WhirlpoolメーカーSF380LEKの使用説明書/サービス説明書
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GAS R ANGE Use & C are Guid e For q u e stions about f e atures, operation, p erforma nce, par ts, acc essorie s or servi ce, ca ll: 1-800-253-130 1 o r v isit ou r websit e at. .. www.wh i rl poo l.com T able of C onte nts ... ..... ..... ..... .
2 T ABLE OF CO NTEN TS RAN GE S AFE TY . ..... .... ..... ..... ..... ..... ..... ..... ..... .... ..... ..... ..... ..... .... 3 The A n t i-T ip B racket .................................................... ................ 4 PAR TS AND FEA TURE S .
3 RANGE SAFETY You can be killed or seriously injured if you don't immediately follow instructions. You can be killed or seriously injured if you don't follow instructions.
4 Th e Ant i -Tip Bra cket The range will no t tip durin g n o rmal use. However , the ran ge c a n ti p i f you app ly t oo much f orce or weight to the open door wi thou t the an ti-t ip bra cket fast ened do wn pro per ly . Tip Over Hazard A child or adult can tip the range and be killed.
5 PA R TS AND FEATURES This m a n u al covers s everal different models. The range y ou have pur chased may ha ve some or all of the parts and features listed . Th e locations and appearances of the featu res s hown here may not match your mo del . Co ntrol Pane l Rang e 1.
6 COO KTOP USE Cookto p Co ntrols Electric ignito rs automatically l i g h t t he surface burners wh en control k n obs ar e turn ed to L IGH T . Before set t i ng a control kno b, place fille d cookw ar e o n the grate. Do not o perate a bur ner us i n g e m p t y cookware or while the g r at e is u nocc upied .
7 Surface Burners IMPORT A NT : Do not obstruct th e flow of combusti o n and ventilation air ar oun d th e bu rner grate edges. Before cleaning , make sure al l co ntr o ls are off and th e oven a n d cooktop are cool. Do n o t u s e o v en cl eaners, bleach or r ust rem overs .
8 Home Ca nning When canning for long periods, alternate the use of surface cooking areas, el e ments or s urface burners be tween ba t ch es. This al lo ws time for the mos t recently used areas t o cool. ■ Center the canner on th e grate or larg e st s u rface co oking area or element .
9 ELECTRONIC OVEN CO N TRO L Di splay When power i s fi rst supplied to the appli an c e, “ PF ” will ap pear o n the display . Pres s OF F to clear . Any oth er time “ PF ” appear s , a power fail u r e h as occurred. P r ess OFF an d r es et the Clock if needed.
10 O v en T emper ature Cont rol IMPORT A NT : D o n ot use a thermometer t o measure oven temperature becau se opening th e oven doo r and elem en t or burn er cycling may give inc o r r ec t readi n gs.
11 BAKEW ARE T o cook fo od evenly , hot air must be able to ci rculate. Allow 2 i n . (5 cm) o f space ar o und bakeware and o ven walls. Use the following chart as a g uide. Bake w a re The bakeware material af fe ct s cooking results. Follow manufacturer ’ s r ec ommendation s and use th e bakeware size recommended in the r ecipe.
12 Ba kin g and Ro asti n g ACCU BAKE ® T emp erature Mana gement Syst em (on so me mo d el s) The ACCUBAKE sy s tem electr onically regulates the oven heat levels during preheat and bake to m aintain a preci se temperatu r e range fo r optimal co o k ing results.
13 RANGE CARE Self -Cle aning Cyc le (on some models) IMPORT A NT : The h eal th o f some bi r ds i s extr em ely sen s i t i v e to the fumes given off dur ing th e Self-Cleaning cycle. Exposure to the fum es ma y r e su lt in de ath t o ce rtai n birds .
14 Ge neral Cleaning IMPORT A NT : Before cl ea ning, make sure al l controls are o f f and the oven a nd co o k t o p are cool. Al ways fo l lo w label ins tructions on c lean ing produ cts. Soap, water and a so ft cloth or s p onge are sugg est ed first unle s s other wise noted.
15 Ov en Do or For normal range use, i t is not s u ggested to remo v e t h e oven door . However , if necessary , follow t h e se i n st r uctions. The oven door is heavy . Befor e Re moving: 1. Use a put ty knife or screwdriver and insert i t at the bot tom cor n er of the d o o r stop clip.
16 TR OU BLES HO OTI NG T ry the solutions sugg est ed her e fi r s t i n order to avoid the cost of an unn ecess ary s er v ice call. Noth ing w i ll o pera te ■ Is the powe r s upply cor d u npl ugged? Pl ug in to a gr ou nded 3 p ron g out let.
17 Ov en cook ing resu lts no t what exp ected ■ Is the appli ance level? Level the ap pliance. See the Installati o n Instructions. ■ Is t h e pr oper temper a t ure s et? Double- check t he recipe in a r e l ia ble co okbo o k . ■ Is the pr oper oven temperat u r e calibrati on set? See “ Oven T e mper at ur e Co ntr o l ” section.
WH IRLP OOL ® G AS COOK TOP AND RANG E W AR RANTY FULL ONE-YE A R WARRAN T Y For one y ear from the dat e of purchase, w hen this appliance is o per ated and maint ai n ed according to ins tructions .
デバイスWhirlpool SF380LEKの購入後に(又は購入する前であっても)重要なポイントは、説明書をよく読むことです。その単純な理由はいくつかあります:
Whirlpool SF380LEKをまだ購入していないなら、この製品の基本情報を理解する良い機会です。まずは上にある説明書の最初のページをご覧ください。そこにはWhirlpool SF380LEKの技術情報の概要が記載されているはずです。デバイスがあなたのニーズを満たすかどうかは、ここで確認しましょう。Whirlpool SF380LEKの取扱説明書の次のページをよく読むことにより、製品の全機能やその取り扱いに関する情報を知ることができます。Whirlpool SF380LEKで得られた情報は、きっとあなたの購入の決断を手助けしてくれることでしょう。
Whirlpool SF380LEKを既にお持ちだが、まだ読んでいない場合は、上記の理由によりそれを行うべきです。そうすることにより機能を適切に使用しているか、又はWhirlpool SF380LEKの不適切な取り扱いによりその寿命を短くする危険を犯していないかどうかを知ることができます。
ですが、ユーザガイドが果たす重要な役割の一つは、Whirlpool SF380LEKに関する問題の解決を支援することです。そこにはほとんどの場合、トラブルシューティング、すなわちWhirlpool SF380LEKデバイスで最もよく起こりうる故障・不良とそれらの対処法についてのアドバイスを見つけることができるはずです。たとえ問題を解決できなかった場合でも、説明書にはカスタマー・サービスセンター又は最寄りのサービスセンターへの問い合わせ先等、次の対処法についての指示があるはずです。