ZanussiメーカーZCE 7702の使用説明書/サービス説明書
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ELECTRIC DOUBLE OVEN AND GRILL ZCE 7702 INSTRUCTION BOOKLET.
2 MODEL NO. ZCE7702 Voltage: 230-240 V olts AC 50Hz W att age: 10.5-11.4 kW Height: 900 mm W idth: 60 0mm Depth: 598m m (excl uding handles and kno bs) W eig ht 65kg This applia nce com plies wi th: European C ouncil D irectiv e 73/23/EEC. EMC Di rective 89/336 /EEC.
3 Techn ical Details .............................................................................................................................. ...... 2 Contents .....................................................................................
4 Defrost Featu re ............................................................................................................................... ....... 26 Uses of Defrost Feature .....................................................................
5 Dear Custo mer, Thank you for buy ing a Zanussi -Electrolux appli ance. W ith our exper ience i n developing and manu facturing the ver y best in U .K. appl iances, y ou can b e assured t hat y ou have purchased a hard w orki ng, reli able, qualit y product.
6 THESE WA RNINGS A RE PROVIDED IN THE INTER ESTS OF YOU R SA FETY. ENSURE TH AT YOU UNDERST AND THEM A LL BEFORE INSTALLING OR USING THE A PPLI ANCE. PLEA SE READ CA REFU LLY BEFORE INSTALLA TION This appliance is hea vy and car e must be tak en when m oving it.
7 The handles of sauc epans wh ich are smaller than the h eated area on th e hob will becom e hot. Ensur e yo ur hand is pr otected befor e handli ng t he pan. Take car e to follow the recom mendatio ns give n for tend ing the food whe n grill ing. Alw a ys u se ov en gl ove s to re move and repl ace food in the o ven.
8 WARNING: THIS APPLIANCE MUST BE E ARTHED RA TING PLA TE This is situated o n the f ront f rame of the appl iance and can be seen upon open ing th e door. Alternat ivel y the rat ing plate m ay also be f ound on the back or top of som e models (where ap plicab le).
9 Note: Vapours fr om the oven v ents m ay in tim e cause disc olorat ion of wall c overi ngs be hind the applia nce. For ease of clean ing it m ay be prefer able to tile beh ind th e applia nce. Overhang ing surf aces or a cook er hood sho uld be a minim um of 685mm above t he hob.
10 GRILL AND OVEN FURNITURE The f ollowing item s of gr ill and o ven fu rnitur e have been suppli ed with the ap pliance. If you require replacem ents of any of the items listed belo w please contact your local Servic e Force Ce ntre, quoting th e relevant part num ber .
11 THE CONTROL PANEL FEATURES A - Dual Hotpla te Contr ol B - Hotplate Con trol C - Top O ven / Gril l Tem perature Co ntrol D - Electronic Tim er E - Main Oven T em perature Contr ol F - Hotplate Con.
12 KEY A COOK TIME B END T IME C COUNTDOWN DT I M E E DECRE ASE CONTROL F SELECT OR CONTROL G INCREASE CONTROL NOTE: The time of day must be set before the main oven will operate manual ly. 1. SET THE TIME OF DA Y The oven has a 24 hour c lock . W hen the electrici ty supp ly is f irst switc hed ON, th e displa y will show 12.
13 TO CANCEL THE COUNTDOWN If you change your m ind and want to c ancel th e 'Countdown', pr ess th e Select or Contr ol butt on until the 'Countdo wn' indic ator ne on ( ) flashes a nd then the dec rease c ontro l ( - ) unt il 0.00 shows in the displa y as Fig.
14 B) TO SET THE TIMER TO SWITCH OFF ONLY i) Ensur e the electr icit y supply is s witched O N and that the correct tim e of day is dis pla yed, e.g. 10.00am as Fig. 9. ii) Place f ood in o ven. iii) T o set the lengt h of cook ing t ime, press the Selector C ontro l butt on until the 'Cook T ime' ( ) indicator neon is illum inate d.
15 6. THINGS TO NOTE In the even t of an interr uption of the electr icit y suppl y, the timer will r eset its elf to zero, an d all programm ing wil l be cance lled. 7. AUTOMATIC COOKING It is adv isable t o leave f ood in the o ven for as short a t ime as possible befor e a utomatic cook ing.
16 CA UTION: DO NOT USE TH E A PPLI ANCE IF TH E CERA MIC GLA SS IS DA MAG ED. IF A FAULT OR CRACK BECOMES VISIBLE DURING COOKING, DISCONNECT THE A PPLI ANC E IMMEDIATELY FROM THE ELECTRICITY SUPPLY AND CONT A CT YOUR LOCAL SERVICE FORCE CENTRE.
17 · To prolong the l ife of the h otplat es:- · Never us e utensi ls with a sk irt, e.g. a buck et. · Never us e an asb estos m at. · Never le ave the h otplates O N whe n not covered with a s aucepan. · Ensure that the hob an d sauce pans ar e clean and dr y before the start of cook ing to reduc e cleaning .
18 USES OF THE DUA L GRILL CAUTION - ACCESSIBLE PARTS M AY BECOME HOT WHEN THE GRILL IS IN U SE. CHIL DREN SHOULD BE KEPT AWAY. The Dual Grill on this appliance has been designe d to heat up mor e quickly than c onventi onal gr ill el em ents. It provides quick , direct h eat and no preh eating is neces sar y.
19 To c heck the progr ess of the foo d be ing gr illed, the grill pan sho uld be withdrawn on th e shelf to attend to food duri ng cook ing. HINTS AND TIPS · In order to becom e acquainted with the perform ance of the Dual Gr ill it is ad visabl e to check food regu larl y when grill ing.
