WestinghouseメーカーWST3011ZE 3の使用説明書/サービス説明書
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OWNER’S MANU AL MODEL WST3011ZE 3 QU ART SL OW COOKER MANUEL DE L ’UTILISA TEUR MODÈLE WST3011ZE MIJO TEUSE 2,7 LITRES WST3011ZE_IB_29-4-03_CrP4 4/29/03 1:55 PM Page 1.
IMPORT ANT SAFEGU ARDS When using electrical appliances, basic safety precautions should always be followed including the following: 1. Read all instructions. 2. Do not touch hot surfaces. Use handles or knobs. 3. To protect against electrical shock do not immerse cord, plugs, or appliance in water or other liquid.
3 3 ADDITIONAL IMPORT ANT SAFEGU ARDS CAUTION HOT SURFACES: This appliance generates heat and escaping steam during use. Proper precautions must be taken to prevent the risk of burns, fires, or other injury to persons or damage to property.
4 4 POLARIZED PLUG This appliance has a polarized plug (one blade is wider than the other). To reduce the risk of electric shock, this plug is intended to fit into a polarized outlet only one way. If the plug does not fit fully in the outlet, reverse the plug.
GETTING T O KNOW Y OUR WESTINGHOUSE WST3011ZE 3 QU ART SL OW COOKER PRODUCT MAY VARY SLIGHTLY FROM ILLUSTRATION APPRENDRE À CONNAÎTRE SA MIJO TEUSE DE 2,7 LITRES WESTINGHOUSE WST3011ZE LE PRODUIT PEUT DIFFÉRER LÉGÈREMENT DE L’ILLUSTRATION.
6 6 BEFORE USING FOR THE FIRST TIME 1. Carefully unpack your Slow Cooker and clean, see CARE AND CLEANING. 2. It is necessary to operate the Slow Cooker one time before placing food in the Ceramic Liner. Pour 2 cups of water into the Ceramic Liner and place it inside the Cooking Base.
7 7 OPERA TING INSTRUCTIONS 1. Prepare recipe according to instructions. Place food in Ceramic Liner and cover with the Glass Lid. Do not fill the Ceramic Liner to the brim with food. Always cook with the Lid on and the Liner in posi- tion. Remember that frequent lifting of the Lid during cooking delays cooking time.
8 8 HINTS FOR SL OW COOKING 1. Meats will not brown during the cooking process. If you desire browning, heat a small amount of oil in a skillet and brown meats prior to putting into Ceramic Liner. 2. Whole herbs and spices flavor better in slow cooking than crushed or ground.
9 9 USER MAINTENANCE INSTRUCTIONS This appliance requires little maintenance. It contains no user service - able parts. Dot not try to repair it yourself. Any servicing requiring disas - sembly other than cleaning must be performed by a qualified appliance repair technician.
10 10 RECIPES DRINKS AND APPETIZERS HOLIDAY PUNCH 1 16-ounce bottle cranberry juice cocktail 1 cup water 3 ⁄ 4 cup sugar 2 cinnamon sticks 5 whole cloves 1 4 ⁄ 5 quart (757 milliliter) bottle Burgundy wine 1 lemon, thinly sliced Combine ingredients in Slow Cooker.
11 11 RECIPES SOUPS, STEWS, AND SAUCES HEARTY VEGETABLE-BEEF SOUP 1 ⁄ 2 pound lean stewing beef, cut into 1-inch cubes 1 ⁄ 2 pound small new potatoes, diced 1 ⁄ 2 medium onion, chopped 1 ⁄ 2 p.
12 12 RECIPES CHILI 1 pound lean ground beef 1 medium onion, chopped 1 15-ounce can Hunt’s Ready Tomato Sauce ® -special chunky style 1 15-ounce can tomatoes, garlic-style 1 15-ounce can chili beans 1 teaspoon chili powder 2 tablespoons dill pickle juice Sauté ground beef and onion, drain.
