.
7 Tak e care to f ollow the recom mendations gi ven f or tending the f ood when grillin g. Ensure th at you support the grill pan when it is i n the withdr awn or partial ly withdra wn pos ition. Ensure th at all ve nts are left unobstructe d to ensure vent ilation of the o ven cavit y.
Tricity Bendix Service Force 8 WARNING: THIS COOKER MUST BE EA RTHED RA TING PLA TE Record th e model, pr oduct and s erial num bers on the back cover of this instruction book fr om the rating plate. T his is situ ated on th e lower f ront fram e of the cooker and c an be seen upon ope ning t h em a i no v e nd o o r .
9 Note: Vapours f rom the oven v ents ma y in tim e cause dis coloura tion of wa llcoveri ngs beh ind the cook er. For ease of cleaning it m ay be pref erable to tile beh ind th e cooker . Overhang ing surf aces or a co oker hood sho uld b e a minim um of 685mm above the hob.
10 GRILL AND OVEN FURNITURE The follo wing item s of grill and ov en furnit ure hav e been suppli ed with the cooker . If you requir e replacem ents of an y of the items lis ted belo w please cont act your loc al Service F orce Ce ntre, quoting the rel evant part num ber.
11 THE CONTROL PANEL FEATURES A- T i m e r B - Main O ven Tem peratur e Control C Main Oven I ndicator Ne on D - Top O ven / Gril l Temper ature Contr ol E - T o pO v e n/G r i l lI n d i c a t o rN e.
12 Please n ote that this is a 24 hour c lock , for exam ple 2.00pm is shown as 1400. In the f ollowing p ages we expla in ho w to set t he controls. R ead through them a f ew tim es until you are fam iliar wit h the proc edure.
13 SETTING THE CONTROLS FOR A UTOM ATIC USE This is ver y easy. All you have to d o is work through th e steps below. The cl ock will work out the rest f or itself . 1 Is th e electr icity sup ply on? 2 Is the cloc k show ing the correct ti me? To adj ust turn the s elector k nob to ‘Man ual’ then to ‘T im e Setting ’.
14 CAUTION: DO NOT USE THE COOKER IF THE CERA MIC GL A SS IS DAMA GED. IF A FAULT OR CRACK BECOMES VISIBLE DURING COOKING, DISCONNECT THE COOKER IMMEDIATELY FROM THE ELECTRICITY SUPPLY AND CONT ACT YOUR LOCA L SERVICE FORCE CENTRE. USING THE HOB • Push in a nd turn t he co ntrol k nob in eit her direction t o var y the hea t sett ing.
15 • To prolong the lif e of the hotp lates: - • Never use ut ensils with a sk irt, e.g. a buck et. • Neve r use an asbest os mat. • Neve r leave t he hotpl ate s ON when not covered with a saucep an. • Ensure that the hob an d sauce pans are c lean and dry bef ore the star t of cook ing to reduc e cleaning .
16 USES OF THE GRILL CA UTION – ACCESSIBLE PA RTS MAY BECOM E HOT WHEN THE GRILL IS IN USE. CHILDREN SHOULD BE KEPT AWAY. SELECTING THE GRILL • To operate the grill open the gri ll door, push in and turn th e Top Ov en/Grill c ontro l clock wise so that the re quired s etting is dis pla yed in the win dow .
17 To c heck the progr ess of t he food be ing gri lled, the grill pan sho uld be withdrawn on th e shelf to attend to food d uring cook ing. HINTS AND T IPS • Food sho uld be th oroughl y dried bef ore gr illing to minim ise s plashing. Brush lea n m eats and fish lightl y with a little oi l or m elted butter to keep them moist dur ing cook ing.
18 USES OF THE TOP OV EN The top oven is the smaller of the t wo ovens. I t is heated by elem ents in the top and bottom of the oven. It is designed for c ooking on one le vel and for sm all quantities of food. It g ives espec iall y good resu lts if used to c ook fruit c akes , sweet or savo ury fla ns or quic he.
19 HINTS AND TIPS • Most cook ing shoul d be car ried out us ing an oven shelf pos itioned in one of the she lf runners. • Larger roasts and cas seroles s hould norm all y be cook ed in the m ain o ven.
20 USES OF THE FA N OVEN The oven is heated b y an element aro und the fan s ituated behin d the b ack panel. T he fan dr aws air f rom the ov en and the elem ent heats th e air wh ich circul ates in t he oven via the vents in the b ack panel.
21 HINTS AND TIPS • Arrange the she lves in the r equire d posit ions before s witching the oven ON. Shelves are number ed from the bott om upwar ds.
22 The oven tem peratur es are int ended as a g uide onl y. It m ay be necess ary to inc rease or dec rease the tem perature by 10°C to s uit ind ividua l prefer ences and r equir ements .
23 The oven tem peratures are intend ed as a guide onl y. I t may be necessar y t o incr ease or dec rease the temper atures by 10° C to suit ind ividua l preferences and requ irements .
