Crock-PotメーカーVersaWare Proの使用説明書/サービス説明書
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© 2008 Sunbeam Products, Inc. doing business as Jar den Consumer Solutions. All rights reserved. Distributed by Sunbeam Pr oducts, Inc. doing business as Jarden Consumer Solutions, Boca Raton, Florida 33431.
T able of Contents Impor tant Safeguards ..................................... 2 Before Y ou U se Y our V ersaW are ® P ro Slow Cooker .................... 4 How to U se Y our V ersaW are ® Pro Slow Cooker ...........................................
SA VE T H E SE INST RUCTIONS is appliance is for HOUSEHOL D USE ONL Y . No user-ser viceable parts inside. Do not attempt to ser vice this product. A short power-supply cord is provided to reduce the hazards resulting f rom entanglement or tripping over a longer cord.
Relax. Now that you have a V ersaW are® Pr o slow cooker , your life just got a little easier . With the Crock-P ot® slow cooker’ s ne w stoneware innovation, one pot truly does it all.
SA U T É ING 1. Place the V ersaW are® Pr o slow cooker stoneware onto one of the large burners on the stovetop . IMPORT ANT : W hen using the stoneware on an electric stovetop (coil or ceramic), the heat diff user (included) must be used.
HO W TO CLEAN YOUR SL O W COOKE R • AL W A YS turn off your slow cooker , unplug it f rom the electrical outlet, and allow it to cool before cleaning. • e lid and V ersaW are® P ro slow cooker stoneware can be washed in the dishwasher or with hot, soapy water .
• W hen cooking f rozen meats, at least 1 cup of warm liquid must fi rst be added. e liquid will act as a “ cushion ” to prevent sudden temperature changes. An additional 4 hours on LO W or 2 hours on H IGH is typicall y required. F or larger cuts of f rozen meat, it may take much longer to def rost and tenderiz e.
Main Dishes ......................................................... 29 New England Chuck Roast ...........................................29 Swiss S teak ....................................................................30 Heart y Meatball Stew ..
Note: when using an electric stovetop, the heat diff user MUST AL W A YS be used with the V ersaW are® P ro stoneware. Note: when using an electric stovetop, the heat diff user MUST AL W A YS be used with the V ersaW are® P ro stoneware. Signature C hili Add corn, substitut e turkey f or ground beef, or omit meat as desired.
Note: when using an electric stovetop, the heat diff user MUST AL W A YS be used with the V ersaW are® P ro stoneware. Note: when using an electric stovetop, the heat diff user MUST AL W A YS be used with the V ersaW are® P ro stoneware.
Note: when using an electric stovetop, the heat diff user MUST AL W A YS be used with the V ersaW are® P ro stoneware. Note: when using an electric stovetop, the heat diff user MUST AL W A YS be used with the V ersaW are® P ro stoneware. Pulled Por k Pulled pork can also be done with a large p ork butt or pork shoulder (6-7 p ounds).
Note: when using an electric stovetop, the heat diff user MUST AL W A YS be used with the V ersaW are® P ro stoneware. Note: when using an electric stovetop, the heat diff user MUST AL W A YS be used with the V ersaW are® P ro stoneware.
Note: when using an electric stovetop, the heat diff user MUST AL W A YS be used with the V ersaW are® P ro stoneware. Note: when using an electric stovetop, the heat diff user MUST AL W A YS be used with the V ersaW are® P ro stoneware.
Note: when using an electric stovetop, the heat diff user MUST AL W A YS be used with the V ersaW are® P ro stoneware. Note: when using an electric stovetop, the heat diff user MUST AL W A YS be used with the V ersaW are® P ro stoneware.
Note: when using an electric stovetop, the heat diff user MUST AL W A YS be used with the V ersaW are® P ro stoneware. Note: when using an electric stovetop, the heat diff user MUST AL W A YS be used with the V ersaW are® P ro stoneware.
Note: when using an electric stovetop, the heat diff user MUST AL W A YS be used with the V ersaW are® P ro stoneware. Note: when using an electric stovetop, the heat diff user MUST AL W A YS be used with the V ersaW are® P ro stoneware.
Note: when using an electric stovetop, the heat diff user MUST AL W A YS be used with the V ersaW are® P ro stoneware. Note: when using an electric stovetop, the heat diff user MUST AL W A YS be used with the V ersaW are® P ro stoneware.
Note: when using an electric stovetop, the heat diff user MUST AL W A YS be used with the V ersaW are® P ro stoneware. Note: when using an electric stovetop, the heat diff user MUST AL W A YS be used with the V ersaW are® P ro stoneware.
Note: when using an electric stovetop, the heat diff user MUST AL W A YS be used with the V ersaW are® P ro stoneware. Note: when using an electric stovetop, the heat diff user MUST AL W A YS be used with the V ersaW are® P ro stoneware.
Note: when using an electric stovetop, the heat diff user MUST AL W A YS be used with the V ersaW are® P ro stoneware. Note: when using an electric stovetop, the heat diff user MUST AL W A YS be used with the V ersaW are® P ro stoneware.
