SunbeamメーカーEM6200の使用説明書/サービス説明書
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Please read these instructions carefully and retain for future reference. Espresso Vita 15 BAR Pump espresso machine with gauge Instruction Booklet EM6200.
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Important instructions – retain for future use. Contents Sunbeam’s Safety Precautions 2 About espresso coffee 3 Features of your Sunbeam Espresso Vita 4 Using the control panel 8 Reference guide t.
Sunbeam’ s Safety Precautions SAFETY PRECAUTIONS FOR YOUR SUNBEAM ESPRESSO MACHINE. • Alwaysplace theunit ona flat, level surface. • Donot operate without waterin reservoir . Fillreservoir with only cleanand cold water .
About espresso coffee Congratulations onthe purchase of your Sunbeam espressomachine. The masteryof coffee making demands a machine thatyou can trust to performtime and timeagain.
4 Warming plate Effectively pre-warmscups Push button control panel Easy touse control panel deliversan espresso pour , steamor hot water functions.
5 5 Espresso gauge The gaugemeasures the resistance to the espresso pour . Programmable control panel For aconsistent shot of espresso everytime, simply presseither the single or doublebutton.
6 Features of your Sunbeam Espresso Vita 15 Bar Pump The machineis fitted with a 15BAR pump which generatesthe pressure required to deliver a complete extraction of oils,coffee solids andaroma.
7 Features of your Sunbeam Espresso Vita (continued) Push Button Control Panel An easyto use control panel providesthe choice ofmanual operation or utilising the programmed espressopour lengths.
8 Using the control panel Power Press the‘POWER’ button once to turnthe espresso machineon. The light on thebutton will startflashing; this is to indicatethat your espresso machineis on and is heatingup.
9 Using the control panel (continued) operation. Thecoffee maker simply needs to press the‘SINGLE’ espresso button once to start andthe pour of liquid espressowill stop automatically .
10 Using the control panel (continued) Programming the Single or Double pours The programfunction allows the coffee maker to personaliseand save their own espresso pour settings.
Using the control panel (continued) 11 Note: After10 minutes of inactivity inthe steam mode,the espresso machine will automatically switchback to the ‘READY MODE’.
12 12 Reference guide to using your espresso machine 1 2 3 8 Preparing the espresso machine 4 5 6 Double filter basket Single filter basket 9 Select appropriatefilter and place intogroup handle. Place grouphandle onto group head.
Reference guide to using your espresso machine (continued) 16 12 Making the espresso 15 10 11 13 Place largecontainer under both pouringspouts. Press the‘MANUAL ’ button and allowthe water to run through.
14 Reference guide to using your espresso machine (continued) 14 19 20 25 23 18 21 22 24 Remove grouphandle by turning tothe left. Discard theused coffee grinds. Press the'STEAM' button to activate steammode.
Reference guide to using your espresso machine (continued) 26 29 27 28 30 32 33 34 Place cupunder hot water nozzle andactivate the hot water functionby turning dial anti-clockwise. Close thehot water by turning dialclockwise.
16 CLEANING PIN Remove thedrip tray . Remove driptray grill. Remove both the water reservoir anddrip tray to get to the'cleaning pin'. Insert thinnerend of cleaning pininto the single hole inthe base of the filter .
Programming your espresso machine The EspressoVita has programming capabilities. Basedon café settings the ‘SINGLE’ and‘DOUBLE’ espresso functions are setat 30 and 60mls.
18 Important: Althoughthe espresso machine is on atthe power outlet ensure thatthe actual espresso machinepower is ‘OFF’. Therefore no lightswill be illuminated on theespresso machine controlpanel.
19 Preparing your espresso machine before use 1. Place theespresso machine onto a dry , stable benchtop. 2. Ensure thedrip tray and grill arein place. 3. Fill theespresso machine with water .
Preheat Glasses 1. Preheat theglasses/cups by filling them with hotwater as this willassist to preserve the cremaof the espresso. Set theglasses/ cups aside. Caution: Thehot water will be closeto boiling temperature.
Guide to the perfect espresso (continued) Pre-Infusion 11. Once the espressooperation has been activated, beforethe espresso pour starts, the progressivepr.
Milk texturingis the steaming of milk.The steam doestwo things, heats the milkand also thesteam mixes air with themilk to form an‘emulsion’ of tiny bubbles thatgives a silkyvelvet texture.
