WhirlpoolメーカーTGR51WOの使用説明書/サービス説明書
ページ先へ移動 of 27
UseAndCare w Parts And Features 6 Using Your Range 7 Caa;: For Your 16 If You Need Assistance Or service 24 Warranty 28 1-800-253-1301 Call us with qmstions or comments. STANDARD-CLEANING GAS RANGE TO THE INSTALLER: PLEASE LEAVE THIS INSTRUCTION BOOK WITH THE UNIT.
A Note To You Thank you for buying an Estate@ appliance. Your Estatee range gives you all the functionality of name brand appliances at a value price. To ensure that you enjoy years of trouble-free operation, we developed this Use and Care Guide.
Important Safety Instructions READ AND SAVE THESE INSTRUCTIONS Gas ranges have been thoroughly tested for safe and efficient operation. However, as with any appliance, there are specific installation and safety precautions which must be followed to ensure safe and satisfactorv operation.
l Do not use the range for warming or heating the room. Persons could be burned or injured, or a fire could start. l Do not attempt to light the oven burner during a power failure. Personal injury could result. Reset oven controls to the off position in the event of a power failure.
When using the oven ‘Always position the oven rack(s) in desired location while oven is cool. . Use care when opening oven door. Let hot air or steam escape before removing or replacing food. Grease l Grease is flammable. Do not allow grease to collect around cooktop or in vents.
Parts And Features This section contains captioned illustrations of your range. Use them to become familiar with the location and appearance of all parts and features.
Using Your Range In This Section Page Using the surface burners ................ .7 Positioning racks and pans.. ............ .9 For best air circulation .................... .10 Setting the clock ............................... 11 Using the Minute Timer.
Until you get used to the settings, use the following as a guide. For best results, start cooking at the high setting; then turn the control knob down to continue cooking. r SElTING RECOMMENDED USE LITE l To light the burner. After the burner lights, turn control back to a desired setting.
l Pans should be easy to clean. Check to be sure there are no crevices, rough edges or areas where food might collect. l Be sure pans do not tip, whether they are full or empty. l Use cookware only as it was intended to be used. Follow pan instructions.
Extra oven rack position (roasting rack) When roasting food too large to be placed in oven with rack in lowest position, place rack on bottom of oven. For proper roasting, follow these guidelines: l The rack must be level. l Use adequate amount of liquid (meat juices or water) so food does not get overdone.
Setting the clock Push in and turn the Minute Timer Knob to set the clock. 1. Push in Minute Timer Knob and turn clockwise until clock shows the correct time of day. 2. Let the Minute Timer Knob pop out. Turn clockwise until Minute Timer hand points to OFF.
Baking/roasting NOTE: Do not attempt to light the oven burner during a power failure. See “lmpor- tant Safety Instructions” on page 4 for more information. 1. Position the rack(s) properly before turning on the oven. To change rack position, lift rack at front and pull out.
Adjusting the oven temperature control Oven temperature controls will gradually shift after years of use. So, even though your new oven is properly adjusted to provide accurate temperatures, it may cook faster or slower than your old oven.
2. Place broiler pan grid so grease can Drain slot Rib drain down ribbingand through slots into lower part of the broiler pan. See picture. 3. Before the broiler is turned on, place food on broiler pan and position the broiler pan at one of the three levels.
The oven vent Hot air and moisture escape from the oven through a vent located in lower part of backguard. The vent is needed for air circulation. Do not block the vent. Poor baking/roasting will result. NOTE: Never store plastics, paper or other items that could melt or burn near the oven vent, or any of the surface burners.
Caring For Your Range In This Section Page Page Surface burner grates and reflector pans . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 Removing the oven bottom . . . . . . . . . . . . . . . 20 Lift-up cooktop .
Lift-up cooktop 1. Remove surface burner grates and reflector pans. 2. Lift front of cooktop at both front corners until the support rods lock into place. Personal Injury Hazard Be sure both support rods are fully extended and in the locked position. Failure to do so could result in personal injury from the cooktop accidentally falling.
Surface burners 1. Lift up the cook-top, following the instruc- tions on page 17. 2. Before cleaning, remove screws that hold each of the burners in place.
