WhirlpoolメーカーRF3305XXの使用説明書/サービス説明書
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ELECTRIC RANGE Continuous-Cleaning Models M~~~~Q (Shown).
Contents Page BEFORE YOU USE YOUR RANGE 2 IMPORTANT SAFETY INSTRUCTIONS. ............... 3 PARTS AND FEATURES. ......... 5 USING YOUR RANGE. .......... 6 Using the Surface Units. ...... 6 Home Canning Information. 8 Setting the Clock ............ 9 Using the Minute Timer.
IMPORTANT SAFETY INSTRUCTIONS To reduce the risk of fire, electrical shock, injury to persons, or damage when using the range, follow basic precautions, including the following: l Read all instructions before using Never pick up a flaming pan. the range.
I Turn pan handles inward, but not over other surface units. This will help reduce the chance of burns, igniting of flammable materials, and spills due to bumping of the pan. I Do not soak removable heating elements in water. The element will be damaged and shock or fire could result.
Parts and features Models RF330PXX and RF3305XX LEFT REAR CLOCK/ --.*---. .--.-- . . ..a..-- -.---R OVEN TEMPERATURE CONfROl , SURFACE UNIT MARKER LEFT FRONT CONTROL KNOB “SURFACE - ;;V0&GHi OV.
Using your range Using the Surface Units I PUSH IN AND TURN Surface Heating Indicator light The SURFACE HEATING Indicator Light on the control panel will glow when a surface unit is on. Burn and Fire Hazard Be sure all control knobs are turned to OFF and all indicator lights are OFF when you are not cooking.
4. The pan material (metal or glass) affects how fast heat transfers from the surface unit through the pan material and how evenly heat spreads over the pan bottom. 5. Handles should be made of a sturdy, heat-resistant material and be securely attached to the pan.
Home Canning Information To Protect Your Range: 1. Use flat-bottomed canners for best results. Do not use canners with dented or ridged (porcelain enamel-ware) bottoms. They do not make good COntaCt with the surface unit and cause severe over-heating which damages the cook-top.
Setting the Clock Push In and turn the Mlnute Timer Knob to set the Clock. 1. Push In Mlnute Timer Knob and turn clockwlse until clock shows the right time of day. 2. let the Minute Tlmer Knob pop out. Turn clockwise until Minute Timer hand points to OFF.
Baking or Roasting Setting the Oven Controls 1. Position the rack(s) properly before turning on the oven. To change rack position, lift rack at front and pull out. For information on positioning racks, see “How To Position Racks and Pans” on page 11.
How To Position Racks and Pans The rack(s) should be placed so the top of the food will be centered in the oven. Always leave at least IYz to 2 inches (4-5 cm) between the sides of the pan and the oven walls and other pans.
The hot air must circulate around the pans in the oven for even heat to reach all parts of the oven. For Best Air Circulation: l Place the pans so that one is not directly over the other. l Allow IYz-2 inches (4-5 cm) of space around each pan and between pans and oven walls.
4. Set the Oven Selector and Oven Temperature Control to BROIL. The OVEN HEATING Indicator Light will come on. NOTE: Do not preheat oven when broiling. 5. When broiling is done, turn both the Oven Selector and Oven Tem- perature Control to OFF. The OVEN HEATING Indicator Light will go off.
Adjusting the Oven Temperature Control Does your oven seem hotter or colder than your old oven? The temperature of your otd oven may have shifted gradually without your noticing the change. Your new oven is properly adjusted to provide accurate temperatures.
The Oven Vent Hot air and moisture escape from the oven through a vent under the right rear surface unit. You can cook on the unit, or keep food warm on it while the oven is on. Burn Hazard If you leave a utensil on the right rear surface unit, use potholders when removing it.
The Storage Drawer The storage drawer is for storing pots and pans. The drawer can be removed to make it easier to clean under the range, and to check for installation of the anti-tip bracket. Use care when handling the drawer. Removing the storage drawer 1.
Optional Door Panel Pat (Model RF33OPXX) c, .’ , I . I ; If you would like to change the color of your oven door glass to white or almond, you can order one of these kits: White (Kit No. 814069) or Almond (Kit No. 814070) from your Whirlpool Dealer.
