WeberメーカーD002.Gの使用説明書/サービス説明書
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A127.c B018.a C016.c D002.g W ARNING: Follow all leak-c heck procedures carefull y in this manual prior to barbecue operation. Do this even if the barbecue was dealer -assembled. NO TICE T O INST ALLER: These instructions must be left with the o wner and the owner should keep them f or future use.
A-2 D ANGER F ailure to follo w the Dang er s, W arnings and Cautions contained in this Owner’ s Manual may result in serious bodil y injury or death, or in a fire or an explosion causing dama g e to pr oper ty . W ARNINGS Do not store a spare or disconnected liquid pr opane cylinder under or near this barbecue.
A-3 Weber-Stephen Products Co. (W eber) hereby warrants to the ORIGINAL PURCHASER of this Weber Gas Grill that it will be free of defects in material and workmanship from the date of purchase as follows: when assembled and operated in accordance with the printed instructions accompanying it.
A-4 Danger & W arnings ....................................................................... A-2 W arranty ........................................................................................ A-3 General Instructions ........................
A-5 General Instructions Y our Weber Gas Barbecue is a portable outdoor cooking appliance. With the Weber Gas Barbecue you can grill, barbecue, roast and bake with results that are difficult to duplicate with indoor kitchen appliances. The closed lid and Flavorizer® Bars produce that “outdoor” flavor in the food.
A-6 Genesis Gold-B LP 051601 1 2 3 4 5 6 7 8 9 10 11 12 13 16 17 18 20 14 15 23 24 26 27 28 30 31 26 32 33 34 35 36 37 38 39 40 41 42 43 44 46 47 48 41 16 18 45 49 51 52 53 54 55 56 57 19 17 19 21 29 .
A-7 1. Hair Pin Cotter 2. Hinge Pin 3. Left Endcap 4. Shroud 5. 1/4-20 x 1 1/4 inch Bolt 6. Handle lock 7. Handle 8. W arm-Up ™ Basket 9. W arming Rack 10. Cooking Grates 11. Flavorizer ® Bars 12. Cooking Box 13. 1/4-20 keps nut 14. Slide Out Bottom T ray 15.
A-8 © 2001 W eber-Stephen Products Co., Weber , the silhouette, and the kettle configuration are registered trademarks of Weber-Stephen Products Co., 200 East Daniels Road, Palatine, IL, 60067-6266, U.S.A. This product is covered by one or more United States patents and patents in other nations globally .
A-9 Remove P ackaging fr om Grill Remove all tape from packaging. Remove bottom rack from top of packaging. Remove outer box. Pull out bottom tray from cooking box. Remove packaging material from bottom tray , catch pan holder , catch pan, and drip pan.
A-10 1/2 inch bolts (1/4 x 20 x 1/2 inch bolts) - 4 Nylon W ashers - 4 Left Work Surface - 1 Right Work Surface - 1 LP Cylinder - 1 Flavorizer Bars - 5 Cooking Grates - 2 Condiment basket - 1 Bottom S.
B-1 Assemb l y Instructions B018.a (1) (2) (1) Install the slide out bottom tray Y ou will need: the slide out bottom tra y(1), catch pan holder(2), catch pan and one disposable drip pan. (1) Hook the ends of the catch pan holder into the hole in the slide out bottom tra y .
B-2 Installing the warming rack Y ou will need: warming rack. Set the warming rack into the slots at the rear of the cooking bo x. Installing the W arm-Up™ Basket Y ou will need: W ar m-Up Basket In.
C-1 Fill liquid pr opane cylinder Note - The liquid propane cylinder manuf acturer is responsible f or the materials, workmanship and perf ormance of the cylinder . If the cylinder has a def ect, malfunctions, or you ha ve a question regarding the cylinder , call the cylinder manuf acturer’ s customer ser vice center .
C-2 Important LP Cylinder Information F ailure to follo w these DANGER statements e xactly ma y result in a fire causing death or ser ious injur y . D ANGER NEVER store a spare LP Cylinder under or near this barbecue. NEVER fill the tank bey ond 80% full.