Using the hot water function the correcttemperature. It's important to remember thatif the milk is notheated long enoughthe drink will be.
ESPRESSO (SHORT BLACK) Espresso isa concentrated, full bodied coffee with astable layer of cream ontop – known as ‘crema’.An espresso is the foundationof all cafécoffee.
CAFFE LA TTE An espressowith steamed milk, typically served ina glass. The layer offrothed milk on top shouldbe 10mm to seal thecoffee.
Care and Cleaning The coffeemaking process involves extracting oils outof coffee grinds to makeespresso coffee. Depositsof these oils build upover time andaffect the taste of thecoffee and operation ofthe espresso machine.
Cup warming plate and exterior Wipeover the unit witha damp cloth and wipe dry .Do not useabrasives or metal scourers as these willscratch the exterior surface.
Scale isa surface build up ofminerals that naturally occurover time in all appliances that areinvolved with the heating ofwater . Therefore theespresso machine will require occasional descaling.
10. Leave the machineoff for 10-15 minutes to allowthe descaling solution to take affect. 11. Press the ‘POWER’button once to turn the espressomachine on.
30 Advanced programming options Espresso Thermoblock T emperature The watertemperature of this espresso machine hasbeen calibrated to the precise temperature of92°C at the group head.
31 Advanced programming options (continued) Steam Thermoblock T emperature The steamtemperature of this espresso machine hasbeen calibrated to deliver a powerful anddry steam for texturing milk.
32 Steam Wetness or Steam Pump Rate The steampump rate of this espresso machine hasbeen preset. Modifying the steam pumprate enables you to mak.
Advanced Programming Options (continued) 33 Factory Reset T o undo any changesmade to the program you canrevert back to the originalfactory settings. T o do this youneed to follow the instructions below: 1.
T rouble shooting guide PROBLEM POSSIBLE CAUSE WHA T TO DO Coffee runs down the side of Grouphandle is not attached correctly , Ensurethe handle is firmlypositioned the group handle. or hasnot been tightened sufficiently .
T rouble shooting guide (continued) Espresso does not have any Notenough coffee in filter . See "Guideto the perfect espresso" crema. pg20. Handle comes off during group. Coffee tampedtoo hard.
Uneven cup filling. Uneven tampingor obstruction in the Ensurecoffee is tamped evenly pouring spouts. and check thatthere is nothing obstructing thepouring spouts. Defective bafflein filter handle.
Should youexperience any difficulties with your appliance,please phone our customer service linefor advice on 1300881 861 in Australia, or0800 786 232 inNew Zealand.
Need help with your appliance? Contact ourcustomer service team or visit our websitefor information and tips on getting themost from your appliance. In Australia Visit www .sunbeam.com.au Or call 1300 881 861 In New Zealand Visit www .
デバイスSunbeam EM6200の購入後に（又は購入する前であっても）重要なポイントは、説明書をよく読むことです。その単純な理由はいくつかあります：
Sunbeam EM6200をまだ購入していないなら、この製品の基本情報を理解する良い機会です。まずは上にある説明書の最初のページをご覧ください。そこにはSunbeam EM6200の技術情報の概要が記載されているはずです。デバイスがあなたのニーズを満たすかどうかは、ここで確認しましょう。Sunbeam EM6200の取扱説明書の次のページをよく読むことにより、製品の全機能やその取り扱いに関する情報を知ることができます。Sunbeam EM6200で得られた情報は、きっとあなたの購入の決断を手助けしてくれることでしょう。
Sunbeam EM6200を既にお持ちだが、まだ読んでいない場合は、上記の理由によりそれを行うべきです。そうすることにより機能を適切に使用しているか、又はSunbeam EM6200の不適切な取り扱いによりその寿命を短くする危険を犯していないかどうかを知ることができます。
ですが、ユーザガイドが果たす重要な役割の一つは、Sunbeam EM6200に関する問題の解決を支援することです。そこにはほとんどの場合、トラブルシューティング、すなわちSunbeam EM6200デバイスで最もよく起こりうる故障・不良とそれらの対処法についてのアドバイスを見つけることができるはずです。たとえ問題を解決できなかった場合でも、説明書にはカスタマー・サービスセンター又は最寄りのサービスセンターへの問い合わせ先等、次の対処法についての指示があるはずです。
