ZanussiメーカーZBS 862の使用説明書/サービス説明書
ページ先へ移動 of 20
GEBRAUCHSANLEITUNG NOTICE D'UTILISA TION GEBRUIKSAANWIJZING INSTRUCTION BOOKLET EINBAU-BACKOFEN MIT DAMPFGARENRICHTUNG FOUR À V APEUR STOOMOVEN BUIL T -IN STEAM OVEN ZBS 862.
61 This appliance complies with the following E.E.C. Directives: - 73/23 - 90/683 (Low Voltage Directive); - 89/336 (Electromagnetical Compatibility Directive); - 93/68 (General Directives) and subsequent modifications. For Y our Safety • This appliance has been designed to be operated by adults and children under supervision.
62 Contents F or Y our Saf ety ......................................... 61 Description of the appliance ..................... 63 Ov en Control Knobs ................................. 64 Oven Function Control Knob ............................. 64 Ther mostat Control Knob .
63 100 150 200 MAX 50 0 5 10 15 30 45 60 75 90 RED PILOT LIGHT (TANK OUT OF WATER) Description of the appliance GREEN PILOT LIGHT (FULL TANK) RED PILOT LIGHT (CLEANING NEEDED) COOKING FUNCTION CONTROL.
64 Oven Function Control Knob (Fig. 1) Here you can find the symbols appearing on the Oven Function Control Knob and their meaning. Oven Light - The oven light will be on without any cooking function Conventional cooking - The heat comes from both the top and bottom element, ensuring even heating inside the oven.
65 Fig. 3 The Safety Thermostat This oven is provided with a safety thermostat. In case of malfunctioning of the main thermostat, and consequent over-heating, the safety device will stop the power supply to the appliance. If this happens, call your local Zanussi Service Centre.
66 Fig. 4 FO 2196 Safety when cooking ☞ When the o ven is fir st installed Once the oven has been installed: a) set the thermostat knob to MAX; b) switch the oven function control knob to conventional cooking ( ); c) allow the oven to run empty for approximately 45 minutes; d) open a window for ventilation.
67 Before using the oven for a steam cooking, the water tank must be filled. To fill the water tank, open the oven door, pull out the water tank drawer, unscrew the drawer cap and pour in water using a graduated vessel, until the red pilot light "FULL WATER TANK" comes on.
68 Cooking with steam 1 - Before any steam cooking, fill the water tank as described in the previous chapter. One liter of water allows about 1 hour of steam cooking. 2 - Place the food in suitable ovenproof pans or pots and place them on the oven shelf (Fig.
69 Accessories f or steam cooking Fig. 9 Fig. 10 A special accessory kit is available at your retailer's shop. This is meant to allow a wider range of steam cookings, especially for fish, vegetables, etc.
70 Steam cooking chart Cakes Whipped up kneading 2 150 30 ~ 45 Leavened kneading 2 160 30 ~ 45 Creme caramel 2 150 40 ~ 60 Butter-milk cheese cake 2 150 40 ~ 60 Apple cake 2 175 30 ~ 45 Strudel 2 150 .
71 Hints and Tips on Cooking Fish and Meat You can place meat in oven proof dishes, or directly on the oven shelf. In this case, remember to place the dripping pan in the first position from the bottom (see Fig. 7) with some water in it. The dripping pan will avoid the falling of melted fat on the oven base.
72 Cooking c har ts (traditional and fan o ven, grill) temp. Cakes Whipped up kneading 2 180 2 (1 and 3)* 160 45 ~ 60 Leavened kneading 2 180 2 (1 and 3)* 160 20 ~ 35 Shortbread dough 2 180 2 (1 and 3.
73 General Cleaning Before cleaning, always allow the oven to cool down. When using spray cleaning products, be careful not to spread them on the heating elements or on the thermostat sensor. Never use harsh abrasives , steel wool or cleaners with bleach , as they could damage the enamel and the oven door glass.
74 Replacing the Oven Light Ensure the electricity supply is switched off before carrying out this operation. The oven bulb has to comply to these features: a) resistant to temperatures of 300 ° C; b) electric rate: 230 V - 50 Hz; c) electric power rate: 15 W.
75 Fig. 18 - When water stops flowing out the water tank, turn the pipe connector clockwise to close the exhaust-valve. Warning! - The connector "A" has not a block fitting. Take care this connector doesn't slip off the pipe during the water tank exhaust procedure.
76 SOLUTION ◆ Check the control knobs are correctly set for a cooking function and follow the instructions given in this book or ◆ Check the appliance is wired in properly, and the socket switch or the switch from the mains supply to the oven are ON.
77 If after the checks listed in the previous chapter, the appliance still does not work correctly, contact your locals Zanussi Service Centre, specifying the type of malfunctioning, the appliance model (Mod.), the product number (Prod. No.) and the serial number (Ser.
78 T echnical Data Installation Fig. 20 - Coloumn Built-in Recess Dimlensions Fig. 20 - Oven Dimensions Fig. 22 - Undertop Built-in Recess Dimensions Building In It is important that the dimensions and materials of the surround or cabinet into which the oven will be built are correct and will withstand a temperature increase.
79 ☞ The manufacturer disclaims any responsability should all the safety measures not be carried out. Fig. 25 Fig. 24 Fig. 23 Securing the Oven to the Cabinet Fit the appliance into the cabinet recess. Open teh oven door and secure the oven to the kitchen cabinet with four wood screws, which fit the holes provided in the oven frame (Fig.
デバイスZanussi ZBS 862の購入後に（又は購入する前であっても）重要なポイントは、説明書をよく読むことです。その単純な理由はいくつかあります：
Zanussi ZBS 862をまだ購入していないなら、この製品の基本情報を理解する良い機会です。まずは上にある説明書の最初のページをご覧ください。そこにはZanussi ZBS 862の技術情報の概要が記載されているはずです。デバイスがあなたのニーズを満たすかどうかは、ここで確認しましょう。Zanussi ZBS 862の取扱説明書の次のページをよく読むことにより、製品の全機能やその取り扱いに関する情報を知ることができます。Zanussi ZBS 862で得られた情報は、きっとあなたの購入の決断を手助けしてくれることでしょう。
Zanussi ZBS 862を既にお持ちだが、まだ読んでいない場合は、上記の理由によりそれを行うべきです。そうすることにより機能を適切に使用しているか、又はZanussi ZBS 862の不適切な取り扱いによりその寿命を短くする危険を犯していないかどうかを知ることができます。
ですが、ユーザガイドが果たす重要な役割の一つは、Zanussi ZBS 862に関する問題の解決を支援することです。そこにはほとんどの場合、トラブルシューティング、すなわちZanussi ZBS 862デバイスで最もよく起こりうる故障・不良とそれらの対処法についてのアドバイスを見つけることができるはずです。たとえ問題を解決できなかった場合でも、説明書にはカスタマー・サービスセンター又は最寄りのサービスセンターへの問い合わせ先等、次の対処法についての指示があるはずです。
