Wolfgang PuckメーカーBECP0020の使用説明書/サービス説明書
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1 W olfgang Puck Electric Cookie Pr ess Use and Car e IMPORT ANT NO TICE PLEASE DO NO T RETURN T O ST ORE. If y ou hav e any problems with this unit, contact C onsumer Relations for service PHONE: 1-800-27 5-827 3 or visit our w ebsite at wphouse war es.
1 2 POLARIZED PLUG This applianc e has a polarized plug ( one prong is wider than the other). T o reduce the risk of electric shock, this plug will fit into a polariz ed outlet only one wa y . If the plug does not fit fully into the outlet, r ev erse the plug.
3 T able of C ont ents Important Safeguar ds 1 Befor e Y our First Use 2 About W olfgang Puck 3 Kno w Y our Cookie Pr ess 5 Assembly Instructions 7 Instructions for Making C ookies 9 Refilling the Coo.
5 6 Kno w Y our Cookie Pr ess Cam Disc Pastry T ip Adapter Pastry T ip Cov er Cam Shaft Pres s Disc T ube Cov er Tu b e On/ Off Button Motor Body Cookie Press manualv4 1/9/09 12:49 PM Page 5.
8 Assembly Ins tructions 7 1 Align the arro ws on the Cam Disc with the arro ws on the Mot or Body (See Figure 1). 2 A ttach Press Disc t o the Cam Disc by inserting s tem of the Cam Shaft into the Cam Disc’s c enter hole. Fit the Shaft all the wa y inside the unit.
10 Refilling the C ookie Pr ess 1 Unplug the Cookie Pr ess. 2 Hold the Handle of the Motor Body with one hand. W ith the other hand turn the T ube counter-clock wise until the arro w from the Motor Body lines up with the arro w on the T ube, the unlock position.
12 Cookie Shapes Choose from an y one of the Cookie Discs below t o make beautiful bakery -style cookies. 11 Helpful Hints • W e do not recommend using s tore-bought r efrigerated cookie doughs. • A void gr eased or nonstick cookie sheets, as the y will not hold the shape of the cookie as w ell.
14 Car e and Cleaning T o keep your C ookie Press oper ating properly , we r ecommend cleaning after each r ecipe. 1 Unplug the Cookie Pr ess. 2 Hold the T ube pointing down with one hand and turn the T ube Co ver c ounter-clockwise . This will unlock the T ube Co ver and the Cookie Disc or T ip.
16 Recipes 15 St or age 1 Clean the Cookie Pr ess as instructed abo v e. 2 When the unit is not in use, be sur e to leav e it unplugged. 3 Stor e the Cookie Pres s and parts in its original box in a clean, dry location.
18 Eas y Lemon Kis ses Mak es 48 cookies INGREDIENTS 1 18.25-ounce bo x lemon cake mix 2 large eggs, beat en 1/ 4 cup canola oil 1 teaspoon fr esh grat ed lemon zest Sugar to sprinkle on c ookies (optional) METHOD 1 Preheat o ven to 350 degr ees. 2 Combine all ingr edients and mix together well.
20 Cheese Str aw s Mak es about 10 dozen INGREDIENTS 1 1/2 cups butt er , softened 8 ounces sharp cheddar cheese, shr edded 8 ounces mild cheddar cheese, shr edded 1 1/2 t easpoons salt 1 teaspoon fr eshly ground black pepper 3/ 4 teaspoon cay enne 4 cups all-purpose flour METHOD 1 Preheat o ven to 350 degr ees.
22 F at-Free Choc olate Che wies Mak es 3 dozen cookies INGREDIENTS 1/3 cup coc oa pow der 3 tablespoons unbleached all-purpose flour 2 1/ 4 cups powder ed sugar 1/2 t easpoon kosher salt 1 teaspoon v anilla extr act 2 large egg whit es METHOD 1 Preheat o ven to 325 degr ees.
24 Lemon Butt er Cookies Mak es 6 dozen cookies INGREDIENTS 2 1/ 4 cups unbleached all-purpose flour 3/ 4 cup pow dered sugar 1/3 cup gr anulated sugar 1 cup unsalted butt er , softened 1/2 t easpoon .
26 Holida y Butt er Cookies Mak es 6 dozen cookies INGREDIENTS 1 cup unsalted butt er , softened 3/ 4 cup granulat ed sugar 1 large egg 1 teaspoon v anilla extr act 1 teaspoon butt er vanilla e xtract.
28 Butt ery Gingersnap Cookies Mak es 7 dozen cookies INGREDIENTS 3/ 4 cup unsalted butter , softened 3/ 4 cup dark bro wn sugar , pack ed 3/ 4 cup molasses 1 large egg 2 teaspoons v anilla extr act 1.
30 Homemade Color ed Decor ator Sugar Cry stals Mak es 1 cup INGREDIENTS 1 cup granulat ed sugar 4 - 8 drops desir ed food coloring Zipper-top plastic bag METHOD 1 Combine sugar and food c oloring in zipper-top bag. 2 Close top and shak e vigorously until sugar is uniformly c olored.
32 Recipe Not es 31 Recipe Not es Cookie Press manualv4 1/9/09 12:49 PM Page 31.
33 34 Limit ed W arr anty This w arranty c ov ers all defects in w orkmanship or materials in the mechanical and electrical parts, arising under normal usage and care , i n this product for a peri od o f 12 m ont hs fr om the dat e of purchase pro vided you ar e able to present a val id p r oof-of-purchase .
デバイスWolfgang Puck BECP0020の購入後に(又は購入する前であっても)重要なポイントは、説明書をよく読むことです。その単純な理由はいくつかあります:
Wolfgang Puck BECP0020をまだ購入していないなら、この製品の基本情報を理解する良い機会です。まずは上にある説明書の最初のページをご覧ください。そこにはWolfgang Puck BECP0020の技術情報の概要が記載されているはずです。デバイスがあなたのニーズを満たすかどうかは、ここで確認しましょう。Wolfgang Puck BECP0020の取扱説明書の次のページをよく読むことにより、製品の全機能やその取り扱いに関する情報を知ることができます。Wolfgang Puck BECP0020で得られた情報は、きっとあなたの購入の決断を手助けしてくれることでしょう。
Wolfgang Puck BECP0020を既にお持ちだが、まだ読んでいない場合は、上記の理由によりそれを行うべきです。そうすることにより機能を適切に使用しているか、又はWolfgang Puck BECP0020の不適切な取り扱いによりその寿命を短くする危険を犯していないかどうかを知ることができます。
ですが、ユーザガイドが果たす重要な役割の一つは、Wolfgang Puck BECP0020に関する問題の解決を支援することです。そこにはほとんどの場合、トラブルシューティング、すなわちWolfgang Puck BECP0020デバイスで最もよく起こりうる故障・不良とそれらの対処法についてのアドバイスを見つけることができるはずです。たとえ問題を解決できなかった場合でも、説明書にはカスタマー・サービスセンター又は最寄りのサービスセンターへの問い合わせ先等、次の対処法についての指示があるはずです。