VibiemmeメーカーR-evolution HXの使用説明書/サービス説明書
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R-ev olution HX user ’ s guide.
2 Summary 1 . Inf or mation r eg arding the use of the mac hine 2. General saf ety r ules and war ranty 3. Connect the machine 3.1 . Connect to existing w ater lines and t o drain syst em 3.2. Connect t o pow er supply 3.3. S witch the mac hine ON 4. Brewing espr esso 4.
3 7 . Cleaning and Maintenance 7 .1. Af ter Eac h Pull 7 .2. Aft er each str atching milk 7 .3. Aft er Each Session 7 .4. Backflushing 7 .5. Cleaning the P ortafilt er and Filter Bask et 7 .6. Exter ior Cleaning 7 .7 . Grouphead Gask et Replacement 7 .
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5 1 . Infor mation r egar ding the use of the machine Carefully r ead the infor mation into this book because ther e are important sugg estions about secur ity for people using the mac hine and for those who mak e servicing. The mac hine must be used only in the wa y and for the pur pose it has been built for .
6 2. Gener al saf ety r ules and war r anty Should any unauthorised modication be performed on the equipment or should the maintenance be def ective and/or inadequate, the manufact urer is reliev ed from ev er y liability for damages due to improper or wrong use of the equipment.
7 3. Connect the mac hine 3.1 . Connect t o existing wat er lines and to drain syst em Chec k that the connections to the water works and the w ater outlets are complying with the current law provisions; mak e also sure that there are no obstructions af f ecting the water outo w .
8 3.2. Connect t o power supply The electrical feeding must be done through an automatic switc h, suit able to the power of the mac hine (see the identication plate on the mac hine) and provided with thermic protection and fuses (this installation work must be carried out b y skilled personnel only).
9 3.3. S witch the machine ON Put the P ow er Switc h in position I. T he Green Activity Lamp Water boiler inlet will automatically start. IMPORT ANT : Bef ore the water into the boiler has reac hed t.
10 4. Br ewing espr esso 4.1 . Br ewing espresso: semiautomatic v ersion T o deliver cof fee, press one of the but tons of the group you are using , c hecking on the Pump Gauge that working pressure is approx. 8 bar . T o stop cof f ee deliver y press any button on the group you are using.
11 4.3. Br ewing espresso: electronic v ersion doses progr amming Eac h coff ee dose’ s quantity can be modied thanks to the volumetric control and can be memorized through the follo wing procedure: 1) Press the k ey , keep it pressed for more than 5 seconds until the LED is on.
12 5. St eam milk and puor hot w ater T o produce steam acting on the Steam V alve. T o pour water acting on the lev er of the Hot Water V alve. F or this rst use of the machine, once the pressure is above about 0.5 you should ush the boiler to be sure that the mac hine is working properly .
13 5.1 . incr ease/decrease pr essure/t emperat ur e The pressurestat controls temperature (pressure) by sensing the pressure in the steam boiler . Accessing the pressurest at adjustment is simple.
14 6. Hints, Tips, and T r icks 6.1 . Maximizing St eaming P ower Y ou probably have noticed that the heating element cycles on an of f while the mac hine is in operation and ev en when it is idling . T hat can be seen by watc hing the Heating Element Activity Lamp on the control panel.
15 6.3. Minimizing Miner al Buildup Mineral buildup in the boiler can be minimized b y using the proper qualit y water and by de-scaling as mentioned in the general instructions. Another wa y to lessen this scale accumulation is to pump water out of the boiler occasionally .
16 7 . Cleaning and Maint enance As with all ne tools, the V ibiemme espresso mac hines can give y ou years of trouble-free ser vice and bet ter performance if properly maintained. Y our Vibiemme espresso mac hines does require a bit of care, but it is not at all difcult.
17 7 .2. Aft er each str atching milk The steam wand must be wiped off immediately af ter ev er y use with a damp towel or dish rag af ter removing the wand from the milk. As soon as the wand is wiped, the steam valve should be briey opened and closed to create a blast of steam to force out the remaining milk that may be in the wand.
18 5 - Repeat steps 3 and 4 two or three times. 6 - Loosen but do not remove the Portafilter and turn on the brew switc h again. Wiggle the handle to loosen the portalter a bit so that water can ush the area around the grouphead. W ARNING: Hot w ater will spill out and pour ont o the dr ip tra y .
19 7 .4. Backflushing This is the process of forcing some special cleaner bac k though the Grouphead . This will remo ve any stray coff ee lef t in the places that normal, day-to-da y cleaning cannot reac h.
20 9 - Remo ve the Blind filter bask et , rinse the Portafilter assembly , and you are done. It is suggested that the rst pull af ter bac kushing be discarded just in case a bit of cleaner is lef t that could taint the cof f ee. CA UTION: The cleaning products meant for bac kushing must NEVER be used in the water reser voir .
21 7 .7 . Grouphead Gask et Replacement The thic k, rubber gasket that seals the P ortafilter in the Grouphead is subjected to a lot of heat and pressure. Over time it will harden and the portalter ’ s action will create a depression in the surface.
22 7 .9. Long T erm St orage The boiler and heat exc hanger contain water . Because of that, if your Vibiemme is not going to be used for a while or is being placed into storage, some f actors must be considered. The rst is temperature. If it can be av oided the mac hine should never be stored where it will be subjected to freezing temperatures.
23 W aste disposal F or the waste management of the used appliances in saf ety and in respect of the environment, you can deliver it to the appropriate sites f or the dif f erentiated waste collection, managed by the Commune. In case the appliance has got bat teries, t ake them aw ay before proceeding to the w aste disposal.
, www .vbmespresso .com VIBIEMME S.p.A . - Via Gounod 25/27 , Cinisello Balsamo, 20092 (Milano) . It aly.
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