Note: when using an electric stovetop, the heat diff user MUST AL W A YS be used with the V ersaW are® P ro stoneware. Note: when using an electric stovetop, the heat diff user MUST AL W A YS be used with the V ersaW are® P ro stoneware.
Note: when using an electric stovetop, the heat diff user MUST AL W A YS be used with the V ersaW are® P ro stoneware. Note: when using an electric stovetop, the heat diff user MUST AL W A YS be used with the V ersaW are® P ro stoneware.
Note: when using an electric stovetop, the heat diff user MUST AL W A YS be used with the V ersaW are® P ro stoneware. Note: when using an electric stovetop, the heat diff user MUST AL W A YS be used with the V ersaW are® P ro stoneware.
Note: when using an electric stovetop, the heat diff user MUST AL W A YS be used with the V ersaW are® P ro stoneware. Note: when using an electric stovetop, the heat diff user MUST AL W A YS be used with the V ersaW are® P ro stoneware.
Note: when using an electric stovetop, the heat diff user MUST AL W A YS be used with the V ersaW are® P ro stoneware. Note: when using an electric stovetop, the heat diff user MUST AL W A YS be used with the V ersaW are® P ro stoneware. Br ai s ed Fruit ed L amb 1 lamb leg/shanks (approx.
Note: when using an electric stovetop, the heat diff user MUST AL W A YS be used with the V ersaW are® P ro stoneware. Note: when using an electric stovetop, the heat diff user MUST AL W A YS be used with the V ersaW are® P ro stoneware.
Note: when using an electric stovetop, the heat diff user MUST AL W A YS be used with the V ersaW are® P ro stoneware. Note: when using an electric stovetop, the heat diff user MUST AL W A YS be used with the V ersaW are® P ro stoneware.
Note: when using an electric stovetop, the heat diff user MUST AL W A YS be used with the V ersaW are® P ro stoneware. Note: when using an electric stovetop, the heat diff user MUST AL W A YS be used with the V ersaW are® P ro stoneware.
Note: when using an electric stovetop, the heat diff user MUST AL W A YS be used with the V ersaW are® P ro stoneware. Note: when using an electric stovetop, the heat diff user MUST AL W A YS be used with the V ersaW are® P ro stoneware.
Note: when using an electric stovetop, the heat diff user MUST AL W A YS be used with the V ersaW are® P ro stoneware. Note: when using an electric stovetop, the heat diff user MUST AL W A YS be used with the V ersaW are® P ro stoneware.
Note: when using an electric stovetop, the heat diff user MUST AL W A YS be used with the V ersaW are® P ro stoneware. Note: when using an electric stovetop, the heat diff user MUST AL W A YS be used with the V ersaW are® P ro stoneware.
Note: when using an electric stovetop, the heat diff user MUST AL W A YS be used with the V ersaW are® P ro stoneware. Note: when using an electric stovetop, the heat diff user MUST AL W A YS be used with the V ersaW are® P ro stoneware.
Note: when using an electric stovetop, the heat diff user MUST AL W A YS be used with the V ersaW are® P ro stoneware. B anana N ut Bread 2 / 3 cup shortening 1 cup sugar 4 eggs 3 1 / 4 cups fl our 2 teaspoons baking powder 1 teaspoon baking soda 1 teaspoon salt 2 cups mashed ripe bananas 3-4 cups water Chopped walnuts 1.
デバイスCrock-Pot VersaWare Proの購入後に（又は購入する前であっても）重要なポイントは、説明書をよく読むことです。その単純な理由はいくつかあります：
Crock-Pot VersaWare Proをまだ購入していないなら、この製品の基本情報を理解する良い機会です。まずは上にある説明書の最初のページをご覧ください。そこにはCrock-Pot VersaWare Proの技術情報の概要が記載されているはずです。デバイスがあなたのニーズを満たすかどうかは、ここで確認しましょう。Crock-Pot VersaWare Proの取扱説明書の次のページをよく読むことにより、製品の全機能やその取り扱いに関する情報を知ることができます。Crock-Pot VersaWare Proで得られた情報は、きっとあなたの購入の決断を手助けしてくれることでしょう。
Crock-Pot VersaWare Proを既にお持ちだが、まだ読んでいない場合は、上記の理由によりそれを行うべきです。そうすることにより機能を適切に使用しているか、又はCrock-Pot VersaWare Proの不適切な取り扱いによりその寿命を短くする危険を犯していないかどうかを知ることができます。
ですが、ユーザガイドが果たす重要な役割の一つは、Crock-Pot VersaWare Proに関する問題の解決を支援することです。そこにはほとんどの場合、トラブルシューティング、すなわちCrock-Pot VersaWare Proデバイスで最もよく起こりうる故障・不良とそれらの対処法についてのアドバイスを見つけることができるはずです。たとえ問題を解決できなかった場合でも、説明書にはカスタマー・サービスセンター又は最寄りのサービスセンターへの問い合わせ先等、次の対処法についての指示があるはずです。
