WhirlpoolメーカーRF302BWの使用説明書/サービス説明書
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Contents BEFORE YOU USE YOUR RANGE. -2 IMPORTANT SAFETY INSTRUCTIONS ................ 3 PARTS AND FEATURES ......... 5 USING YOUR RANGE. .......... 6 Using the Surface Units ...... 6 Optional Canning Kit ....... 7 Using the Oven Controls ..... 8 Baking .
IMPORTANT SAFETY INSTRUCTIONS l Read all instructions before using the range. l Install or locate the range only in accordance with the provided Installation Instructions. It is recom- mended that the range be in- stalled by a qualified installer. The range must be properly con- nected to electrical supply and grounded.
will be damaged and shock or fire could result. l Use care when opening oven door. Let hot air or steam escape before removing or replacing food. l Do not heat unopened con- tainers. They could explode. The hot contents could cause burns and container particles could cause injury l Keep range vents unobstructed.
Parts and features Models RF302BXV and RF3020XV SURFACE UNIT SURFACE UNIT INDICATOR LIGHT I MARKER OVEN TEMPERATURE OVEN CONTROL / SELECTOR / / / LEFT FRONT LEFT REAR /HT REAR / RIGH~RONT CONTROL KNO.
Using your range Using the Surface Units Control knobs must be pushed in before turning them to a setting. They can be set anywhere between HI and OFF. Surface Unit Markers The solid dot in the surface unit marker shows which surface unit is turned on by that knob.
Use only flat-bottomed utensils for best cooking results and to prevent damage to the cooktop. Specialty items with rounded or ridged bottoms (woks, ridged bottom canners or tea kettles) are not recommended.
Using the Oven Controls Baking Position the rack(s) properly before turning on the oven. To change rack posltion, lift rack at front and pull out. 2. Set the Oven Selector to BAKE. 4. Put food in the oven. During baking, the elements will turn on and off to keep the oven tem- perature at the setting.
Adjusting the Oven Temperature Control Does your oven seem hotter or colder than your old oven? The temperature of your old oven may have shifted gradually without your noticing the change. Your new oven is properly adjusted to provide accurate temperatures.
Broiling . Position the rack before turning the oven on. See “Broil CharYin the Cooking Guide or a reliable cookbook for recommended rack positions. 3. Close the door to the Broil Stop position [open about 4 inches, 10.2 cm). The door will stay open by itself.
The Oven Vent Hot air and moisture escape from the oven through a vent under the right rear surface unit. You can cook on the unit, or keep food warm on it while the oven is on. Burn Hazard If YOU leave a utensil on the right fear surface unit, use potholders when moving it.
The Storage Drawer The storage drawer is for storing pots and pans. The drawer can be removed to make it easier to clean under the range. Use care when handling the drawer. Removing the storage drawer -!Y- 1. Empty drawer of any pots and pans before removing drawer.
Optional Rotisserie If you would like a rotisserie for your oven, you can order a kit (Part No. 242985) from your Whirlpool Dealer. The kit includes easy installation instructions.
Surface Units and Reflector Bowls Removing I Burn and Electrical Shock Hazard Make sure all surface units are OFF before removing surlace units and reflector bowls. Failure to do so can result in burns or elec- trical shock. 1. Turn off all surface units.
Replacing Burn, Electrical Shock and Fire Hazard l Make sure all surface units are OFF before replacing surface units and reflector bowls. Failure to do so can result in burns or electrical shock. l Do not line the reflector bowls with foil. Fire or electrical shock could result.
Lift-Up Cooktop 1. Lift front of cooktoo at both fronl corners until the support rods lock into place. Personal Injury and Product Damage Hazard l Be sure both support rods are fully extended and in the locked position. Failure to do so could result in personal injury from the cooktop accidentally falling.
Standard Oven Cleaning The Standard Oven has to be hand cleaned. Use warm soapy water and steel wool pads and a commercial oven cleaner. See “Cleaning Chart” for further instructions.
Standard oven Warm soapy water or soapy steel wool pads, l Remove door for easier access. l Place newspaper on floor to protect floor surface. Commercial oven cleaners. l Follow directions provided with the oven cleaner. l Rinse well with clear water.
3. If you need service?.. Whirlpool has a service compa- nies. Whirlpool service technicians are trained to fulfill the product warranty and pro- vide after-warranty service, any- where in the United States.
WHIRLPOOL” RANGE PRODUCT WARRANTY LENGTH OF WARRANTY WHIRLPOOL WILL PAY FOR FULL ONE-YEAR WARRANTY FSPa replacement parts and repair labor to From Date of Purchase correct defects in materials or workmanship. Service must be provided by an authorized WhirlpoolSM service company.
デバイスWhirlpool RF302BWの購入後に(又は購入する前であっても)重要なポイントは、説明書をよく読むことです。その単純な理由はいくつかあります:
Whirlpool RF302BWをまだ購入していないなら、この製品の基本情報を理解する良い機会です。まずは上にある説明書の最初のページをご覧ください。そこにはWhirlpool RF302BWの技術情報の概要が記載されているはずです。デバイスがあなたのニーズを満たすかどうかは、ここで確認しましょう。Whirlpool RF302BWの取扱説明書の次のページをよく読むことにより、製品の全機能やその取り扱いに関する情報を知ることができます。Whirlpool RF302BWで得られた情報は、きっとあなたの購入の決断を手助けしてくれることでしょう。
Whirlpool RF302BWを既にお持ちだが、まだ読んでいない場合は、上記の理由によりそれを行うべきです。そうすることにより機能を適切に使用しているか、又はWhirlpool RF302BWの不適切な取り扱いによりその寿命を短くする危険を犯していないかどうかを知ることができます。
ですが、ユーザガイドが果たす重要な役割の一つは、Whirlpool RF302BWに関する問題の解決を支援することです。そこにはほとんどの場合、トラブルシューティング、すなわちWhirlpool RF302BWデバイスで最もよく起こりうる故障・不良とそれらの対処法についてのアドバイスを見つけることができるはずです。たとえ問題を解決できなかった場合でも、説明書にはカスタマー・サービスセンター又は最寄りのサービスセンターへの問い合わせ先等、次の対処法についての指示があるはずです。