Surface Units and Reflector Bowls Removing Burn and Electrical Shock Hazard Make sure all surlace units are OFF before removing surface units and reflector bowls. Failure to do so can result in burns or electrical shock. 1. Turn off all surface units.
Replacing Burn, Electrical Shock and Fire Hazard l Make sure all surface units are OFF before replacing surface units and reflector bowls. Failure to do so can result in burns or electrical shock. l Do not line the reflector bowls with foil. Fire or electrical shock could result.
Lift-Up Cooktop 1. Lift front of cooktop at both front I corners until the support rods lock into place. Personal Injury and Product Damage Hazard l Be sure both support rods are fully extended and in the locked position. Failure to do so could result in personal injury from me cooktop acci- dentally falling.
The Oven Window . Turn off all controls. With the door 2. Slightly tip the window and closed, remove the screws from frame out from the top. the top of the outer window frame.
The Continuous-Cleaning Oven Standard oven walls are coated with smooth porcelain, Your Continuous- Cleaning oven walls are coated with a special, rougher porcelain. A fat spatter beads up on the smooth surface, but spreads out on the rougher surface.
needed. 3. If you do more broiling than baking, hand cleaning may be needed. 4. Use aluminum foil on the oven bottom according to instructions, Spill-overs may not burn away and could stain the bottom. I Hand Cleaning I WINDOW - Keep clean with hot soapy water.
Cleaning Chart PART Exferlor surfaces WHAT TO USE HOW TO CLEAN Warm soapy water and l Wipe off regularly when range is a soft cloth. cool. Non-abrasive plastic . Do not allow food containing scrubbing pad for heavily- soiled areas. acids (such as vinegar, tomato, lemon Juice or milk) to remaln on surface.
The Oven Light The oven light will come on when you push the Oven Light Switch on the control panel, Push it again to turn off the light, To replace: Electrical Shock and Personal Injury Hazard l Make sure oven and light bulb are cool and power to the range has been turned OFF before replacing the light bulb.
If you need service or assistance, we suggest you follow these steps: 1. Before calling for assistance... Performance problems often resuli from little things you can find and fix without tools of any kind. if nothing operates: l Is the power supply cord plugged into a live circuit with the propervolt- age? (See Installation Instructions.
3. If you need service%. Whirlpool has a nationwide net- SW work of autho- rized WhirlpoolSM SERV’CE service compa- nies Whirlpool service technicians are trained to fulfill the product warranty and pro- vide after-warranty service, any- where in the United States.
WHIRLPOOL” RANGE PRODUCT W-TY EROOl 1 LENGTH OF WARRANTY 1 WHIRLPOOL WILL PAY FOR I FULL ONE-YEAR WARRANTY From Date of Purchase FSP” replacement parts and repair labor to correct defects in materials or workmanship. Service must be provided by an authorized WhirlpoolSM service company.
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Whirlpool RF3305XXをまだ購入していないなら、この製品の基本情報を理解する良い機会です。まずは上にある説明書の最初のページをご覧ください。そこにはWhirlpool RF3305XXの技術情報の概要が記載されているはずです。デバイスがあなたのニーズを満たすかどうかは、ここで確認しましょう。Whirlpool RF3305XXの取扱説明書の次のページをよく読むことにより、製品の全機能やその取り扱いに関する情報を知ることができます。Whirlpool RF3305XXで得られた情報は、きっとあなたの購入の決断を手助けしてくれることでしょう。
Whirlpool RF3305XXを既にお持ちだが、まだ読んでいない場合は、上記の理由によりそれを行うべきです。そうすることにより機能を適切に使用しているか、又はWhirlpool RF3305XXの不適切な取り扱いによりその寿命を短くする危険を犯していないかどうかを知ることができます。
ですが、ユーザガイドが果たす重要な役割の一つは、Whirlpool RF3305XXに関する問題の解決を支援することです。そこにはほとんどの場合、トラブルシューティング、すなわちWhirlpool RF3305XXデバイスで最もよく起こりうる故障・不良とそれらの対処法についてのアドバイスを見つけることができるはずです。たとえ問題を解決できなかった場合でも、説明書にはカスタマー・サービスセンター又は最寄りのサービスセンターへの問い合わせ先等、次の対処法についての指示があるはずです。