WhirlpoolメーカーSF387PCYの使用説明書/サービス説明書
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A Note To You 2 kiiEEil:afefy 3 Parts And Features 6 Using Your Range 7 Using the Self- Cleaning Cyde 27 Caring For Your Range 31 If Yqu Need &ZQO’ . 37 Wanmty 40 1~253-1301 Cdl US With questions or comments. SELF-CLEANING GAS RANGE TO THE INSTALLER: PLEASE LEAVE THIS INSTRUCTION BOOK WITH THE UNIT.
A Note To You Thank you for buying a Whirlpool appliance. You have purchased a quality, wor/~-c/ass home appliance. Years of engineering experience have gone into its manufacturing. To ensure that you will enjoy many years of trouble-free operation, we have developed this Use and Care Guide.
Important Safety Instructions Gas ranges have been thoroughly tested for safe and effiiient operation. However, as with any appli- ance, there are specific installation and safety precautions which must be followed to ensure safe and satisfactory operation.
l Do not use the range for warming or heating the room. Persons could be burned or injured, or a fire could start. l Do notattempt to light the oven burner during a power failure. Personal injury could result. Reset oven controls to the off position in the event of a power failure.
Grease l Grease is flammable. Do not allow grease to collect around cooktop or in vents. wipe spillovers immediately. l Do not use water on grease fires. Never pick up a flaming pan. Smother flaming pan by covering with a well-fried lid, cookie sheet or flat tray.
Par&And Features This section contains captioned illustrations of your range. Use them to become familiar with the location and appearance of all parts and features.
Using Your Range In This Section PWP Udng the surface burners -7 ................................ . Podtioning recla end pan8 ............................... g For best air circulation ..................................... 10 The electronic oven control .
Until you get used to the oettings, uoe the following as a guide. For best results, start cooking at the high setting; then turn the control knob down to continue cooking. SETTING RECOMMENDED USE LITE l To light the burner. After the HI MED LOW burner lights, turn control back to a desired setting to stop the clicking of the ignitor.
Positioning racks and pans For baking/roasting with one rack., place the rack so the top of the food will be centered in the oven. Rack placement for specific foods: FOOD RACK POSlTlON Frozen pies, la.
For best air circulation Hot air must circulate around the pans in the oven for even heat to reach all parts of the oven. This results in better baking. l Place the pans so that one is not directly over the other. l For best results, allow 1 G-2 inches (4-5 cm) of space around each pan and between pans and oven walls.
Command pads The command pads tell the oven what to do and in what order. A few examples: - Clock/!ht tells the oven you are going to set the clock. -Off/Cancel tells the oven to turn off. Each command pad (except Off/Cancel and Start/ Enter) has its own indicator.
2. Use the Hour and Minute pads to set the desired time. Push the “up” (A) or “down” (V) pad(s) until the correct time shows in the display. 3. Push the Start/Enter pad. The Minute Timer will begin counting down immediately after the timer is started.
Baking/roasting 1. Pooltion the rack(s) properly before turning on the oven. To change rack Position, lift rack at front and pull out For further information, sea “Positioning racks and pans” on page 9. 2. Push the Bake pad. 350”” will show in the small display to indicate the preset ternpera- ture and BAKE will light up.
Adjusting the oven temperature control Oven temperature controls will gradually shift after years of use. So, even though your new oven is properly adjusted to provide accurate temperatures, it may cook faster or slower than your old oven.
4. 5. 6. 7. Push the Start/Enter pad. HEAT, BROIL and “HI”” show in the display. The broiler will automatically light in 50-60 seconds. NOTE: The display will show “door” and a tone will sound once a minute for 5 minutes if the . - Ill . door is latched when you try to broil.
Fire Hazard l Place meat the correct distance from the burner. Meat placed too close to the burner may spatter, smoke, burn or catch fire during broiling. l To ensure adequate grease drainage, do 1 not use cookie sheets or similar pans for broiling. Also, covering the broiler grid with 1 foil is not recommended.
Using the electronic MEALTIMER” control The electronic MEALTIMER” control will turn the oven on and off at times you set . . . even when you are not around. Delayed time baking/roasting is ideal for foods which do not require a preheated oven, such as meats and casseroles.
4. Use the Hour and Minute pads to set the desired cooking time. Push the “up” (A) or “down” (V) pad(s) until the correct time shows in the display.
After you have set the desired temperature. the display will show the set temperature and the time of day. BAKE will light up. 3. Push the Stop Time pad. The time of day with the colon flashing and STOP TIME will show in the display. 4. Use the Hour and Minute pads to set the desired stop time.
To delay start and stop automatically Method l-Using Cook Time and Delay Start Time: 1. Position the oven rack(s) properly and put food in the oven. 2. Push the Bake pad to enter the Bake mode. Use the Terq pad(s) to set the desired temperature. Push A to raise the temperature or V to lower the temperature in 5°F incre- ments.
6. Use the Hour and Minute pads to set the desired start time. Push the “up” (A) or “down” (V) pad(s) until the correct time shows in the display. This example shows a desired start time of 2 o’clock. The oven will automatically shut off at 2:30 (the set start time plus the set cook time).
Method Z-Using Delay Start Time and Stop Time: 1. Position the oven rack(s) property and put food in the oven. 2. Push the Bake pad to enter the Bake mode. Use the Temp pad(s) to set the desired temperature. Push A to raise the temperature or V to lower the temperature in 5’F incre- ments.
6. Use the Hour and Minute pads to set the desired stop time. Push the “up” (A) or “down” (V) pad(s) until the correct time shows in the display. This example shows a desired stop time of 2:30. This provides a cook time of 30 minutes (the difference between the start and stop times).