20 USES OF THE T OP OVEN The top oven is the s maller of the two ovens . It is h eated b y elem ents in the top and bottom of the oven. It is designed f or cook ing sm aller quantit ies of food. I t gives especial ly go od r esults if used to cook fr uit cak es, sweets and savo ur y flans or qu iche.
21 HINTS AND TIPS · All cook ing sh ould be c arried out usi ng an oven shelf pos ition ed in one of the s helf runner s. · Larger ro asts and c asser oles s hould norm ally be cook ed in the fan o ven.
22 USES OF THE FA N OVEN The oven is heat ed by an element aro und the f an s ituated beh ind th e back panel. T he fan draws a ir fr om the oven and the element h eats th e air which circ ulates in the o ven via the v ents in t he bac k panel.
23 HINTS AND TIPS · Arrange the she lves in the re quir ed pos itio ns before switc hing the oven O N. She lf pos itions are num bered fr om the bottom up wards.
24 The oven tem peratures are intend ed as a guide o nly. It m ay be neces sar y to i ncreas e or decr ease the temper atures b y 10°C to sui t indi vidua l preferenc es and r equir em ents.
25 ROASTING CHART INTERNAL T EMPERAT URES – Rare : 50-60 °C; Med ium : 60- 70°C; W ell don e : 70-80°C MEAT SECON D/ FAN OVEN COOKING TIME Beef 160-180°C 20-35 m inutes per ½k g (1lb) and 20-35.
26 USES OF DEFROST FEA TURE This m ain oven function def rosts most foods fas ter than mor e convent ional methods . It is part icular ly suitable for delicate f rozen f oods whic h are to be serve d cold , e.g. crea m f il led ga teaux, cakes cov ered with icings or fros tings, chee secak es, bis cuits, scones, etc .
27 BEFORE CLEANING THE APPLI ANCE, A LW AYS A LLOW THE COOLING FAN TO COOL THE APPLIANCE DOWN BEFORE SWITCHING OFF A T THE ELECTRIC ITY SUPPLY. CLEANING MATERI ALS Before us ing an y cleani ng mater ials on your applianc e, check that t hey are su itabl e and that t heir use is rec omm ended b y the m anufactur er.
28 HINTS AND TIPS TO REDUCE HOB SOIL AGE: · Make s ure the bott om of the sauc epan and the cook ing area are clean and dry bef ore cook ing begins. · Ensure sauc epans are large enoug h to accomm odate food to avoid b oil overs . · If possible, wipe up s pills and spla tters as they occur, but t ake c are to avo id steam burns.
29 CLEANING INSIDE THE OVEN AND GRILL COMPARTMENTS The sides and bac k of the m ain oven and top oven / grill com par tments ar e coate d with a Sta yclean surf ace. The Sta yclean sur faces inside the ovens shou ld not be cleaned m anually. See ‘Car e of Sta yclean Surfac es’.
30 CLEANING BETWEEN THE OUTER AND INNER DOOR GLASS PANELS The outer d oor p anel is r em ovable f or clean ing. TO R E MOVE THE O UTE R PA NE L 1. Open the o ven door slight ly to ga in acces s to the two cross head sc rews on th e top of the oven door.
31 W e strongly recomm end that you c arr y out the follo wing check s on your app liance b efore c alling a Service Engin eer. It m a y be that the problem is a sim ple one which you can s ol ve yours elf with out t he expense of a ser vice c all.
32 SERVICE AND SPARE PARTS In the event of your appl iance r equiri ng servic e, or if you wish to pur chase sp are p arts, p lease contac t your local Service F orce C entre b y telep honin g:- 0870 5 929929 Your tel ephone ca ll will be aut om aticall y routed to t he Serv ice Forc e Centr e cov ering your post c ode area .
33 Standard guarantee conditions W e, Zanussi-Elect rolux, under take that if with in 12 m onths of the date of the p urchase t his ZA NUSSI- ELECT ROLUX applia nce or any part there of is prov ed to .
NOTES 34.
NOTES 35.
IMP OR TA NT NOTI CE In line with our c ontinu ing polic y of r esearch a nd dev elopm ent, we reser ve the r ight to alt er m odels and specif icatio ns without prior notic e. This instruct ion book let is ac curate at the date of printing , but will b e superse ded if specif icatio ns or a ppearanc e ar e changed.
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Zanussi ZCE 7702をまだ購入していないなら、この製品の基本情報を理解する良い機会です。まずは上にある説明書の最初のページをご覧ください。そこにはZanussi ZCE 7702の技術情報の概要が記載されているはずです。デバイスがあなたのニーズを満たすかどうかは、ここで確認しましょう。Zanussi ZCE 7702の取扱説明書の次のページをよく読むことにより、製品の全機能やその取り扱いに関する情報を知ることができます。Zanussi ZCE 7702で得られた情報は、きっとあなたの購入の決断を手助けしてくれることでしょう。
Zanussi ZCE 7702を既にお持ちだが、まだ読んでいない場合は、上記の理由によりそれを行うべきです。そうすることにより機能を適切に使用しているか、又はZanussi ZCE 7702の不適切な取り扱いによりその寿命を短くする危険を犯していないかどうかを知ることができます。
ですが、ユーザガイドが果たす重要な役割の一つは、Zanussi ZCE 7702に関する問題の解決を支援することです。そこにはほとんどの場合、トラブルシューティング、すなわちZanussi ZCE 7702デバイスで最もよく起こりうる故障・不良とそれらの対処法についてのアドバイスを見つけることができるはずです。たとえ問題を解決できなかった場合でも、説明書にはカスタマー・サービスセンター又は最寄りのサービスセンターへの問い合わせ先等、次の対処法についての指示があるはずです。