C-3 Remove the contr ol panel (1) Unscrew the tw o phillips screws , located on the right edge of the control panel. (2) T ak e off the burner control knobs. (3) Lift off the control panel. (1) (2) (1) Connect filled liquid propane c ylinder W ARNING: Make sure that the c ylinder valve is closed.
C-4 Check: 1) Hose to manifold connection. W ARNING: If there is a leak a connection(1), retighten the fitting with a wrench and rechec k for leaks with soap and water solution. If a leak persists after retightening the fitting, turn OFF the gas. DO NO T OPERA TE THE BARBECUE.
C-5 Install Right W ork Surface Y ou will need right wor k surf ace, two 1/2 inch bolts , two n ylon washers and a 7/16 inch or adjustab le wrench. Inser t the right work surface tabs in the slots In the frame(1). Slip washers on the bolts and inser t the bolts as shown(2).
D-1 Lighting Summary lighting instructions are on the control panel. m D ANGER F ailure to open the lid while igniting the barbecue’ s burners, or not waiting 5 min- utes to allow the gas to c lear if the barbe- cue does not light, may result in an e xplo- sive flame-up which can cause serious bodily injury or death.
D-2 To Extinguish Push down and turn eac h burner contr ol knob cloc kwise to the OFF position. T urn gas supply OFF at the source. Manual Lighting m D ANGER F ailure to open the lid while igniting th.
D-3 Cooking m W ARNING: Do not mo ve the Weber Gas Barbe- cue when operating or while barbecue is hot. Y ou can adjust the FRONT and BACK burners as desired. The control settings: High (H), Medium (M), Low (L), or Off (O) are described in your W eber cookbook.
D-4 Refilling the Liquid Pr o- pane Cylinder We recommend that you refill the LP cylinder before it is completely empty . Remov al of the LP cylinder 1) Close cylinder valve (turn clockwise). 2) Unscrew regulator coupling by turning counter- clockwise, by hand only .
D-5 7) Check for leaks by wetting the fitting with the soap and water solution and watching for bubbles. If bubbles form, or if a bubble grows, there is a leak. Liquid Propane Cylinder The liquid propane cylinder manufacturer is respon- sible for the materials, workmanship and performance of the tank.
D-6 Safe handling tips f or Liquid Pr opane Gas Cyl- inder s ■ Liquid Propane (LP) gas is a petroleum product as are gasoline and natural gas. LP gas is a gas at regular temperatures and pressures. Under moderate pressure, inside a cylinder , LP gas is a liquid.
D-7 Annual Maintenance After a period of nonuse, we recommend that you perform the following maintenance procedures for your safety . m W ARNING: Check the hose bef ore each use of the barbecue for nic ks, cracking, abrasions or cuts. If the hose is found to be damaged in an y way , do not use the barbecue.
D-8 General Maintenance Weber Spider Stopper™ Guards Y our Weber Gas Barbecue, as well as any outdoor gas appliance, is a target for spiders and other insects. They can nest in the venturi section (V enturi(1), air shutter(2), venturi fin(3) ) of the burner tubes.
D-9 (1) (1) (1) (2) (1) Replacing Main Burners 1) Y our Weber Gas Barbecue must be OFF and cool. 2) Turn gas OFF at source. 3) T o remove control panel: take off the burner control knobs. Remove the screws holding the control panel in place. Lift off the control panel.
D-10 Cr ossover® Ignition System Operations If the Crossover Ignition System fails to ignite the Left burner , light the Left burner with a match. If the Left burner lights with a match, then check the Crossover Ignition System. ■ Check that both the white(1) and black(2) ignition wires are attached properly .
T r oubleshooting Pr oblem Chec k Cure Burners b urn with a yello w or orange flame, in conjunction with the smell of gas. Inspect Weber Spider Stopper Guards for possible obstructions. (Blockage of holes.) Clean Weber Spider Stopper Guards. (See Section “Annual Maintenance”) Burners do not light.
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