Removing the oven door Removing the oven door will help make it easier to clean the oven. Bum and Electrical Shock Hazard Make sure all controls are OFF and the oven is cool before removing oven door. Failure to do so could result in burns or electrical shock.
Removing the oven bottom The panel in the oven bottom can be removed for cleaning. Burn Hazard Make sure all parts are cool before removing. Failure to do so could result in burns. To remove: 1. Remove oven racks. 2. Remove the two hold-down screws at the rear of the oven.
Cleaning char& Use the following table to help you clean all parts of your range. PART Control knobs WHAT TO USE Sponge and warm, soapy water HOW TO CLEAN l Turn knobs to OFF and pull straight away from control panel. l Wash, rinse and dry thoroughly.
PART WHAT TO USE HOW TO CLEAN Surface burners Warm, soapy water and For cookedon food: (continued) a nonabrasive, plastic l Remove burner from manifold with scrubbing pad OR Phillips screwdriver. Vinegar and water l Wash with warm, soapy water and a solution plastic scrubbing pad or soak in vinegar and water solution.
PART Oven cavity WHAT TO USE Sponge and warm, soapy water HOW TO CLEAN l Make sure oven is cool. l Remove door and oven bottom for easier access. (See pages 19 and 20.) l Wash, rinse and dry well. Soapy steel-wool pad l Remove door for easier access. for heavily soiled areas l Rinse well with water.
If You Need Assistance Or Sewice This section is designed to help you save the cost of a service call. Part 1 of this section outlines possible problems, their causes, and actions you can take to solve each problem. Parts 2 and 3 tell you what to do if you still need assistance or service.
PROBLEM POSSIBLE CAUSE SOLUTION Burner flames Burner ports are clogged. Clean with a straight pin (see pages are uneven 18 and 22). If this fails, call an authorized Whirlpool@ service techni- cian for service. Burner flames lift off ports, are yellow, or are noisy when turned Off Air/gas mixture is incorrect.
2. If you need assistance . . . Call Whirlpool Consumer Assistance Center telephone number. Dial toll-free from anywhere in the U.S.A.: 1-800-253-I 301 and talk with one of our trained consultants.
ESTATE” Gas Range Warranty LENGTH OF WARRANTY WHIRLPOOL WILL PAY FOR FULL ONE-YEAR FSPQ replacement parts and repair labor to correct defects in WARRANTY materials or workmanship. Service must be provided by an From Date of Purchase authorized Whirlpool service company.
デバイスWhirlpool TGR51WOの購入後に（又は購入する前であっても）重要なポイントは、説明書をよく読むことです。その単純な理由はいくつかあります：
Whirlpool TGR51WOをまだ購入していないなら、この製品の基本情報を理解する良い機会です。まずは上にある説明書の最初のページをご覧ください。そこにはWhirlpool TGR51WOの技術情報の概要が記載されているはずです。デバイスがあなたのニーズを満たすかどうかは、ここで確認しましょう。Whirlpool TGR51WOの取扱説明書の次のページをよく読むことにより、製品の全機能やその取り扱いに関する情報を知ることができます。Whirlpool TGR51WOで得られた情報は、きっとあなたの購入の決断を手助けしてくれることでしょう。
Whirlpool TGR51WOを既にお持ちだが、まだ読んでいない場合は、上記の理由によりそれを行うべきです。そうすることにより機能を適切に使用しているか、又はWhirlpool TGR51WOの不適切な取り扱いによりその寿命を短くする危険を犯していないかどうかを知ることができます。
ですが、ユーザガイドが果たす重要な役割の一つは、Whirlpool TGR51WOに関する問題の解決を支援することです。そこにはほとんどの場合、トラブルシューティング、すなわちWhirlpool TGR51WOデバイスで最もよく起こりうる故障・不良とそれらの対処法についてのアドバイスを見つけることができるはずです。たとえ問題を解決できなかった場合でも、説明書にはカスタマー・サービスセンター又は最寄りのサービスセンターへの問い合わせ先等、次の対処法についての指示があるはずです。