13 13 RECIPES ENTREES BEEF POT ROAST 1 3-pound rump or chuck roast 1 teaspoon salt 1 ⁄ 4 teaspoon pepper 3 medium potatoes, peeled and quartered 3 carrots, cut into 2-inch pieces 1 medium onion, halved 1 ⁄ 2 cup water or beef broth Sprinkle roast with salt and pepper.
14 14 RECIPES CAJUN DIRTY RICE 1 pound lean ground beef 5 cups beef broth 1 1 ⁄ 2 cups chopped green onions 1 medium onion, chopped 2 cups chopped celery 1 medium green pepper, chopped 2 cloves garl.
15 15 RECIPES EVERYDAY CHICKEN 1 3-pound chicken, cut up 1 teaspoon paprika 1 ⁄ 2 teaspoon salt 1 ⁄ 4 teaspoon pepper 1 10-ounce can condensed cream of celery soup 1 ⁄ 2 cup white wine or chicken broth Sprinkle chicken with paprika, salt, and pepper.
16 16 RECIPES SHRIMP AND HAM JAMBALAYA 1 1 ⁄ 2 cups chopped onions 1 ⁄ 2 cup chopped celery 1 cup chopped green pepper 2 tablespoons fresh minced garlic 1 teaspoon salt 1 15-ounce can tomatoes, It.
17 17 RECIPES VEGETABLES THREE VEGETABLE CHEESE BAKE 1 16-ounce package frozen broccoli florets 1 16-ounce package frozen cauliflower 1 16-ounce package frozen Brussels sprouts 2 10-ounce cans condensed cream of mushroom soup 1 1 ⁄ 2 pounds Velveeta ® cheese, cut into slices Thaw frozen foods.
18 18 RECIPES GREEN BEANS AND HAM 2 pounds fresh green beans, cut into 1" pieces 2 cups cubed ham 2 cups cubed potatoes 1 cup chopped onions 2 teaspoons salt 1 ⁄ 4 teaspoon pepper Combine ingredients and add enough water to barely cover beans. Cover and cook on LOW for 8-10 hours.
19 19 NO TES NO TES WST3011ZE_IB_29-4-03_CrP4 4/29/03 1:55 PM Page 37.
LIMITED ONE YEAR PRODUCT WARRANTY Warranty: This product is warranted to be free from defects in materials and workmanship for a period of one (1) year from the original purchase date. This product warranty covers only the original consumer purchaser of the product.
デバイスWestinghouse WST3011ZE 3の購入後に（又は購入する前であっても）重要なポイントは、説明書をよく読むことです。その単純な理由はいくつかあります：
Westinghouse WST3011ZE 3をまだ購入していないなら、この製品の基本情報を理解する良い機会です。まずは上にある説明書の最初のページをご覧ください。そこにはWestinghouse WST3011ZE 3の技術情報の概要が記載されているはずです。デバイスがあなたのニーズを満たすかどうかは、ここで確認しましょう。Westinghouse WST3011ZE 3の取扱説明書の次のページをよく読むことにより、製品の全機能やその取り扱いに関する情報を知ることができます。Westinghouse WST3011ZE 3で得られた情報は、きっとあなたの購入の決断を手助けしてくれることでしょう。
Westinghouse WST3011ZE 3を既にお持ちだが、まだ読んでいない場合は、上記の理由によりそれを行うべきです。そうすることにより機能を適切に使用しているか、又はWestinghouse WST3011ZE 3の不適切な取り扱いによりその寿命を短くする危険を犯していないかどうかを知ることができます。
ですが、ユーザガイドが果たす重要な役割の一つは、Westinghouse WST3011ZE 3に関する問題の解決を支援することです。そこにはほとんどの場合、トラブルシューティング、すなわちWestinghouse WST3011ZE 3デバイスで最もよく起こりうる故障・不良とそれらの対処法についてのアドバイスを見つけることができるはずです。たとえ問題を解決できなかった場合でも、説明書にはカスタマー・サービスセンター又は最寄りのサービスセンターへの問い合わせ先等、次の対処法についての指示があるはずです。