2. Push the Bake pad to enter the Bake mode. Use the Temp pad(s) to set the desired temperature. Push A to raise the temperature or V to lower the temperature in 5°F incre- ments. Use these pads until the desired temperature shows in the small display.
7. Push the Start/Enter pad. DELAY and BAKE will light up in the display to indicate that the oven is programmed to start at a later time. NOTE: The display will show “door” and a tone will sound once a minute for 5 minutes if the door is latched when you try to bake/roast.
The oven vent Hot air and moisture escape from the oven through a vent located in lower part of backguard. The vent is needed for air circulation. Do not block the vent. Poor baking/roasting will result. NOTE: Never store plastics, paper or other items that could melt or bum near the oven vent, or any of the surface burners.
Using The Self-Cleaning Cycle I In This Section Paw Page How the cyck work . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27 Setting the controls . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
l Remove any pots and pans being stored in the oven. NOTE: You can clean the broiler pan and grid in the oven if you have first removed most of the soil by hand-cleaning or a dishwasher. if most of the soil is not removed, too much smoking will occur.
If a cleaning cycle other than 3 hours is desired, use the Hour and Minute pads to set the desired cleaning time. Push the “up” (A) or “down” (V) pad(s) until a time between 2-4 hours shows in the display. l Use 2 hours for light soil. . Use 3-4 hours for moderate to heavy soil.
To delay the start using Delay Start Time: Push the Clean pad. Push the Delay Start Time pad. START, TIME, CLEAN and “cln” will light up. Use the Hour and Minute pads to set the desired start time. Push the “up” (A) or “down” (V) pad(s) until the correct time shows in the display.
To stop the Self-Cleaning cycle at any time: 1. Push the Off/Cancel pad. 2. When LOCKED goes off, move the Lock Lever back to the left. DO NOT FORCE CT. Wait until it moves easily. Special tips l Keep the kiichen well ventilated during the Self-Cleaning cycle to help get rid of heat, odors and smoke.
Surface burner grates 1. Make sure all surface burners are off and the surrounding parts are cool. 2. Lii off the surface burner grates. 3. Wash the grates with warm, soapy water or in a dishwasher. Use a nonabrasive, plastic scrubbing pad for cooked-on foods.
Cleaning the burners The burner caps should be routinely removed and cleaned. Always clean the burner caps after a spillover. Keeping the burner caps clean will prevent improper ignition and an uneven flame. To clean, pull the burner cap straight up from the burner base.
Cleaning chart Use the following table to help you clean your range. PART Control knobs WHAT TO USE Sponge and warm, soapy water HOW TO CLEAN l Turn knobs to OFF and pull straight away from control panel. l Wash, rinse and dry thoroughly. Do not soak.
Using and replacing the light bulbs The cooktop light (motbi SRQ7PEY) The fluorescent light is on the top of the control panel. Use the cooktop light switch on the control panel to turn on the cooktop light. Eiectricei Shock Hezerd Make sure power to the range has been turned OFF at the main power supply before replacing the fluorescent tube.
The oven light The oven light will come on when you open the oven door. To turn the light on when the oven door is closed, use the oven light switch on the control panel. Electrical Shock and Personal injury Hazard l Make sure oven and light bulb are cool and power to the range has been turned OFF before replacing the light bulb.
H You Need Assistance Or Sewice This section is designed to help you save the cost of a service call. Part 1 of this section outlines possible problems, their causes, and actions you can take to solve each problem. Parts 2 and 3 tell you what to do if you still need assistance or service.
PROBLEM Control knob(s) will not turn Self-Cleaning cycle will not operate POSSIBLE CAUSE You are not pushing in before turning. The range clock does not show the correct time of day. The Lock Lever is not in the Clean position-all the way to the right.
2. If you need assistance . . . Call Whirlpool Conwmer Aeristence Center telephone number. Dial free from anywhere in the U.S.: l#O-253-1301 and talk with one of our trained consultants.
WHIRLPOOL” Gas Cooking Product Warranty LENGTH OF WARRANTY WHIRLPOOL WlLL PAY FOR FULL ONE-YEAR FSPe replacement parts and repair labor to correct defects in materials WARRANTY or workmanship. Service must be provided by an authorized WhirlpoolSM From Date of Purchase service company.
デバイスWhirlpool SF387PCYの購入後に（又は購入する前であっても）重要なポイントは、説明書をよく読むことです。その単純な理由はいくつかあります：
Whirlpool SF387PCYをまだ購入していないなら、この製品の基本情報を理解する良い機会です。まずは上にある説明書の最初のページをご覧ください。そこにはWhirlpool SF387PCYの技術情報の概要が記載されているはずです。デバイスがあなたのニーズを満たすかどうかは、ここで確認しましょう。Whirlpool SF387PCYの取扱説明書の次のページをよく読むことにより、製品の全機能やその取り扱いに関する情報を知ることができます。Whirlpool SF387PCYで得られた情報は、きっとあなたの購入の決断を手助けしてくれることでしょう。
Whirlpool SF387PCYを既にお持ちだが、まだ読んでいない場合は、上記の理由によりそれを行うべきです。そうすることにより機能を適切に使用しているか、又はWhirlpool SF387PCYの不適切な取り扱いによりその寿命を短くする危険を犯していないかどうかを知ることができます。
ですが、ユーザガイドが果たす重要な役割の一つは、Whirlpool SF387PCYに関する問題の解決を支援することです。そこにはほとんどの場合、トラブルシューティング、すなわちWhirlpool SF387PCYデバイスで最もよく起こりうる故障・不良とそれらの対処法についてのアドバイスを見つけることができるはずです。たとえ問題を解決できなかった場合でも、説明書にはカスタマー・サービスセンター又は最寄りのサービスセンターへの問い合わせ先等、次の対処法についての指示があるはずです。
