HoshizakiメーカーAM-150BWFの使用説明書/サービス説明書
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ISSU ED: JAN. 2 2, 2 003 REVI SED: JUN. 20, 2005 HOSHIZAKI SELF-CONTAINED CUBER MODEL AM-100BAE AM-150BAF AM-150BWF INSTRUCTION MANUAL.
HOSHIZAKI AMERICA, INC. 618 Hig hway 74 South Peac htre e Cit y, GA 30269 Attn: HOSH IZAKI Techni cal S upport De partme nt Phone: 1-800-233-1940 T echnical Service (770 ) 487-23 31 Fax : (770 ) 487-3.
IMPORT A N T 1. This bo okl et i s an i n teg r a l a nd ess en t i a l p ar t o f the pr o duct and sh ou ld be handed ov er to th e user . Read t he w arni ngs cont ain ed in t his booklet car efully as they give important ind ications regarding the sa fet y of th e installation, u se and maintenance.
1 I. GEN ERA L IN FOR MA T ION 1. CONSTRUCTION [a] A M -100BA E To p P a n e l Front P ane l (Upp er) Ice Making Mechanism Bin C ontrol Therm ostat Storage Bin Slope Door Front Panel (Low er) Control .
2 [b] A M-150 BA F To p P a n e l Ice Making Mechanism Separa tor Water T ank Bin C ontrol Therm ostat Slope Door Storage Bin Front Panel (Low er) Control Box Condenser Air Filter T apped Hole (Leg Mo.
3 To p P a n e l Ice Making Mechanism Separa tor Water T ank Bin C ontrol Therm ostat Slope Door Storage Bin Front Panel (Low er) Control Box Condenser T apped Hole (Leg Mounting) Control Switch Fuse .
4 II. INST AL LA TION A ND OPERA TING IN STR UCTION S 1. CHECKS BEFORE INST A LLA TION * Vi sually inspect the exterior of the shipping container , and any severe damage noted shou ld be reported to the carrier . W ARNING 1. R emov e shippi ng tape( s) an d p ackin g as foll ow s.
5 2. LOCA TION W ARNING This icemaker is not intended for outdoor use. Normal ope rating ambient temperature should be withi n 50°F (10°C) to 100°F (38°C); Normal operating wa ter tempera tur e should be wi th i n 41 °F (5°C ) to 90°F ( 32 °C).
6 3. SE T UP IMPORT A NT Do not place heav y objects exceeding 33 lbs ( 15 kg) on the T op Panel. 1) Unpack the icemake r , a nd remove all shipp ing cartons, tapes and packing BEFORE operati ng the unit. 2) Po si t ion the ic ema k er in a sel e cte d site.
7 5. W A TER SUPPL Y A ND DRAIN CONNECTIONS W ARNING T o prev ent damage to the f reez er mechanism, do not operate t his icemaker w hen the water suppl y is OFF , or i f the pres sure i s below 10 PSIG (0 .7 bar) , the recommended w ater pressure. Stop the icema ker until pr oper water pressur e is r esumed.
8 Fig. 4 Icem ak er Shut -off V alve Drain V alve W ater Sup ply Inlet 3/4” BSP Th rea ds Bin D rain Outlet 3/4” FPT 1/4” f all per f oot T o approv ed floor drain Brass f itting is attac hed to W ater Supply Inlet. Fitting s ize is a 1 /2” F PT .
9 6. FI NA L CHECK LI ST 1) Is the icemaker lev el? 2) Is the icemaker in a site where the ambie nt tempe rature is wi thin 50°F (10°C) to 100°F (38°C) and the water temperature withi n 41°F (5°.
10 8. P RE P A RI NG THE I CEM A K ER FO R LONG STORA G E (mo re tha n 1 day ) W ARNING Drain the icemaker to prevent damage to the water supply line at subf reezing tempera tures, using air or carbon dioxide . Shut of f the icemaker u ntil proper air temperatur e is re sumed.
11 3) Bl ow out the water sup ply l ine. Note: This pr ocedure is nec essary to prot ect the i cemaker from f reez ing u p at subfreez ing temperature. 4) U nplu g t he icemake r . 5) R emov e all ice from the S torage Bin, and cl ean the Bin. 6) D rai n and cl ean the Water T ank.
12 III . MA INTENA NCE AN D CLEA NING INSTRUCT I ONS IMPORT A NT Ensur e al l compon ents, fasten ers a nd thumbsc rew s are secur ely in plac e after any mainten ance or clean ing is do ne to the equ ipment. 1. CLEA NING I NSTRUCTIONS W ARNING 1 . HOSHIZA KI recommends cleani ng thi s unit at least once a year .
13 8) Remov e the Water T ank to drai n the clea ning soluti on. Refit the Wa ter T a nk in it s cor rect position. 9) Open th e Shut-off V alve. 10) Move the Control S witch to the “WASH” pos ition to circulate c lean water for a bout 5 minute s.
14 [b] ST ORA GE BIN, SLOPE, SCO OP , ETC. IMPORT A NT 1. Wash your hands bef ore re moving ice. Us e the Plastic Scoo p provided to rem ove i ce. 2. K eep t he Scoop c lean. C lean it by usin g a neutr a l cle aner at lea st once a day , and rinse th oroughly .
15 8) Remov e the Thumbscrews on both si des of the Water T ank, and pull it out toward you. Clean and sa nitiz e t he Wat er T a nk. 9) Pull the Disch arge T ube from the Water Plate. Remove the Water Plate by pul ling it toward y ou. 10) R emove the Caps to cl ean and sanitiz e the Water Plate.
16 15) H ook each Sep arator on to the M echanis m Base, and pull it hard to ward you until it locks in place wi th a cli ck. Refit all the Separator s in the s ame wa y .
SERVICE INSTRUCTIONS Bin Control Thermostat Replacement Procedure To ensure proper operati on, follow the i nstructions below : [AM-100BAE] 1) Make a 40 mm (1.6”) diameter l oop. 2) Locate the loop below the T hermostat Capillary (Bu lb ). 3) Manually bend the Capillary to keep it 15 mm (0.
HOSHIZ A KI A MERICA , INC. 618 HIGH W A Y 74 SOUT H PEA CHT REE CITY , GA 3 0269 U.S.A . PHONE: 770- 487- 2331 ww w.hoshizakiamerica.com 9117EA10H.
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Hoshizaki AM-150BWFを既にお持ちだが、まだ読んでいない場合は、上記の理由によりそれを行うべきです。そうすることにより機能を適切に使用しているか、又はHoshizaki AM-150BWFの不適切な取り扱いによりその寿命を短くする危険を犯していないかどうかを知ることができます。
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