24 USES OF DEFROST FEA TURE This m ain oven function defr osts m ost foods f aster than mor e convent ional m ethods. It is part icular ly suitable f or del icate fr ozen f oods which are to be served cold e.g. c ream f iled gateaux , cak es covered with icings or fr ostings, chee secak es, bisc uits, scones etc.
25 BEFORE CLEANING THE COOKER, A LW AYS ALLOW THE COOLING FA N TO COOL DOWN BEFORE SWITCHING OFF THE ELECTRICITY SUPPLY. CLEANING MATERI ALS Before us ing an y cleaning m aterials on your c ooker, check that the y are su itable an d that their us e is recom mended b y the manuf acturer.
26 HINTS AND TIPS TO REDUCE HOB SOIL AGE : • Make sure the bottom of the sauc epan and the cook ing area are clean and dry before c ooking begins. • Ensure sauc epans are large en ough to accomm odate food to avoid boi l overs. • If possible, wipe up spi lls and splatter s as they occur, but t ake c are to avoid ste am bur ns.
27 The vitre ous enam el in the gr ill/top oven compar tment and on the m ain oven bas e can be cleaned us ing norm al oven cl eaners wit h care. Ensure that the manuf acturers ins tructions are follo wed and that all parts ar e well rins ed after wards.
28 4 Using both hands , gently tilt the top of th e door glass towar ds you, lift slightl y to disengage t he locators from the two bottom brackets . 5 Clean the outer a nd inner glas s using ho t soapy water or Hob Br ite cleaner m a y be used . DO NOT tr y to clean th e alum inium f oil which is inside th e door.
29 W e strongly recomm end that you car ry out the follo wing check s on your cooker bef ore calli ng a Service Eng ineer. It m ay be that the pro blem is a sim ple one which you can s olve yourself with out the expense o f a Ser vice cal l.
30 SERVICE AND SPARE PARTS In the even t of your appl iance requ iring s ervice, or if you wish to purc hase spar e parts ple ase contac t your local T ricit y Bendix S ervice F orce C entre by telepho ning: 0870 5 929929 Your call will be ro uted to t he Servic e Forc e Centre covering your post c ode area.
Tricity Bendix Service Force 31 To contact y our local Tricity Bendix Serv ice Centre telephone 0870 5 929929 CHANNEL ISLANDS GUERNSEY Guerns ey El ectrici ty PO Box 4 Vale, G uernsey Chann el Islands.
Tricity Bendix Service Force 32 To contact y our local Tricity Bendix Service Centre telephone 0870 5 929929 MIDLANDS BIRMINGHA M 66 Bir ch Road E ast (M18 ) Wy rley Roa d Ind. Esta te Witton Birm ingham B6 6DB BOURNE M a n n i n gR o a dI n d . Estate (M44 ) Pinfol d Roa d Bour ne PE10 9HT BRIDGNORTH 68 St .
33 Standard guarantee conditions W e, T ricit y B endix, undertak e that if withi n 12 months of the d ate of the p urchas e this T ricity Ben dix app liance or any part there of is proved to be defec.
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From th e Electr olux Grou p. The world’s No.1 ch oice. The Electrolux Group is the world’s largest producer of powered appliances fo r kitchen, clea ning and outdoor use.
デバイスTricity Bendix CSIE 510の購入後に（又は購入する前であっても）重要なポイントは、説明書をよく読むことです。その単純な理由はいくつかあります：
Tricity Bendix CSIE 510をまだ購入していないなら、この製品の基本情報を理解する良い機会です。まずは上にある説明書の最初のページをご覧ください。そこにはTricity Bendix CSIE 510の技術情報の概要が記載されているはずです。デバイスがあなたのニーズを満たすかどうかは、ここで確認しましょう。Tricity Bendix CSIE 510の取扱説明書の次のページをよく読むことにより、製品の全機能やその取り扱いに関する情報を知ることができます。Tricity Bendix CSIE 510で得られた情報は、きっとあなたの購入の決断を手助けしてくれることでしょう。
Tricity Bendix CSIE 510を既にお持ちだが、まだ読んでいない場合は、上記の理由によりそれを行うべきです。そうすることにより機能を適切に使用しているか、又はTricity Bendix CSIE 510の不適切な取り扱いによりその寿命を短くする危険を犯していないかどうかを知ることができます。
ですが、ユーザガイドが果たす重要な役割の一つは、Tricity Bendix CSIE 510に関する問題の解決を支援することです。そこにはほとんどの場合、トラブルシューティング、すなわちTricity Bendix CSIE 510デバイスで最もよく起こりうる故障・不良とそれらの対処法についてのアドバイスを見つけることができるはずです。たとえ問題を解決できなかった場合でも、説明書にはカスタマー・サービスセンター又は最寄りのサービスセンターへの問い合わせ先等、次の対処法についての指示があるはずです。
